Top Burmese
Top Burmese, 413 NW 21st Ave, Portland, OR 97209, USA
Open Hours: 11:30 AM - 9:00 PM
8 - 18 min
Delivery
Pickup
Popular Items
The most commonly ordered items and dishes from this store
Burmese Gold Samosas (Vegan)
Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).
$12.50
Chicken Curry w/ Coconut Rice
Burmese style chicken curry cooked to perfection with fresh onion, ginger and garlic, spiced up by paprika and turmeric. we use hormone-free, boneless, skinless, lean chicken meat. Full size comes with 2 scoops of signature Coconut Rice and a larger portion of curry. (GF, NF)
$17.00
Green Tea Leaf Salad (Vegan)
Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Coconut Noodle Soup w/ Chicken
Wheat noodles with pulled chicken curry in coconut broth, wonton crips, onions, cilantro, topped with fried garlic (DF, NF).
$19.95
Coconut Noodle Soup w/Tofu (Vegan)
Wheat noodles with tofu cubes in coconut broth, wonton crips, onions, cilantro, topped with fried garlic. (VG, DF, NF).
$19.95
Beef Curry w/ Coconut Rice
Yogurt (non-fat) marinated Beef, slow-cooked for tenderness with multiple spices. Acclaimed "Stellar Curry" by EaterPDX. Full Size is served with 2 scoops of signature Coconut Rice (GF, NF)
$18.00
Shan Noodles w/Chicken
Thin Rice noodles in savory minced chicken curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (DF).
$19.00
Tofu Curry w/Coconut Rice
Local - Top Burmese in-house Chickpea Tofu cubes cooked to perfection with tomatoes, onion, ginger, and garlic. Turmeric and paprika added for the natural fiery orange color. Served with signature Coconut Rice (VG, GF, NF). Full size comes with 2 scoops of delicious Coconut Rice and a larger portion of curry.
$19.95
Paratha Dip (Vegan)
Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).
$12.50
Burmese Dessert Cake
Burmese dessert cake made of fine suji wheat and real butter, topped with sesame seeds. Soft texture with a rich nutty flavor. (VE, NF)
$7.95
Appetizers*
Burmese Gold Samosas (Vegan)
Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).
$12.50
Samosas, Tots & Paratha Dip Platter (Vegan)
Perfect way to enjoy all our popular appetizers. The platter comes complete with our golden Samosas and Chili Sauce, Paratha Dip, and Chickpea Tofu Tots. All made fresh in house. (VG, DF, NF)
$30.00
Paratha Dip (Vegan)
Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).
$12.50
Yellow Tofu Tots (Vegan)
Made in Portland by Top Burmese. Protein-rich Chickpea tofu tots served with house special chilli sauce. (VG, GF, DF)
$12.00
Chickpeas Tofu (Vegan)
Chickpeas Tofu made in-house at Top Burmese. This Zesty and Savory Vegan salad is served with tangy dressing made of crushed garlic, turmeric and sesame oil.(VG, GF, DF).
$12.00
Exotic Salads*
Green Tea Leaf Salad (Vegan)
Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic. Tangy, Tart and Savory super popular Burmese Salad (VG, GF, DF).
$19.50
Hand Mix Rainbow Salad (Vegan)
Myanmar "A Thoke Sone", simply meaning a salad with everything it in. And because everything's in it, it's so colorful, thus the name Rainbow salad. Purple cabbage, red rice, noodles, potatoes, house chickpea tofu, bell peppers, carrots, fried garlic, and cilantro served with house dressing. Mix them all up to unleash the flavor bomb! Gloves provided for hand mixing. (VG, DF, NF).
$20.00
Shoo Share Laphet (Vegan)
A popular variety of Fermented Tea Leave salad in Myanmar. Named "Shoo Share", because that's the sound most of us made after enjoying its bold savory and spicy flavors. Organic Fermented young tea leaves, fresh tomatoes, cabbage, roasted peanuts, sunflower, sesame seeds and chickpea topped with fried garlic.(VG, GF, DF).
$19.50
Ginger Salad (Vegan)
Seasoned ginger with tomatoes, cabbage, peanuts, sunflower and sesame seeds topped with fried garlic. A refreshing salad with mild deliberate acidic overtone (VG, GF, DF).
$18.50
Noodles And Soup*
Coconut Noodle Soup w/Tofu (Vegan)
Wheat noodles with tofu cubes in coconut broth, wonton crips, onions, cilantro, topped with fried garlic. (VG, DF, NF).
