Mid Atlantic Seafood & Soulfood
6500 New Hampshire Ave, Takoma Park, MD 20912, USA
Most Liked Items From The Menu
Most Ordered
The most commonly ordered items and dishes from this store
SPECIALS
The Most Popular Dishes (Top 13)
LET'S GET IT STARTED!
FILLET FISH
HOUSE FAVORITES
CHICKEN
BBQ RIBS
STUFFED SEAFOOD
SEAFOOD PLATTERS
BONE FISH
SEAFOOD SPECIALTIES
STEAMED SEAFOOD
SHRIMP & SCALLOPS
MID ATLANTIC VEGETABLES
SOUPS
SANDWICHES & SUBS
FRESH SALADS
CHICKEN TENDERS & NUGGETS
On the side & A La Carte
PREMIUM CAKES
OTHER DESSERTS
GOURMET PIES
BEVERAGES
100 % FRUIT SMOOTHIES
PREMIUM DRINKS
HOLIDAY CATERING MENU
Appetizers - Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Chicken - Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Pork-Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Beef & Turkey - Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Fillet fish - Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Seafood- Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Side Dishes-Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.
Salads -Catering Menu
Soups-Catering Menu
Breads - Catering Menu
The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.