e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Thai Kitchen at 320 U.S. 206 in Chester. Order online and track your order live. No delivery fee on your first order!

Thai Kitchen 320 U.S. 206 - Order Pickup and Delivery

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Stir fried rice noodles with egg, crushed peanuts, tofu, chopped turnips, scallions and bean sprouts with choice of chicken, beef, pork, shrimp, or squid.

Pad Thai

Crispy fried vegetarian rolls with glass noodles, cabbage, carrots, and served with sweet and sour sauce.

Thai Spring Roll

Stir fried broad rice noodles with Asian broccoli, egg and black sweet soy sauce with choice of chicken, beef, pork, shrimp, or squid.

Pad See Ew

Grill marinated chicken or beef with skewer served with peanut sauce and cucumber relish.

Satay

Thai fried rice with egg, onions, scallions, and tomatoes with choice of chicken, beef, pork, shrimp, or squid.

Kao Pad

Filled with seasoned shrimps and pork, topped with crispy garlic served with soy dipping sauce.

Steam Dumpling

Spicy. Stir fried broad rice noodles with chicken and shrimps, basil leaves, onions, mushrooms, and bell peppers in spicy chili sauce.

Pad Kee Maow

Spicy. Red curry and coconut milk with bamboo shoots, bell peppers, onions, lime leaves, and basil leaves with choice of chicken, beef, pork, shrimp, or squid.

Gang Dang

Puff pastry filled with curry flavored chicken, potatoes, onions, celery, and carrots served with cucumber relish.

Chicken Curry Puff

Filled with pork and chives served with house ginger soy sauce

Fried Dumpling

Popular Items

Puff pastry filled with crabmeat, scallop, avocado, shiitake mushroom, red bell pepper, celery and onion served with saffron sauce.

Honey Puff

Cucumber, lettuce, tofu, noodles, basil leaves, and mint wrapped in rice paper served with hoi sin sauce.

Summer Roll

Fried tofu served with spicy sauce and crushed peanuts.

Tao Hou Todd

Fried crispy thin rice noodles and shrimps marinated in special sweet and sour sauce, garnished with bean sprouts, red bell pepper, tofu and carrots.

Mee Grob

Crispy deep fried and stir fried with garlic, red onions and peppers served over a bed of green.

Calamari

Malaysian style crispy pancake with chicken curry dipping sauce.

Roti Canai

Bun stuffed with roasted duck, cucumbers, scallions and homemade sweet sauce.

Duck Bun

Crispy deep fried and stir fried with garlic, red onions and peppers.

Salt Pepper Shrimp

Fried chicken wing basil sweet dipping sauce

Thai Wing

Appetizers

Spicy. Hot and sour soup with shrimps, lemongrass, lime juice, mushrooms, bell peppers, onions, scallions, kaffir lime leaves and hot chili paste.

Tom Yum Koong

Spicy. Coconut milk soup with chicken, galangal, lime juice, mushrooms, bell peppers, onions, kaffir lime leaves and hot chili paste.

Tom Kra Gai

Glass noodles soup with chicken, mushrooms, Napa, baby corns, onions and scallions.

Jurb Woon Sen

Soups

Thai Salad

Spicy. Shredded raw papaya marinated with spicy lime juice, long green beans, carrots, tomatoes, crushed peanuts, and palm sugar.

Som Tum

Spicy. Choice of ground pork or chicken seasoned with red onions, bell peppers, cilantro, crispy crushed rice and lime juice served on a bed of lettuce.

Larb

Spicy. Slice charcoal steak seasoned with red onions, cucumbers, bell peppers, tomatoes and lime juice served on a bed of lettuce.

Yum Nurr

Spicy. Slice charcoal steak seasoned with crispy crushed rice, red onions, cucumbers, bell peppers, tomatoes, lime juice and chili paste on a bed of lettuce.

Nurr Nam Toak

Spicy. Crispy duck seasoned with lime juice, red onions, bell peppers, cucumbers, ginger, tomatoes, celery, pineapples, and cashew nuts.

