Pan de Cretos Bakery (Isabel St) Near Me - Pickup and Delivery

Pan de Cretos Bakery (Isabel St)
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Pan de Cretos Bakery

191 Isabel Street, Winnipeg, MB
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Online ordering hours: 8:30 AM - 5:15 PM
Opens 8:30 AM
Order for later

Featured Items

#3 Most liked
Turon with Jackfruit (Banana Fritter)
CA$13.00
#2 Most liked
Cheesy Bicho
CA$7.50
#1 Most liked
Pandesal (Served Hot & Fresh)
CA$5.00
Spanish Bread
CA$7.00
Sugar Coated Bicho
CA$7.50
Ube Ensaymada Roll
CA$7.00
Egg Pie
CA$21.00
Ube Spanish Bread (Taro Spanish)
CA$7.00
Pork Asado Pandesal
CA$7.50
Cheese Bread
CA$7.00
Pan De Coco (Coconut Bun)
CA$7.00
Chocolate Crinkles
CA$6.50
Putok (Star Bread)
CA$7.00
Ensaymada Roll
CA$7.00
Monggo Loaf (Red Bean Loaf)
CA$7.00
Hopia Baboy
CA$6.50
Hopia Ube
CA$6.50
Pinagong Bread
CA$7.00
Chicken Asado Pandesal
CA$7.50
Kababayan (Filipino Muffin)
CA$6.00
Full Menu
8:30 am - 5:15 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Pandesal (Served Hot & Fresh)

12 pieces. Pandesal or pan de sal (Spanish) that translates to salted bread, although it is actually sweeter than salty. It is soft and fluffy and covered with breadcrumbs.
CA$5.00•99% (148)
#1 Most liked

Cheesy Bicho

Six Pieces. Bicho-bicho or bitsu-bitsu are a type of Filipino delicacy made with a yeasted wheat dough or glutinous rice flour dough round shaped deep-fried in hot oil until golden, and then coated in specialized powdered milk.
CA$7.50•97% (89)
#2 Most liked

Turon with Jackfruit (Banana Fritter)

10 pieces per pack. Filipino turon consists of a plantain banana or saba wrapped like a spring roll and then deep fried — sort of like banana lumpia. Jackfruit is also added as a filling.
CA$13.00•94% (76)
#3 Most liked

Spanish Bread

Six pieces. Spanish bread are soft bread rolls that are filled with a sweet buttery paste, dusted with bread crumbs and baked to golden perfection.
CA$7.00•93% (31)

Sugar Coated Bicho

Six Pieces. Bicho-bicho or bitsu-bitsu are a type of Filipino delicacy made with a yeasted wheat dough or glutinous rice flour dough oblong shaped deep-fried in hot oil until golden, and then coated in sugar.
CA$7.50•100% (45)

Chocolate Crinkles

Chocolate Crinkles are a delicious cookie that is made from chocolate and various other ingredients and rolled powdered sugar. They are made to crack or crinkle when baked. They are pretty much a brownie like texture but in cookie form, so you get the best of both worlds with it comes to this cookie recipe for sure.
CA$6.50•96% (31)

Pork Asado Pandesal

Four pieces. A pandesal with pork-asado filling is sweet-salty and packed with Asian flavours.
CA$7.50•97% (34)

Hopia Baboy

Six pieces. The word comes from the Chinese hò pià (好餅), meaning ‘good pastry.’ Hopia is an inexpensive Filipino pastry traditionally filled with cooked in lard and onion to pass as baboy or pork.
CA$6.50•90% (30)

Ensaymada Roll

Six pieces. Ensaymada is a soft, fluffy pastry topped with white sugar and butter and usually finely grated cheese.
CA$7.00•66% (24)

Pan De Coco (Coconut Bun)

6 pieces. Pan de Coco are buns filled with sweet coconut.
CA$7.00•95% (21)

Specialized Bread

Our Best Sellers Bread

Cheesy Bicho

Six Pieces. Bicho-bicho or bitsu-bitsu are a type of Filipino delicacy made with a yeasted wheat dough or glutinous rice flour dough round shaped deep-fried in hot oil until golden, and then coated in specialized powdered milk.
CA$7.50•97% (89)
#2 Most liked

Sugar Coated Bicho

Six Pieces. Bicho-bicho or bitsu-bitsu are a type of Filipino delicacy made with a yeasted wheat dough or glutinous rice flour dough oblong shaped deep-fried in hot oil until golden, and then coated in sugar.
CA$7.50•100% (45)

Variety of Pandesal

Pandesal is a classic Filipino bread roll that is particularly eaten for breakfast. It is soft and airy and slightly sweet. Normally eaten as a sandwich with one's favorite filling.

