The most commonly ordered items and dishes from this store

Must be 21+ to order. Served Monday - Friday 11:00 AM - 3:00 PM.

All tacos served with rice and beans. Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

A lunch sized portion of steak, chicken or pork fajitas served sizzling hot over a bed of sautéed onions and green peppers. Served with Mexican rice, refried beans, pico de gallo, sour cream, guacamole, cheddar cheese and tortillas. Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Fillings: cheese, chicken, ground beef, picadillo (shredded beef and pork). Served with your choice of Mexican or white rice, black beans, refried or rancho (cholesterol free) beans. Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Served Monday - Friday 11:00 AM - 3:00 PM.

All served with rancho (cholesterol-free) beans and white rice. Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

All of our specialty enchiladas are served with your choice of Mexican or white rice, black beans, refried or rancho (cholesterol-free) beans. Filling choices: chicken, ground beef, or picadillo, make it deluxe for an additional cost. Consumed raw or undercooked meats may increase your risk of foodborne illness. Served Monday - Friday 11:00 AM - 3:00 PM.

Prepare your palette for fabulous Mexican cuisine. Our appetizers are created for 1 - 4 people and go perfectly with our host of margaritas, mojitos y cervezas Mexicanas! Consumed raw or undercooked meats may increase your risk of foodborne illness.

Imagine... You are in Guadalajara, Mexico city, Puerto Vallarta or Jalisco and all around you are the best tacos on the planet! Here they are! All tacos Mexicanos are served with Mexican rice, refried beans, white onions, lime wedge and cilantro. Option for white rice, black beans, or rancho (whole) beans available. Made with corn tortillas unless you would like flour. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Meat dishes. All entrees served with Mexican or white rice, black beans, refried or rancho (whole) beans. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Consumed raw or undercooked meats may increase your risk of foodborne illness.

Fajitas are served sizzling hot over a bed of sautéed onions and green peppers. Accompanied with Mexican rice or white rice, black beans, refried beans or rancho (whole) beans, pico de gallo, sour cream, guacamole, cheddar cheese and corn or flour tortilla. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Consumed raw or undercooked meats may increase your risk of foodborne illness.

All entrees served with Mexican or white rice, black beans, refried beans or rancho (whole) beans. Consumed raw or undercooked meats may increase your risk of foodborne illness.

All entrees served with Mexican or white rice, black beans, refried or rancho (whole) beans. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Consumed raw or undercooked meats may increase your risk of foodborne illness.

Served with white rice, black beans or rancho (whole) beans. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Filling choices: cheese, ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile Colorado. Served with choice of black beans, refried beans or rancho (whole) beans, Mexican or white rice. Consumed raw or undercooked meats may increase your risk of foodborne illness.

All of our specialty enchiladas include two enchiladas and are served with Mexican or white rice, black beans, refried or rancho (whole) beans. Your filling choices include: chicken, ground beef, or picadillo. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Consumed raw or undercooked meats may increase your risk of foodborne illness.

Served with Mexican or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies. Consumed raw or undercooked meats may increase your risk of foodborne illness.

Consumed raw or undercooked meats may increase your risk of foodborne illness.