Sabinos Mexican kitchen Near Me - Pickup and Delivery

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Sabinos Mexican kitchen

Hector's Mexican Restaurants, 3333 FM 1960, Humble, TX 77338, USA
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Online ordering hours: Closed
Opens 11:00 AM
Order for later

Featured Items

Fajitas
$26.59
Flautas
$22.39
Sabinos Mixtos
$32.19
Tostada Deluxe
$22.39
Ceviche
$16.99
Carne Asada
$27.99
Monterrey Deluxe Dinner
$27.99
Chimichanga
$20.99
Lillys Deluxe Burrito Supreme
$19.59
Mexican Quesadillas
$20.99
Queso Flameado
$18.19
Nachos Supreme
$18.19
#7 Quesadilla
$12.50
Nachos Al Carbon
$19.59
Chicken Enchiladas
$16.79
Tres Leches Cake
$9.79
Enchiladas Verde
$18.19
Torta
$18.19
#1 Choice of Taco, Enchilada, Chile con Queso or Tamale
$12.50
Mexican Coke
$8.39
Shredded Chicken Enchilada
$6.99
Coke Zero
$4.89
Sprite
$4.89
Coke
$4.89
Diet Coke
$4.89
Full Menu
closed

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Appetizers

Light Combinations

Sabinos Deluxe Dinners

Torta

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Tacos Al Carbon

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Grandma's Platters

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

My Family's Favorites

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Santis Menu

(For children under 12 years of age). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Sides

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Beverages

Dessert

Grill Specialties

Grilled specialties are served with rice, beans, guacamole & Pico de Gallo. Add marinated mushrooms for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

SeaFood Del Mar

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Stuffed Avocados

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Crispy Tacos Deluxe

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Tostada Deluxe

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Chimichanga

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Enchiladas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Bell Peppers

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Carne Guisada

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Chile Relleno

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Tamales

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Soup

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Carnitas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Chalupas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Taco Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

Flautas

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions.

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