Tommy's Sushi and Japanese Restaurant Near Me - Pickup and Delivery
Tommy's Sushi and Japanese Restaurant
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Tommy Sushi
1051 E Main St, Tustin CA 92780-4423, United States18 min
ready for pickup
Featured Items
Poki Bowl Medium
$19.00
Poki Bowl Large
$24.00
Tommy's Combo
$24.50
#1 Most liked
Poki Bowl Small
$16.00
Baked Scallop Cutroll
$15.00
Yellowtail Special Roll
$22.00
California Cutroll
$9.50
Crunchy Cutroll
$14.00
Bronco Roll
$20.50
Stuffed Tomato / Orange
$13.00
Super Crunchy Roll
$20.50
Gyoza Dumpling
$8.50
Spicy Tuna Cutroll
$10.00
Edamame
$4.00
Garlic Edamame
$6.00
Salmon Skin Handroll
$7.00
Cucumber Sunomono
$6.00
Yellowtail Carpaccio
$27.00
Cucumber Paradise
$27.00
Japanese Tostada
$10.00
Baked Green Mussel
$12.00
Poki Salad
$20.50
Sashimi
$46.50
New Chuck Norris
$12.50
Eel Bento Box Ala Carte
$22.50
Full Menu
11:30 am - 1:10 pm; 5:00 pm - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Poki Bowl Small
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$16.00•100% (6)
Poki Bowl Medium
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$19.00
Poki Bowl Large
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$24.00
California Cutroll
Crab meat, avocado, and cucumber, wrapped in seaweed and sushi rice, often garnished with sesame seeds.
$9.50
Tommy's Combo
Rice, salad, miso soup, California roll, sesame chicken included.
$24.50
Baked Scallop Cutroll
Wrapped in seaweed, this cut roll combines the richness of baked scallop with the subtle textures of rice, typically complemented by a blend of savory sauces.
$15.00
Edamame
$4.00
Gyoza Dumpling
Japanese dumplings filled with minced pork and vegetables, typically pan-fried.
$8.50
Crunchy Cutroll
Shrimp tempura and crab meat, typically wrapped with cucumber and avocado, then topped with tempura flakes and eel sauce.
$14.00
Salmon
Thinly sliced raw salmon atop a small mound of vinegared sushi rice, typically accompanied by ginger and wasabi.
$8.50
PokiBowl
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Poki Bowl Small
#1 Most liked
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$16.00•100% (6)
Poki Bowl Medium
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$19.00
Poki Bowl Large
Tuna Salmon Yellowtail Octopus. Cucumbers and White Onions. House ponzu sauce topped with Masago, Green Onions, and Sesame Seeds.
$24.00
Poki Salad
$20.50
Tommy's Combo
Rice, salad, miso soup, California roll, sesame chicken included. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tommy's Combo
Rice, salad, miso soup, California roll, sesame chicken included.
$24.50
Sushi Nigiri
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bluefin Tuna
Bluefin tuna served atop hand-pressed sushi rice, typically includes a touch of wasabi.
$13.00
Bluefin Chu-Toro
$16.00
Bluefin Oo-Toro
$18.00
Tuna
Sliced tuna atop a small mound of vinegared sushi rice, typically includes wasabi and ginger.
$8.00
Salmon
Thinly sliced raw salmon atop a small mound of vinegared sushi rice, typically accompanied by ginger and wasabi.
$8.50
Yellowtail
Yellowtail nigiri features thinly sliced yellowtail over a small mound of vinegared sushi rice, commonly served in pairs.
$8.50
Albacore
Sashimi-grade albacore atop vinegared sushi rice, typically includes a delicate balance of flavors.
$8.00
JP Red Snapper
$12.00
Mackerel
Sashimi-grade mackerel, typically served atop vinegared sushi rice, known as "saba" in Japanese.
$7.00
Shrimp
Cooked shrimp delicately placed atop a small mound of sushi rice, often garnished with a hint of wasabi.
$7.00
Sweet Shrimp
Sweet shrimp served over a small mound of sushi rice, typically includes a touch of wasabi.
$12.00
Scallop
$11.00
Octopus
Sliced octopus, traditionally prepared, served atop vinegared sushi rice, often accompanied by a hint of wasabi.
$8.00
Squid
Sashimi-grade squid gently placed on a small mound of vinegared sushi rice, often accompanied by a dab of wasabi.
$8.00
Smelt Egg
Sushi.