$19.95
Shan Noodles w/Chicken
Thin Rice noodles in savory minced chicken curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (DF).
$19.00
Coconut Noodle Soup w/ Chicken
Wheat noodles with pulled chicken curry in coconut broth, wonton crips, onions, cilantro, topped with fried garlic (DF, NF).
$19.95
Burmese Samosa Soup (Vegan)
Chopped samosas in Chickpea soup. Served with cabbage, onions, and cilantro. (VG, DF).
$19.00
Moh Hinga (Fish Chowder Soup)
The National Dish of Myanmar. Thin rice noodles in house special tilapia chowder soup. Served with hardboiled egg, green onions, cilantro, and lime. (GF, DF, NF)
$19.00
Shan Noodles w/Organic Tofu (Vegan)
Thin Rice noodles in Organic Tofu curry sauce served with pickled vegetables, peanuts, topped with cilantro. A popular dish of Burma's Shan State, the country's largest ethnic tribe (VG, VE, DF).
$19.50
Chicken Noodle Salad
Rice noodles with pulled chicken curry sauce, eggs, fried garlic, zested with tamarind (GF, DF, NF).
$19.50
Tofu Noodle Salad (Vegan)
Rice noodles with chunky Organic tofu curry sauce, fried garlic, zested with tamarind (VG, GF, DF, NF).
$19.50
Signature Curries*
Beef Curry w/ Coconut Rice
Yogurt (non-fat) marinated Beef, slow-cooked for tenderness with multiple spices. Acclaimed "Stellar Curry" by EaterPDX. Full Size is served with 2 scoops of signature Coconut Rice (GF, NF)
$18.00
Chicken Curry w/ Coconut Rice
Burmese style chicken curry cooked to perfection with fresh onion, ginger and garlic, spiced up by paprika and turmeric. we use hormone-free, boneless, skinless, lean chicken meat. Full size comes with 2 scoops of signature Coconut Rice and a larger portion of curry. (GF, NF)
$17.00
Tofu Curry w/Coconut Rice
Local - Top Burmese in-house Chickpea Tofu cubes cooked to perfection with tomatoes, onion, ginger, and garlic. Turmeric and paprika added for the natural fiery orange color. Served with signature Coconut Rice (VG, GF, NF). Full size comes with 2 scoops of delicious Coconut Rice and a larger portion of curry.
$19.95
Sweet Pumpkin Curry (Vegan)
Chunks of Kabocha pumpkin cooked to perfection with our in-house curry-based made from fresh onions, spiced ginger and garlic (VG, GF, DF, NF). Served with steamed Jasmine Rice.
$19.95
All-Star Okra Curry (Vegan Option)
Authentic locals' favorite. Okra, Chayote Squash, Sliced Button Mushrooms, Eggplant, and Tomatoes all united to form The Top Burmese's All-Star curry, commonly called "Thee Sone Chin Hinn". A spicy, tangy, and savory dish served with steamed Jasmine Rice. (VG, GF, DF, NF).
$19.95
Chicken Paratha
Soft flatbread pan-toasted with Avocado Oil. Served with Signature Chicken curry (DF, GF, NF). Full Size comes with 2 slices of parathas and a larger portion of curry.
$18.00
Beef Paratha
Soft flatbread pan-toasted with Avocado Oil. Served with Acclaimed Signature Beef curry (NF). Full Size comes with 2 slices of paratha and a larger portion of curry.
$18.00
Eggplant Curry (Vegan)
Long Asian Eggplant stir cooked with fresh garlic, ginger, and onion. Spiced with all-natural turmeric and paprika (VG, GF, DF, NF). Served with steamed Jasmine Rice.
$19.95
Sides*
Pan Toasted Paratha (Vegan)
Pan toasted Paratha with avocado oil.
$3.00
Coconut Rice (Vegan)
A scoop of Signature Coconut Rice
$3.00
Pickled Cauliflower (Vegan)
House Special Pickled Cauliflower. Sweet, Sour and Savory. Cumin seeds.
$4.00
Air Fried Paratha
Air Fried Paratha wedges.
$3.00
Samosa by piece (Vegan)
Vegan Samosas by piece.
$3.00
Steamed Jasmine Rice (Vegan)
Perfectly Steamed Jasmine Rice.
$3.00
All Things VEGAN*
Desserts*
Beverages*
Beer To-Go*
Wine To-Go.*
