
The Continent Restaurant and Cigar Lounge
Continent Restaurant & Cigar Lounge, 4300 Buford Hwy NE #201-202, Atlanta, GA 30345, USAOpens 5:00 PM
Order for later
Featured Items
Braised Lamb Shank
$36.00
Spiced Lamb Chops
$24.00
Tamarind Wings
$16.00
Continent Salad
$17.00
Oxtail Bao
$18.00
Oxtail Lo Mein
$40.00
Yard Man Oysters
$16.00
Fried Whole Snapper
$44.00
Full Menu
closedMost Ordered
The most commonly ordered items and dishes from this store
Oxtail Lo Mein
Pulled oxtail, chambray onions, seasonal vegetables.
$40.00
Spiced Lamb Chops
Suya spice, charred tomatoes.
$24.00
Braised Lamb Shank
Cassava au gratin, mushroom ragu, sautéed spinach.
$36.00
Tamarind Wings
24-hour house jerk marinade, tamarind sauce, toasted sesame seeds.
$16.00
Pan Seared Salmon
Scotch bonnet beurre blanc, callaloo gnocchi, heirloom carrots, charred corn.
$34.00
Four Cheese Mac
Elbow macaroni enveloped in a creamy sauce with a harmonious blend of four cheeses, baked to achieve a golden crust.
$10.00
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
$8.00
Fried Brussel Spouts
Fried Brussels sprouts, typically tossed with a blend of spices and garlic for a savory finish.
$8.00
Pepper Prawns
Red coconut curry sauce, grilled coco bread.
$18.00
Scotch Bonnet Fry Chicken
scotch bonnet brined chicken / scotch bonnet honey drizzle
$34.00
Dinner - Starters
Continent Salad
baby kale / avocado / cucumbers / cherry tomatoes / red onions / jack fruit / currants / feta cheese / moet champagne vinaigrette
$17.00
Oxtail Bao
Braised oxtail, lotus leaf bun, Persian cucumbers, pickled vegetables.
$18.00
Spiced Lamb Chops
Suya spice, charred tomatoes.
$24.00
Mussels
Slow steamed mussels, red pepper pomodoro broth.
$18.00
Yard Man Oysters
Callaloo, duck bacon, garlic butter, smoked paprika breadcrumbs.
$16.00
Pepper Prawns
Red coconut curry sauce, grilled coco bread.
$18.00
Tamarind Wings
24-hour house jerk marinade, tamarind sauce, toasted sesame seeds.
$16.00
Dinner - Mains
Braised Lamb Shank
Cassava au gratin, mushroom ragu, sautéed spinach.
$36.00
Continent Burger
Impossible meat, sauteed mushrooms, pineapple, vegan cheese, yuca fries, coco bread
$20.00
Scotch Bonnet Fry Chicken
scotch bonnet brined chicken / scotch bonnet honey drizzle
$34.00
Oxtail Lo Mein
Pulled oxtail, chambray onions, seasonal vegetables.
$40.00
Pan Seared Salmon
Scotch bonnet beurre blanc, callaloo gnocchi, heirloom carrots, charred corn.
$34.00
Escovitch Lobster
Fried lobster, ackee and saltfish, escovitch sauce, plantain festival.
$60.00
Fried Whole Snapper
Red coconut curry sauce, szechuan vegetables.
$44.00
Sides
Four Cheese Mac
Elbow macaroni enveloped in a creamy sauce with a harmonious blend of four cheeses, baked to achieve a golden crust.
$10.00
Cassava Au Gratin
Sliced cassava layered with cheese and baked until golden, often accompanied by a creamy sauce.
$10.00
Yam Fries
Sweet potato fries, thinly sliced and fried, typically served with a side of chipotle mayo.
$8.00
Fried Brussel Spouts
Fried Brussels sprouts, typically tossed with a blend of spices and garlic for a savory finish.
$8.00
Sautéed Spinach
Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
$8.00
Lobster Mac & Cheese
Tender pieces of lobster mixed with creamy macaroni, typically featuring a blend of cheeses, and finished with a crispy breadcrumb topping.
$20.00
Sunday Brunch Mains
Ackee & Saltfish Loaf
salted cod, ackee stuffed in homemade coco bread
$22.00
Jerk Lobster & Grits
Spicy jerk lobster tail, creamy geechie boy grits, caramelized onions, ital peppers, beurre blanc
$30.00
Oxtail Eggs Benedict
Braised oxtail, poached egg, smoked collard greens, kasian hollandaise, yucca & sweet potatoe hash
$26.00
Salmon Croquettes
Yucca & sweet potato hash, artichoke hearts, poached egg, scotch bonnet hollandaise sauce, confit tomatoes
$22.00
Chicken & Waffles
Scotch bonnet brined springer mountain airline chicken breast, buttermilk waffle, hibiscus chipotle maple syrup
$22.00
Sunday Brunch Starters
Elote Avocado Toast
Avocado mash, charred corn, cilantro, cotija cheese
$13.00
Stamp & Go
Codfish fritters, scallions, scotch bonnet aioli
$14.00
Fried Green Tomatoes
Cornmeal fried tomatoes, parsnip emulsion, pulled braised oxtail, smoked paprika oil.
$16.00
Sunday Brunch Sunday
Grits
"Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side."
$6.00
Turkey Bacon
Crispy Turkey Bacon Strips - Perfectly Sizzled for a Smoky Flavor
$6.00
Vegan Sausage
Plant-based sausage, crafted to mimic the taste and texture of traditional sausage, without the use of animal products.
$6.00
2 eggs any style
Two eggs prepared to your preference, a simple yet satisfying selection from our seafood-themed Sunday Brunch menu.
$6.00
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