e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Tavern on the Wharf at 6 Town Wharf in Plymouth. Order online and track your order live. No delivery fee on your first order!

Tavern on the Wharf 6 Town Wharf - Order Pickup and Delivery

You'll need to go to Tavern on the Wharf to pick up this order: 6 Town Wharf

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Crispy tenders with choice of BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, Lemon Pepper, Jerk.

TENDERS

Warm turnbuckle pretzels served with house cheese sauce and cinnamon glaze. (*CAN NOT be made Gluten Free - Any DAIRY ALLERGY can be served with NO dipping sauces*)

PUB PRETZELS

Side Caesar Salad

12oz sweet Bourbon marinated steak tips, char broiled to order and served with garlic mashed potatoes and chef's daily vegetable

TAVERN STEAK TIPS

Lobster, Shrimp, and Scallops in a lobster cream sauce, tossed with linguine, spinach, parmesan crumbs, and shaved parmesan cheese

SEAFOOD ALFREDO

Panko breaded chicken cutlet, stuffed with roasted tomatoes, basil and mozzarella cheeses, topped with house made marinara, mozzarella, and parmesan cheese and finished in the oven.  Served with linguini tossed in marinara and garlic bread

STUFFED CHICKEN PARMESAN

Ranch based with cheddar jack cheeses, bacon bits, and chopped fried chicken, finished with ranch drizzle and parsley

CHICKEN BACON RANCH PIZZA

4oz lobster meat tossed with lemon aioli and shredded lettuce, hot or buttered, served with coleslaw and lemon

LOBSTER ROLL

Marinated ribeye, pepper jack and fontina cheeses, onions and peppers, served with Calabrian aioli and horseradish crema (*CAN NOT BE MADE GLUTEN FREE*)

STEAK & CHEESE EGGROLLS

Grilled sourdough topped with a hand breaded buttermilk fried chicken breast, applewood smoked bacon, cheddar cheese, and BBQ sauce.

TAVERN MELT

Popular Items

CHIPS & SALSA

CHIPS & GUAC

TATER TOT BASKET

SWEET POTATO FRIE BASKET

TRUFFLE BASKET

FRENCH FRIES BASKET

ONION RINGS BASKET

Baskets

Pan seared scallops wrapped in applewood smoked bacon served with corn and tomato relish, poblano crema, micro cilantro and a grilled lime

BACON WRAPPED SCALLOPS

Fresh Rhode Island Calamari, lightly fried with cherry peppers, in seasoned batter, served over house marinara topped with Parmesan Cheese shavings and lemon

CALAMARI

Golden brown fried pickles served with frickle sauce (*DAIRY ALLERGY - served with NO sauce*)

FRIED PICKLES

Tots topped with crispy bacon, cheese blend, sour cream and scallions

LOADED TOTS

House-made with fresh lobster meat, scallions, white cheddar, and cream cheese served with a sweet chili soy sauce for dipping (*CAN NOT be made with Dairy Allergy, Gluten Allergy, Allium Allergy, Garlic/Ginger Allergy, Capsaicin Allergy*)

LOBSTER RANGOONS

Littlenecks in an umami miso compound butter, scallion and sesame salad, crostini and gilled lime

MISO LITTLENECKS

Crispy sweet corn on the cob, split and tossed in fresh lime juice, poblano crema, cotija cheese, tajin seasoning, garnished with cilantro and pickled onions

STREET CORN RIBS

House-made spicy and tangy buffalo dip with cream cheese, shredded chicken, taverns tangy buffalo sauce, topped with bubbly blue cheese crumbles

TAVERN BUFFALO DIP

Crispy corn strips, cheddar jack cheese, mango salsa, roast jalapeno, pickled onions, poblano crema (*CAN NOT be made with Dairy Allergy*)

TAVERN NACHOS

Crispy wings served with choice of BBQ, Buffalo, Sweet Chili, Plain, Garlic Parmesan, Lemon Pepper, Jerk

WINGS

Starters

Mixed baby greens, grape tomatoes, red onions, cucumbers, carrots and croutons.

TAVERN HOUSE SALAD

Chopped romaine, shaved parmesan and garlic croutons tossed with a creamy Caesar dressing.

CAESAR SALAD

Crisp mixed baby greens topped with diced avocado, crispy bacon, hard-boiled egg, grape tomato, pickled onion and either a grilled chicken breast or crispy fried chicken tenders

TAVERN COBB

CLAM CHOWDER

LOBSTER CORN BISQUE

RARE (raw in middle) seared spice rubbed tuna, arugula, romaine, ginger dressing, edamame, radicchio, wonton threads, orange segments, finished with Furakake

SEASIDE TUNA SALAD

Peppery arugula, blackberries, spinach, goat cheese crumble, roasted pistachios, all tossed in a champagne vinaigrette

THE GOAT

THAI NOODLE

Soups & Salads

Jasmine rice base, jerk marinated chicken or shrimp, fried plantains, mango salsa, roasted red peppers, seasoned black beans, lime crema, scallions, and thinly sliced scotch bonnets

JAMMIN' JAMAICAN BOWL

Spanish rice topped with roasted corn, Pico de Gallo, roasted jalapenos, cheddar jack cheese, shredded lettuce, crispy tortilla strips, poblano crema (*Corn Allergy - NO tortilla chips, Dairy Allergy - NO cheese/sour cream*)

MEXICAN BOWL

Jasmine rice, sashimi grade tuna tossed in miso soy, avocado, edamame, pickled onions, pickled carrots, roasted cremini mushrooms, mango chunks, seaweed salad, wonton threads and sesame seeds (*CAN NOT be made Gluten Free*)

