SAN MARCOS MEXICAN RESTAURANT Near Me - Pickup and Delivery
San Marcos Mexican Restaurant
501 N Ewing St, Seymour, IN 47274, USAFeatured Items
Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Side Orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
A La Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Our Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Create Your Own Combo
These items come served with rice and beans. Choose two or three items for your combo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fajitas
Fajitas are tender grilled strips of marinated chicken breast, steak or shrimp served on a sizzling platter with sautéed onions, bell peppers and tomatoes. Garnished with lettuce, guacamole, sour cream and pico De gallo. Served with corn or flour tortillas, beans and Mexican rice. Fajitas are served on a very hot skillet! Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Combo Dinners
No substitutions for the combination dinners. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mexican Dishes (Platillos Mexicanos)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
From the Grill
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Mariscos / Seafood
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Vegetarian Combos
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
American Favorites
All plates are served with a small order of fries. No substitutions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Beverages
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Lunch Specials
Lunch served from 11 am. to 3 pm. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Kids Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.