$7.00
Salmon Roe
Salmon roe, also known as Ikura, served on a small ball of rice, is a simple yet traditional offering.
$12.00
Freshwater Eel
Freshwater eel, typically served over a small mound of vinegared rice, often garnished with eel sauce and sesame seeds.
$8.50
Tamago
Sushi.
$6.50
Sea Urchin
$24.00
Sashimi
BlueFin Tuna
Bluefin tuna sashimi typically includes thinly sliced raw bluefin tuna, often accompanied by condiments such as wasabi and soy sauce.
$40.00
BlueFin ChuToro
$48.00
BueFin OoToro
$56.00
Tuna
$24.00
Salmon
Thinly sliced fresh salmon, typically accompanied by soy sauce, wasabi, and pickled ginger.
$26.00
Yellowtail
$26.00
Albacore
$24.00
JP Red Snapper
$36.00
Mackerel
$22.00
Shrimp
Thinly sliced shrimp, typically served raw and without rice, highlighting the natural flavor and texture of the seafood.
$22.00
Japanese Scallop
Thinly sliced Japanese scallops, typically served raw, highlighting their natural sweetness and texture.
$34.00
Sweet Shrimp
$36.00
Octopus
Thin slices of octopus, typically served raw, highlighting its natural texture and taste.
$24.00
Squid
$24.00
Salmon Roe
Salmon roe, also known as Ikura, is served as a delicacy, typically accompanied by a small garnish.
$36.00
Freshwater Eel
Freshwater eel sashimi, thinly sliced, typically served with a garnish to complement its natural flavors.
$26.00
Hand Rolls
California Handroll
Fresh crab and avocado rolled by hand in a crisp seaweed wrap.
$6.50
Spicy Tuna Handroll
Fresh Tuna with a fiery kick, wrapped in crisp seaweed.
$8.50
Tuna Handroll
Seaweed cone filled with sushi rice, fresh tuna, and a hint of cucumber.
$8.50
Cucumber Handroll
Fresh cucumber wrapped in a seaweed cone with sushi rice.
$4.50
Tuna Avocado Handroll
Fresh tuna and creamy avocado, wrapped in a crisp seaweed cone with sushi rice.
$9.00
Yellowtail Onion Handroll
Yellowtail and onion, wrapped in a seaweed cone with sushi rice, embodying the simplicity and essence of traditional temaki.
$9.00
Spicy Scallop Handroll
Chopped scallops mixed with spicy mayo, cucumber, and scallions, wrapped in seaweed.
$11.00
Philadelphia Handroll
Salmon, cream cheese, and avocado, wrapped in a seaweed cone with sushi rice.
$9.00
Salmon Skin Handroll
Crispy salmon skin, cucumber, and avocado, typically wrapped in a seaweed cone with a drizzle of eel sauce.
$7.00
Vegetable Handroll
Wrapped in a crisp seaweed cone, this hand roll is filled with sushi rice, avocado, cucumber, and a medley of pickled and fresh vegetables.
$5.00
Crunchy Handroll
Crab meat, avocado, and cucumber, typically includes crunch flakes, all wrapped in a seaweed cone.
$9.00
Softshell Crab Handroll
Deep-fried softshell crab, typically accompanied by cucumber, avocado, and masago, wrapped in a seaweed cone with sushi rice.
$13.00
Baked Scallop Handroll
Baked scallop, rice, and cucumber wrapped in seaweed, typically includes avocado and a touch of tobiko for a unique flavor profile.
$11.00
Cut Roll
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Cutroll
Crab meat, avocado, and cucumber, wrapped in seaweed and sushi rice, often garnished with sesame seeds.
$9.50
Spicy Tuna Cutroll
Spicy tuna, cucumber, and sesame seeds wrapped in seaweed and sushi rice, typically served in cut pieces.
$10.00
Tuna Cutroll
Tuna and sushi rice, wrapped in nori seaweed.
$8.50
Cucumber Cutroll
Cucumber and sushi rice wrapped in nori, garnished with sesame seeds.
$6.50
Tuna Avocado Cutroll
Tuna and avocado wrapped in seaweed and sushi rice, often garnished with sesame seeds.
$10.50
Yellowtail Onion Cutroll
Yellowtail and onion, wrapped in sushi rice and seaweed, typically includes a hint of soy sauce. (8 piece cut roll)
$11.00
Spicy Scallop Cutroll
Chopped scallop mixed with spicy mayo, typically includes cucumber and masago, wrapped in seaweed and rice.
