Nourish
637A Vanderbilt Ave, Brooklyn, NY 11238, USA
Open Hours: 12:00 PM - 3:30 PM
10 - 20 min
Delivery
Pickup
Popular Items
The most commonly ordered items and dishes from this store
Pad Thai
Gluten-free. Rice noodles, bean sprouts, chopped red onion, scallions, fried egg, and peanuts.
$16.00
Pad Se-Ew
Broad noodles, Chinese broccoli, and a fried egg with thick soy sauce.
$16.00
Crispy Spring Rolls
Vegetarian. Cabbage, carrots, mushrooms, celery, and glass noodles. Served with plum sauce.
$9.00
Basil Fried Rice
Onion, bell pepper, chili, basil leaves, and a fried egg mixed with rice.
$16.00
Thai Iced Tea
Your choice of beverage.
$5.00
Kea Mao
Broad noodles, egg, chili, bell pepper, onion and basil leaves.
$16.00
Panang Curry
Gluten-free. Bell pepper and kaffir lime leave with coconut milk.
$16.00
Thai Fried Rice
Chinese broccoli, onion, scallions, tomatoes, and a fried egg mixed with rice.
$16.00
Green Curry
Gluten-free. Eggplant, bamboo shoots, bell pepper, and basil leaves with coconut milk.
$16.00
Curry Puffs
Minced chicken, potatoes, onion, and curry powder. Served with sweet cucumber relish.
$11.00
Winter Specials
Krapraw Gai Sub
Minced chicken, chili, bell pepper, onion and basil leaves, topped with fried egg served with jasmine white rice. (spicy)
$18.00
Kao Obb Mor Din
Sauteed fried rice with shrimp, chicken, chinese sausage, taro, onion, scallions, shitake mushrooms mixed with homemade brown sauce.
$19.00
Jade Noodle Curry
Vegetable noodle, mixed vegetable and pineapple with Thai curry paste and coconut milk. (V)(spicy)
$18.00
Larb Pla
Deep fried fillet Branzino mixed with ground roasted rice, red onion, cilantro, scallion with Thai chili dressing. (spicy)(GF)
$28.00
Poh Tak
Mixed seafood ( Mussel, Shrimp, Squid ) in a spicy Thai herbs broth. (spicy) (GF)
$25.00
Por Pia Sod
Warm rolls stuffed with Chinese sausage, tofu, scallion, cucumber, beanspount topped with Thai omelette and tamarind sauce.
$10.00
Yum Kao Tod
Curry paste, egg, kaffir lime leaves, peanut, ginger, red onion, scallion mixed with Thai chili lime dressing. (V) (spicy)
$15.00
Tofu Tao Cee
Soft tofu topped with brown gravy sauce, sesame oil, pickle yellow bean, shitake mushrooms, Asian celery, carrot, snow pea, corn and scallions. (V)
$17.00
Secret Grandma Recipe
Ped Lard Prik
Crispy half duck served with streamed Chinese broccoli, carrot, and broccoli topped with secret sweet chili sauce.
$28.00
Gai Kamin Somtum
Grilled marinated half chicken, papaya salad, and coconut sticky rice. Served with chili-lime sauce.
$20.00
Bamee Moo Dang Poo
Egg noodle, roasted BBQ pork, beansprouts, Chinese broccoli, scallion, cilantro, and topped with crab meat.
$18.00
Koong Ob Woonsen
Shrimp, glass noodle, ginger, celery, shitake mushroom, Napa cabbage, bacon, black pepper. Served in a clay pot.
$25.00
Hor Mok Puk
Vegetarian. Stir-fried tofu, assorted vegetables, egg, curry paste, and kaffir lime leaves with coconut milk.
$18.00
Eight Secret
Vegetarian. Sautéed glass noodle, black mushroom, scallion, celery, carrot, onion, broccoli, and beansprout.
$18.00
Kao Moo Dang
Roasted BBQ pork, Chinese sausage, hard-boiled egg, and cilantro with thick seasoned gravy over jasmine white rice.
$18.00
Kua Khing Gai
Southern style chicken. Chicken, bell pepper, kaffir lime leaves with house-made chili paste.
$19.00
Salmon Prig Khing
Pan seared salmon, string beans, kaffir lime leaves with house-made curry paste.
$25.00
Tom Klong Pla
Gluten-free. Fillet catfish, white mushroom, dry chili, shallot, tomato, basil leaves, culantro and roasted rice powder in spicy shrimp broth.
$20.00
Talay Pad Pong Karee
Stir-fried shrimp, squid, salmon, imitation crab sticks, egg, onion, Chinese celery, bell pepper, and curry powder.
$28.00
Bamee Puk
Sautéed Egg Noodle, shitake mushroom, carrot, cabbage, celery topped with fried wonton skin. (Vegetarian)
$17.00
Tofu Prig Khing
Crispy tofu, string bean, kaffir lime leaves with homemade curry paste. (Vegetarian)
$18.00
Tofu Lard Prik
Crispy Tofu, American and Chinese Broccoli, carrot served with sweet chili sauce. (Vegetarian)
$18.00
Appetizers
Crispy Spring Rolls
Vegetarian. Cabbage, carrots, mushrooms, celery, and glass noodles. Served with plum sauce.
$9.00
Curry Puffs
Minced chicken, potatoes, onion, and curry powder. Served with sweet cucumber relish.
$11.00
Thai Steamed Dumplings
Ground chicken, shrimp, water chestnuts, and shiitake mushrooms. Served with tangy soy sauce.
$10.00
Roti Massamun
Vegetarian. Pan-fried roti. Served with massamun curry dipping sauce.
$11.00
Thai-Herbed Wings
Golden-fried chicken wings topped with crispy Thai herbs. Served with sweet chili sauce.
$11.00
Chicken Satay
Grilled marinated chicken on skewers, served with peanut sauce, and cucumber relish.
$11.00
Chive Pancake
Vegetarian. Deep fried chives served with sweet soy sauce.
$10.00
Crispy Calamari
Crispy-fried calamari served with sweet chili sauce.
$11.00
Jade Steamed Dumplings
Vegetarian. Cabbage, carrots, water chestnuts, black mushroom and truffle salt. Served with tangy soy sauce.
$10.00
Fried Tofu
Vegetarian. Golden-fried tofu served with sweet chili sauce topped with ground peanut.
$8.00
Puk Todd
Vegetarian. Mixed vegetable tempura. Assorted deep fried vegetables served with sweet chili sauce.
$8.00
Soup
Tom Yum
Gluten-free. Shrimp broth, white mushrooms tomatoes, scallions, and cilantro.
$7.00
Tom Kha
White mushrooms and scallions in coconut-galangal broth.
$7.00
Tom Juad
Gluten-free. Napa cabbage, tofu, glass noodles, and scallions in clear broth.
$7.00
Salad
Stir Fried Noodles
Sauteed
Curry
Fried Rice
Noodle Soup
Side Dishes
Desserts
Beverage