Yum Ped Yang

Spicy. The combination of shrimps, scallops and squid with lime juice, garlic, chili, bell peppers, red onions, scallions and glass noodles.

Yum Talay

Mango, cucumbers, shallots, tomatoes, carrots and cashew nuts with lime juice chili paste

Yum Poo Nim ( Soft Shell Crab Salad )

Salad

Thai style fried marinated chicken served with sweet sticky rice.

Gai Todd

Sauteed white meat chicken with bell peppers, mango chunks and basil leaves.

Mango Chicken

Spicy. With chef’s special Thai chili pepper sauce and prik khing rice.

Lamb Chop

Spicy. Filet of salmon prepared with choo chee curry.

Thai Kitchen Salmon

Spicy. Pan seared tuna prepared with creamy green curry.

Sear Tuna

Spicy. Deep fried whole fish top with chef’s special chili sauce.

Pla Lad Prik

Spicy. Fresh scallops sautéed with garlic, bamboo shoots, bell peppers, and onions with chef’s special curry sauce.

Scallops

Lightly breaded jumbo shrimps top with chopped scallops and chef’s special brown sauce with baby bak choy.

Bangkok Shrimps

Spicy. Sautéed shrimps, squids and scallops with bell peppers, onions, mushrooms, rhizome, lime leaves, and basil leaves in chili paste sauce.

Kra Pao Talay

Roasted duck with special tamarind sauce and crispy onion rings.

Duck Tamarind

Spicy. Roasted duck with mix curry and coconut milk, bamboo shoots, onions, bell peppers, and Asian broccoli.

Spicy Duck

Roasted duck served with bell peppers, onions and thai chili basil sauce.

Duck Basil

Slow cooked tender lamb with malaysian rendang curry served with roti canai.

Rendang Lamb

Sauteed with bell peppers, onions, long beans and homemade black pepper sauce

Black Pepper Beef

Green curry with bell peppers, onions and bamboo shoots

Soft Shell Crab ( Green Curry )

Lightly breaded shrimp served with green peas, red bell peppers and pineapple curry.

Special Shrimp

Thai chili basil sauce with bell peppers and onions

Soft Shell Crab ( Basil Sauce )

Chef’s Special

Spicy. Sautéed deep fried eggplants, carrots, onions, red bell peppers, tofu and basil leaves in spicy chili sauce.

Jay Ma Kuea

Spicy. Sautéed with long green beans, onions, red bell peppers, carrots and chopped turnips in hot spicy chili sauce with choice of chicken, beef, pork, shrimp, or squid.

Pad Tua Kak

Spicy. Sautéed with basil leaves, onions, mushrooms, and bell peppers in spicy chili sauce with choice of chicken, beef, pork, shrimp, or squid.

Pad Kra Pao

Sautéed with garlic, broccoli, baby corns, carrots, onions, red bell peppers and white pepper with choice of chicken, beef, pork, shrimp, or squid.

Pad Kra Tiem

Spicy. Sautéed with bamboo shoots, bell peppers, long green beans, onions and basil leaves in hot and spicy chili paste sauce with choice of chicken, beef, pork, shrimp, or squid.

Pad Phet Nor Mai

Sautéed with fresh ginger, onions, scallions, bell peppers, and mushrooms with choice of chicken, beef, pork, shrimp, or squid.

Pad Khing

Spicy. Sautéed with cashew nuts, bell peppers, celery, onions, and scallions in chili paste sauce with choice of chicken, beef, pork, shrimp, or squid.

Pad Cashew

Stir fried glass noodle, egg, onions, mushrooms, baby corns, scallions, red bell peppers, Napa, and bean sprouts with choice of chicken, beef, pork, shrimp, or squid.

Pad Woon Sen

Sautéed in sweet and sour sauce with pineapples, red bell peppers, baby corns, Napa, mushrooms, onions, scallions, cucumbers, and tomatoes with choice of chicken, beef, pork, shrimp, or squid.

Pad Preow Wan

Sautéed shrimps and chicken with long green beans, bell peppers and onions in special chili sauce.