$14.00
Philadelphia Cutroll
Includes salmon, cream cheese, and avocado, wrapped in seaweed and sushi rice.
$10.50
Salmon Skin Cutroll
Crispy salmon skin, cucumber, and burdock root (gobo), typically wrapped in seaweed and rice, garnished with kaiware sprouts and a drizzle of eel sauce.
$8.50
Vegetable Cutroll
Avocado, cucumber, and a variety of pickled vegetables, wrapped in seaweed and sushi rice.
$8.00
Rainbow Cutroll
Cut roll.
$18.00
Crunchy Cutroll
Shrimp tempura and crab meat, typically wrapped with cucumber and avocado, then topped with tempura flakes and eel sauce.
$14.00
Soft Shell Crab Cutroll
Deep-fried soft shell crab, cucumber, and avocado, typically wrapped in seaweed and rice, often accompanied by a touch of eel sauce.
$16.00
Baked Scallop Cutroll
Wrapped in seaweed, this cut roll combines the richness of baked scallop with the subtle textures of rice, typically complemented by a blend of savory sauces.
$15.00
Caterpillar Cutroll
Cut roll.
$17.00
Special Menu from the Sushi Bar
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Japanese Tostada
Chopped spicy tuna, crabmeat, chili sesame oil on top of fried gyoza skin, topped with avocado, masago, green onion, vinaigrette dressing.
$10.00
New Chuck Norris
Mashed spicy tuna rolled without rice, deep-fried. Topped with eel sauce and special mayo sauce.
$12.50
Stuffed Tomato / Orange
Crabmeat wrapped in tuna or salmon, stuffed with dynamite sauce and scallops mixed with masago. Topped with ponzu sauce.
$13.00
Carpaccio
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Carpaccio
Jalapeño, onion, garlic chips, garlic olive oil, ponzu sauce.
$27.00
Salmon Carpaccio
Jalapeño, onion, cilantro, garlic chops, aioli ponzu sauce.
$27.00
Albacore Carpaccio
Radish, onion, cucumber, radish sprouts, dried bonito flakes, chili sesame oil, ginger ponzu sauce.
$25.00
Halibut Carpaccio
Mix green, yuzu kosho, salt, lemon, shiso leaf, sweet vinegar.
$34.00
Special Rolls
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bronco Roll
Inside: spicy tuna, crabmeat. Outside: salmon, avocado. On top: eel sauce.
$20.50
Caterpillar Roll
Inside: eel, crabmeat. Outside: avocado. On top: eel sauce.
$17.00
Super Crunchy Roll
Inside: shrimp tempura, crabmeat, avocado, cucumber. Outside: spicy tuna, masago, tempura flakes. On top: eel sauce and spicy mayo.
$20.50
Black Dragon Roll
Inside: crabmeat, avocado, cucumber. Outside: half fillet of eel. On top: tempura flakes, eel sauce.
$26.50
Albacore Special Roll
Inside: chopped spicy tuna, masago, green onion, cucumber. Outside: albacore, avocado. On top: onion, radish sprouts, chili sesame oil, ponzu sauce.
$20.50
Yellowtail Special Roll
Inside: chopped spicy tuna, masago, green onion, cucumber. Outside: yellowtail, avocado. On top: jalapeño, garlic chips, garlic olive oil, ponzu sauce.
$22.00
Cucumber Paradise
Inside: tuna, salmon, yellowtail, masago, radish sprouts, burdock, avocado, crabmeat. Outside: wrapped in cucumber. On top: ponzu sauce, dynamite sauce.
$27.00
Omakase / おまかせ
If not available chefs sub. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nami Sushi
Includes Salad, Miso Soup.
Tuna, Salmon, Albacore, Halibut, Mackerel, Octopus, Shrimp, Tamago & California Roll.
Chef substitution when fish not available.
$40.00
Premium Sushi
Includes Salad and Miso Soup.
Bluefin Tuna, Kanpachi, Salmon belly, Red Snapper, Spanish mackerel, Scallop, Sea Urchin, Salmon Egg & Negitoro Roll.
Chef substitution when fish not available.
$60.00
Sashimi
Includes Salad, Miso Soup, and Rice.
Tuna, Salmon, Albacore, Halibut, Mackerel, Octopus, Scallop, Tamago.
Chef substitution when fish not available.
$46.50
Premium Sashimi
Includes Salad, Miso Soup, and Rice.
Bluefin Tuna, Kanpachi, Salmon Belly, Red Snapper, Spanish Mackerel, Sea Urchin, Salmon Egg.
