e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Nam Vegan Express at 8681 10th Avenue in Burnaby. Order online and track your order live. No delivery fee on your first order!

Nam Vegan Express 8681 10th Avenue - Order Pickup and Delivery

You'll need to go to Nam Vegan Express to pick up this order: 8681 10th Avenue

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Stir fried mixed vegetables, tofu & noodles in a vegan oyster sauce. Try the crispy option for crunchy noodles!

14. VEGETABLE CHOWMEIN

Fresh rice paper roll with lettuce, vermicelli noodles & your choice of v-meat. Served with peanut sauce. (2)

2. FRESH SALAD ROLLS

Fluffy, steamed buns filled with our in house-made, marinated V-Pork (4 )

6. BAO BUNS

Crispy rolls filled with carrots, sweet potatoes, glass noodles & mung beans. Served with sweet chili sauce. (3)

1. FRIED EGGLESS ROLLS

Deep fried v-chicken bites. Served with sweet chili sauce.

4. BBQ V-CHICKEN BITES

Stir fried v-chicken, tomatoes, cucumbers & pineapple in
sweet & sour sauce.

17. SWEET & SOUR V-CHICKEN

Eggplant stuffed with our in house tofu mixture, deep fried & served with mushroom vegan oyster sauce.

21. PAN FRIED STUFFED EGGPLANT

Vermicelli noodles with cucumbers, pickled carrots, bean sprouts & your choice of v-meat. Served with v-fish sauce.

13. VERMICELLI BOWL (GF)

Kung pao v-chicken & ginger sautéed in mushroom vegan
oyster sauce.

19. SAUTÉED GINGER V-CHICKEN

Stir fried in the wok with mixed vegetables, v-ham & rice.

15. COMBINATION FRIED RICE

Popular Items

2 Fried Eggless Roll | 1 Fresh Salad Roll | BBQ V-Chicken (2) Choice of Rice // Vermicelli

COMBO #1

COMBO #2

COMBOS

Coke, Sprite, Ginger-ale or bottled water

Drinks

SIDES & BEVERAGES

Hand wrapped wontons filled with our ground v-pork, cabbage, in a sesame broth & mixed vegetables.

10. WONTON SOUP

Sweet, green coconut milk curry broth filled with V-chicken & sweet potatoes.

11. V-CHICKEN CURRY W/VERMICELLI (GF)

Our vegan Pho is made with love & care. The broth is steeped with star anise cardamom, cinnamon, napa cabbage, carrots & daikon radish with flat rice noodles to give you a hearty, healthy vegan option for a Vietnamese classic.

8. VEGAN PHO (GF)

Another staple of Vietnamese Cuisine, this spicy noodle soup is for those who love spice. The broth is steeped with star anise, paprika, lemongrass, chili & served over round rice noodles.

9. BUN BO HUE (GF)

SOUPS

V-shrimp deep fried in special tempura batter. Served with
sweet chili sauce.

3. FRIED V-SHRIMP

Steamed & rolled rice flour pancakes filled with stuffed minced v-pork. Served with vegetables & v-fish dipping sauce.

5. RICE ROLLS

Shredded cabbage, carrots, cucumber, red & green bell peppers served with sesame vinaigrette.

7. SPECIAL SALAD (GF)

APPETIZERS

Cơm Tấm (Vietnamese Broken Rice)

NOODLES & RICE

Mixed vegetables stir-fried in a vegan oyster sauce or curry sauce.

16. STIR FRIED MIXED VEGETABLES (GF)

Broccoli & v-chicken sautéed with black bean sauce

18. BROCCOLI V-CHICKEN & BLACK BEAN SAUCE

Stir fried v-chicken or tofu, sliced green & red bell peppers in lemongrass sauce

20. SPICY LEMONGRASS V-CHICKEN

Eggplant with green coconut curry served in a hot claypot.

22. EGGPLANT CURRY CLAYPOT (GF)

24. SAUTÉED GARLIC V-BEEF

ENTREES

A slice of our homemade vanilla cake with vegan cream
cheese frosting and slices of strawberry & kiwi.

VANILLA STRAWBERRY CAKE

DESSERT