Pandesal (Served Hot & Fresh)

12 pieces. Pandesal or pan de sal (Spanish) that translates to salted bread, although it is actually sweeter than salty. It is soft and fluffy and covered with breadcrumbs.
CA$5.00•99% (148)
#1 Most liked

Pork Asado Pandesal

Four pieces. A pandesal with pork-asado filling is sweet-salty and packed with Asian flavours.
CA$7.50•97% (34)

Chicken Asado Pandesal

Four pieces. A pandesal with chicken-asado filling is sweet-salty and packed with Asian flavours.
CA$7.50•100% (17)

Breads and Rolls

Bread is a very common food made from flour, water, and yeast.

Cheese Bread

6 pieces. Cheese buns or cheese breads refer to a baked bread, cheese-flavored rolls, another well-loved breakfast or afternoon snack by many Filipinos! Filipino cheese bread is sweet and milky.
CA$7.00•90% (22)

Ensaymada Roll

Six pieces. Ensaymada is a soft, fluffy pastry topped with white sugar and butter and usually finely grated cheese.
CA$7.00•66% (24)

Kababayan (Filipino Muffin)

Six pieces. Kababayan is a type of sweet bread popular in the Philippines, muffin like in preparation and texture this perhaps is its most simplest version as its only made with just eggs, sugar, milk and flour
CA$6.00•100% (7)

Monggo Loaf (Red Bean Loaf)

Monggo Loaf or Red Bean Loaf Loaf filled with sweet red bean paste
CA$7.00•100% (6)

Pinagong Bread

six pieces. Pinagong is a dense bread roll from the Philippines made with all-purpose flour, milk, and salt. The name means "made into a turtle", from Tagalog pagong ("turtle").
CA$7.00

Putok (Star Bread)

6 pieces. Putok or star bread is a dense bread roll from the Philippines made with all-purpose flour, milk, and salt. It is typically dusted with coarse white sugar.
CA$7.00

Ube Ensaymada Roll

Six pieces. Ube ensaymada is a soft, fluffy pastry topped with white sugar, butter and with ube filling.
CA$7.00•92% (13)

Spanish Bread

Six pieces. Spanish bread are soft bread rolls that are filled with a sweet buttery paste, dusted with bread crumbs and baked to golden perfection.
CA$7.00•93% (31)

Ube Spanish Bread (Taro Spanish)

Six pieces. Ube Spanish bread are soft bread rolls that are filled with a sweet ube filling paste, dusted with bread crumbs and baked to golden perfection.
CA$7.00•94% (19)

Pan De Coco (Coconut Bun)

6 pieces. Pan de Coco are buns filled with sweet coconut.
CA$7.00•95% (21)

Dessert and Sweets

Dessert is the sweet course eaten at the end of a meal.

Chocolate Crinkles

Chocolate Crinkles are a delicious cookie that is made from chocolate and various other ingredients and rolled powdered sugar. They are made to crack or crinkle when baked. They are pretty much a brownie like texture but in cookie form, so you get the best of both worlds with it comes to this cookie recipe for sure.
CA$6.50•96% (31)

Egg Pie

Egg Pie is a sweet Filipino dessert that resembles an egg custard
CA$21.00•100% (8)

Turon with Jackfruit (Banana Fritter)

10 pieces per pack. Filipino turon consists of a plantain banana or saba wrapped like a spring roll and then deep fried — sort of like banana lumpia. Jackfruit is also added as a filling.
CA$13.00•94% (76)
#3 Most liked

Ube Crinkles (Taro Crinkles)

Ube/Taro Crinkles are a delicious cookie that is made from taro flavor and various other ingredients and rolled powdered sugar. They are made to crack or crinkle when baked. They are pretty much a brownie like texture but in cookie form, so you get the best of both worlds with it comes to this cookie recipe for sure.
CA$6.50

Pastry

Pastry is a dough of flour, water and shortening that may be savoury or sweetened. Sweetened pastries are often described as bakers' confectionery. The word "pastries" suggests many kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder, and eggs. Small tarts and other sweet baked products are called pastries. Common pastry dishes include pies, tarts, quiches, croissants, and pasties.

Hopia Baboy

Six pieces. The word comes from the Chinese hò pià (好餅), meaning ‘good pastry.’ Hopia is an inexpensive Filipino pastry traditionally filled with cooked in lard and onion to pass as baboy or pork.
CA$6.50•90% (30)

Hopia Ube

Six Pieces. The word comes from the Chinese hò pià (好餅), meaning ‘good pastry.’ Hopia is an inexpensive Filipino pastry traditionally filled taro or ube.
CA$6.50•95% (20)
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