PLYMOUTH POKE BOWL

Bowls

2 - 6" Flour tortillas filled with shredded lettuce, Pico de Galo, pickled onion, Polo Asado and avocado, laced with a cilantro lime crema and cotija cheese

BAJA TACO

Grilled or Fried fish cod, lettuce, Pico de Gallo, pickled onions, and lime crema

FISH TACO

Sauteed jerk marinated shrimp, lettuce, pickled onions, mango salsa, lime crema and cilantro

JAMAICAN JERK SHRIMP

2 - 6" Flour tortillas filled with shredded lettuce, Pico de Gallo, bacon bits, pickled onion and succulent lobster meat, laced with a cilantro lime crema

LOBSTER BLT TACO

Seared seasoned tuna, lettuce, pickled onions, mango salsa, spicy mayo, and cilantro

TUNA TACO

Tacos

CHEESE PIZZA

MARGHERITA PIZZA

PEPPERONI PIZZA

Hand stretched dough, topped with buffalo sauce, crispy chopped tenders, red onions, mozzarella cheese, topped with ranch drizzle and scallions

BUFFALO CHICKEN PIZZA

Hand stretched dough, garlic spread, steak, roast peppers, gorgonzola cheese, finished with arugula and balsamic glaze

GORGONZOLA STEAK PIZZA

Hand stretched dough, olive oil, black garlic base, fresh mozzarella, arugula, prosciutto, and finished with parmesan shavings and balsamic glaze

PROSCIUTTO ARUGULA PIZZA

BBQ sauce base, fontina and mozzarella cheeses, chopped BBQ tenders, red onions, finished with ranch drizzle and parsley

BBQ CHICKEN PIZZA

Pizza

Grilled chicken breast topped with Swiss cheese, applewood smoked bacon, lettuce, tomato, onion, and guacamole on toasted ciabatta bun

CALIFORNIA GRILLED CHICKEN

Grilled marble rye filled with fried cod, sauerkraut, Swiss cheese, and thousand island dressing

CAPE COD REUBEN

Crispy fried local cod with lettuce, tomatoes and cheese.  Served with cole slaw and tartar sauce.

FRIED FISH SANDWICH

Buttermilk fried chicken breast tossed in house Nashville hot honey sauce, lemon aioli, coleslaw, pickle chips, served on a ciabatta bun

NASHVILLE HOT CHICKEN

Marinated chicken breast, sundried tomatoes, basil pesto, arugula balsamic glace and melted mozzarella cheese on a grilled ciabatta roll

TAVERN TUSCAN

Grilled sourdough topped with shaved turkey breast, lettuce, tomato, applewood smoked bacon, and mayo

TURKEY B.L.T.

Sliced lean corned beef topped with sauerkraut, Thousand Island dressing and Swiss cheese on Grilled Marble Rye

CORNED BEEF REUBEN

Sandwiches

8oz tri-blend patty, lettuce, tomato, onion, choice of cheese, served on a griddled brioche bun.

TAVERN BURGER

2 - 4oz smashed tri-blend patties, American cheese, Calabrian aioli, shredded lettuce, bacon jam, and caramelized onions on a griddled brioche bun

SMASH BURGER

8oz tri-blend patty, arugula, blue cheese crumble, bacon, caramelized onions, and crispy shallots topped with balsamic glaze, on a griddled brioche bun

WHARF BURGER

Vegan patty topped with fresh mozzarella cheese, arugula, roasted tomato, balsamic glaze, red onion, on a griddled brioche bun

BEYOND BURGER

Burgers

8oz Filet rubbed with porcini mushroom powder and spice, crab stuffed lobster tail, red skin mashed potatoes and grilled asparagus

SURF & TURF

2 chicken breasts lightly breaded, pan seared with a savory marsala sauce, mushrooms, served with grilled asparagus and garlic mashed potatoes

CHICKEN MARSALA

Land

Fresh Cod with a cracker crust, sauteed baby spinach, vegetable risotto and lemon butter sauce.

COD RISOTTO

FISH & CHIPS

FRIED SCALLOPS

FRIED SHRIMP

FRIED CLAM BELLIES

Cast iron seared scallops atop a bed of creamy corn, snow pea, and tomato laced cous-cous, garnished with Pomegranate balsamic glaze

PAN SEARED SCALLOPS

Faroe Island Salmon, pan seared to perfection, served with roasted fingerling and garlicky spinach, topped with a mustard lemon beurre blanc

SEARED SALMON

Cod, Scallops, Shrimp, Whole Belly Clams, Fries, Coleslaw, Old Bay Aioli, Tartar and Lemon

TAVERN PLATTER

MAC & CHEESE

Linguine tossed in a lemony garlic, white wine sauce, chili flakes, sweet pepper mix, sundried tomatoes, spinach and finished with parsley and parmesan cheese, served with garlic bread

TAVERN SCAMPI

Littlenecks, garlic white wine sauce, spinach, chopped clams, tossed with bucatini pasta, parsley, basil, scallions, finished with parmesan cheese and crostini

Tavern on the Wharf

Featured Items

Popular Items

Popular Items

Baskets

Starters

Soups & Salads

Bowls

Tacos

Pizza

Sandwiches

Burgers

Land

Sea

Pastas

Sides

Kids Menu

Non Alcoholic Beverages Togo

Tavern on the Wharf (Town Wharf) Near Me - Pickup and Delivery