Pad Prik Khing

Entrées

Spicy. Green curry with coconut milk, eggplants, bell peppers, onions, bamboo shoots, lime leaves, and basil leaves with choice of chicken, beef, pork, shrimp, or squid.

Gang Kiew Wan

Spicy. Mussamun curry and coconut milk with peanuts, potatoes, onions, carrots, and bell peppers with choice of chicken, beef, pork, shrimp, or squid.

Mus-Sa-Mun

Spicy. Yellow curry and coconut milk with potatoes, long green beans, broccoli, onions, and bell peppers with choice of chicken, beef, pork, shrimp, or squid.

Gang Karee

Spicy. Panang curry and coconut milk with lime leaves, onions, carrots, and bell peppers with choice of chicken, beef, pork, shrimp, or squid.

Pa-Nang

Spicy. Spicy peanut-curry sauce with chicken served over green vegetables.

Pra Raam

Spicy. Vegetarian duck with onions, carrots, bell peppers, and lime leaves with panang curry.

Jay Panang

Thai Curry

Pan fried broad rice noodles top with Asian broccoli and brown soy gravy with choice of chicken, beef, pork, shrimp, or squid.

Pad Lad Nar

Stir fried broad rice noodles with shredded duck, red onions, scallions, bean sprouts, and egg.

Duck Noodles

Stir fried egg noodles with bean sprouts, baby corns, onions, mushrooms, Napa, carrots, and scallions with choice of chicken, beef, pork, shrimp, or squid.

Pad Ba-Mee

Spicy. Stir fried rice stick noodle with shrimps, roast pork, egg, onions, bell peppers, mushrooms, scallions, bean sprouts, and curry powder.

Mee Siam

Spicy. Mixed vegetables and tofu fried rice with basil leaves and hot and spicy chili.

Kao Pad Phet Jay

Spicy. Thai vegetarian fried rice with pineapple, cashew nuts, baby corns, raisin and curry powder.

Pineapple Fried Rice

Crispy noodle, shrimps, chicken, long beans with special curry top with bean sprouts and shallots

Noodle Curry

Noodles & Fried Rice

Jasmine Rice

Peanut Sauce

Jasmine Brown Rice

Sticky Rice

Sweet Sticky Rice

Side Order

Chocolate Mousse Cake

Mango Mousse Cake

Dessert

All Day (Dinner)

Lunch

The hours this store accepts DoorDash orders

My family loves Thai kitchen.  My favorite thing is the <<taggedItemId=112963587>>Pad Thai<</taggedItemId>> but the <<taggedItemId=154511092>>Roti Canai<</taggedItemId>> is soooo amazing and you get alot of sauce too which is great on the Thai fried rice or pad thqi . This place is great for in person and for doordash. Amazing restaurant 

My family loves Thai kitchen.  My favorite thing is the Pad Thai but the Roti Canai is soooo amazing and you get alot of sauce too which is great on the Thai fried rice or pad thqi . This place is great for in person and for doordash. Amazing restaurant 

I dare you to name a retaurant with better flavor. We door dash from here frequently and have never been disappointed. The pad see ew is impeccable. Roti Canai is to die for. Chicken curry puffs out of this world. One of the best places around! 

This was disappointing. The pad Thai was dry and just a clump of noodles.  I asked for chicken and could barely find it.  The bang ok shrimp had no spice or hotnes. I requested level 3. The spring rolls were only 3 and overcooked.  Tge salad looked ok but ihad to  use the peanut dressing for the pad Thai because it was so dry.

<<taggedItemId=112963596>>Mud-Sa-Mun<</taggedItemId>> is always so good.  Especially when it is late and cold and want to go to bed with warm happiness in your belly

Mud-Sa-Mun is always so good.  Especially when it is late and cold and want to go to bed with warm happiness in your belly

Thai Kitchen

Most Liked Items From The Menu

Popular Items

Popular Items

Appetizers

Soups

Salad

Chef’s Special

Entrées

Thai Curry

Noodles & Fried Rice

Side Order

Dessert

Thai Kitchen (U.S. 206) Near Me - Pickup and Delivery