Chef substitution when fish not available.
$64.00
À la Carte
Rice, salad, miso soup included. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Tempura Ala Carte
Zucchini, yam, mushroom, onion, asparagus, shishito, seaweed.
Includes side of rice, salad, and miso soup.
$18.00
Mix Tempura Ala Carte
Shrimp, zucchini, yam, mushroom, onion, asparagus.
Includes side of rice, salad, and miso soup.
$20.00
Chicken Teriyaki Ala Carte
Includes side of rice, salad, and miso soup.
$19.00
Beef Teriyaki Ala Carte
Includes side of rice, salad, and miso soup.
$23.00
Salmon Teriyaki Ala Carte
Includes side of rice, salad, and miso soup.
$20.50
Sesame Chicken Ala Carte
Includes side of rice, salad, and miso soup.
$19.00
Eel Bento Box Ala Carte
Includes side of rice, salad, and miso soup.
$22.50
Appetizers - Cold
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Edamame
$4.00
Cucumber Sunomono
Thinly sliced cucumber, typically accompanied by seaweed and sesame seeds, dressed in a sweet vinegar sauce.
$6.00
Octopus Sunomono
Sliced octopus and cucumber salad, typically includes a dressing of sweet vinegar, often garnished with sesame seeds.
$10.00
Garlic Edamame
$6.00
Tommys Avocado
Avocado, typically presented in a unique and appealing manner, complemented by a selection of ingredients.
$7.50
Appetizers - Hot
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Gyoza Dumpling
Japanese dumplings filled with minced pork and vegetables, typically pan-fried.
$8.50
Baked Green Mussel
Green mussels baked and typically includes a house sauce, garnished with scallions and masago.
$12.00
Baked Calamari
Baked calamari, typically includes tender squid prepared in a seasoning, served with a complementary sauce.
$12.50
Salmon Cheek
Grilled salmon cheek typically accompanied by a tangy ponzu sauce, reflecting a popular method of preparation.
$12.00
Chicken Teriyaki Appetizer
Grilled chicken dressed in a savory teriyaki sauce, typically includes a garnish of sesame seeds.
$10.00
Beef Teriyaki Appetizer
Grilled beef, typically includes a house-made teriyaki sauce.
$12.50
Salmon Teriyaki Appetizer
Broiled salmon typically comes with a teriyaki glaze, often garnished with sesame seeds.
$11.00
Arabiki Sausage
Grilled premium pork sausage, typically served with a side of ketchup and mustard.
$9.00
Grilled Shishito
Grilled shishito peppers, lightly charred and seasoned with sea salt, often accompanied by a sprinkle of bonito flakes.
$8.50
Salmon Fish Tacos (2 Pc)
Two tacos featuring grilled salmon, typically accompanied by a blend of traditional Japanese flavors and a hint of avocado, served in soft tortillas.
$10.00
Yakitori
Skewered and grilled chicken, often accompanied by green onions and glazed with a savory teriyaki sauce.
$8.00
Appetizers - Fried
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetable Egg Roll
Crispy roll filled with a delightful mix of vegetables.
$6.50
Vegetable Tempura Appetizer
Assorted vegetables lightly battered and fried in traditional Japanese tempura style, typically includes a variety of seasonal vegetables.
$8.50
Mix Tempura Appetizer
Assorted vegetables and shrimp, lightly battered and deep fried, served with a side of tentsuyu dipping sauce.
$12.50
Sesame Chicken Appetizer
$10.00
Soft Shell Crab
$14.00
Fried Calamari Legs
$11.00
Calamari Jalapeño
Calamari and jalapeño slices, lightly battered and deep-fried, typically served with a spicy mayo dipping sauce.
$14.00
Stuffed Jalapeño
Deep-fried jalapeños filled with cream cheese and crab, complemented by a drizzle of spicy mayo and eel sauce.
$14.50
Agedashi Tofu
$9.00
Takoyaki
$8.50
Fried Oyster
Crispy and tender breaded oysters, a delightful appetizer for seafood enthusiasts.
$11.00
Salad
Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
House Salad
Fresh mix of greens, with an assortment of vegetables and homemade dressing.
$3.25
Tofu Seaweed Salad
$8.50
Salmon Skin Salad
Crispy Salmon Skin atop Fresh Greens
$11.00
Salmon Nugget Salad
$13.00
Seaweed Salad
Delightful mix of fresh seaweed, tossed in a savory dressing.
$6.50
Sashimi Salad
$22.50
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