Umaga Bakehouse Near Me - Pickup and Delivery
Umaga Bakehouse
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Umaga Bakehouse
4703 W Foster Ave, Chicago, IL
Online ordering hours: 8:00 AM - 7:40 PM9 min
ready for pickup
Featured Items
#1 Most liked
Siopao (4 Pcs)
$13.99
#2 Most liked
Simply Ensaymada (6 Pcs)
$8.99
Ginataang Bilo-Bilo
$7.99
Menudo of Navotas (16 oz)
$10.25
Spanish Bread (6 Pcs)
$9.49
Sapin Sapin (8 pcs)
$8.49
Leche Flan
$11.99
Ube Pianono
$8.99
Lengua de Gato (10 pcs)
$9.99
Diniguan Tidtad (16 oz)
$10.25
Ube Biko
$6.99
Pan De Ube (5 Pcs)
$6.25
Pancit Malabon
$13.99
Egg Pie Slice
$6.99
Kuchinta (8 pcs)
$8.25
Ube Tres Leches
$8.99
Ube Phantom
$8.25
Bunso (14 pcs)
$6.49
Deluxe Ensaymada
$5.99
Buko Pie (Whole Pie)
$17.99
Egg Pie (Whole Pie)
$17.99
Cassava Cake
$10.25
Putong Puti (Puto)
$8.25
Malunggay Pandesal (12pcs)
$6.25
Rolls Royce Ube Swirls (4 pcs)
$5.99
Full Menu
8:00 am - 7:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Siopao (4 Pcs)
Siopao is a soft, steamed Filipino bun filled with savory meat fillings such as Pork Asado, Chicken Asado or Bola Bola. The dough is a soft and velvety steamed bun that soaks up the juices of the sauce inside.
*May require reheating
$13.99•16
#1 Most liked
Simply Ensaymada (6 Pcs)
Simply ensaymada is a soft, fluffy Filipino pastry with a rich, buttery flavor. The dough is light, airy, and slightly sweet, with the top generously slathered in butter and sprinkled with sugar. This combination of sweet and salty creates a deliciously balanced treat.
$8.99•15
#2 Most liked
Pandesal (12 Pcs)
BAKED FRESH every single day! Pandesal is a soft, airy Filipino bread roll with a slightly sweet taste and a golden-brown, breadcrumb-dusted crust. It's commonly enjoyed for breakfast or snacks, often with butter, cheese, or dipped in coffee.
$5.75•12
#3 Most liked
Rolls Royce Ube Swirls (4 pcs)
Ube swirls are soft, fluffy and milky pastry with a vibrant purple, sweet ube (purple yam) filling rolled into beautiful spiral layers. The dough is tender and slightly sweet, perfectly complementing the creamy, earthy flavor of the ube.
$5.99•9
Pan De Ube (5 Pcs)
Filipino bread roll filled with ube halaya, a sweet, creamy purple yam jam. The bread is soft and fluffy, with a mildly sweet dough that complements the rich, vibrant ube filling.
$6.25•8
Hopia (4 Pcs)
Popular Filipino pastry with a flaky, buttery crust and sweet, flavorful filling. The pastry dough is tender and slightly crisp, while the filling varies, with common options being sweet mung bean paste (mongo), ube (purple yam), or baboy (pork). Ube is pictured.
$5.49•7
Deluxe Ensaymada
Our Deluxe ensaymada is a decadent Filipino pastry that combines the soft, buttery goodness of traditional ensaymada with the rich, sweet flavor of our decadent fillings. Using premium ingredients, you have a choice of our original, ube, almond and salted egg. Topped with a generous layer of creamy butter, sprinkled with sugar, and finished with grated cheese, every bite is a delightful mix of sweet and savory flavors.
$5.99•7
Baked Bao (Chicken or Pork Asado)
Our bao is a soft, fluffy baked bun filled with a rich, savory-sweet asado filling. Marinated in a flavorful blend of soy sauce, garlic, onions, and a touch of sugar, then slow-cooked until it’s juicy and infused with a delicious balance of sweet and salty flavors. The light, pillowy bao dough perfectly complements the robust asado filling, creating a mouthwatering combination.
$3.99•12
Empanada (Each)
Filipino empanada is a savory pastry made with a flaky, golden-brown crust and filled with a delicious mixture of meats and vegetables. The dough is baked with a tender and slightly crisp providing the perfect shell for the hearty filling inside.
$3.25•7
Philippine Cheese Rolls (6 Pcs)
Philippine cheese roll is a soft, buttery bread roll filled with a slightly salty cheese center, then rolled in a light layer of sugar for a perfect sweet-salty combination. The bread is pillowy and tender, while the melted cheese inside adds a savory richness. Each roll is lightly dusted with sugar, which creates a delicate sweetness that complements the cheesy filling.
$9.49•5
*SPECIAL*
Malunggay Pandesal (12pcs)
Soft, fluffy Filipino bread rolls infused with malunggay (moringa) leaves for a delicious twist on the classic pandesal. Freshly baked with a light, pillowy texture and a subtle earthy flavor. Perfect for breakfast, snacking, or pairing with your favorite spread.
$6.25
Ube Phantom
A soft, fluffy log-shaped bread rolled with rich, creamy ube filling and lightly dusted with sugar. A signature Umaga favorite with decadent ube flavor in every bite.
$8.25
Honey Butter Pandesal (6 pcs)
Soft, fluffy Filipino pandesal baked until golden, sitting in a pool of rich honey butter and generously lathered with more honey butter on top. Sweet, buttery, and irresistibly soft in every bite.
$4.25
Pilipit Ensaymada
Our oversized 9inch take on traditional Filipino ensaymada. Soft, buttery bread twisted into our signature pilipit shape, baked until golden, and finished with a rich, sweet topping. Bigger than a traditional ensaymada and made for sharing—or keeping all to yourself.
*Cheese is pictured
$5.75
Lengua de Gato (10 pcs)
Delicate, crisp Filipino butter cookies with a light, melt-in-your-mouth texture and just the right amount of sweetness. Choose your favorite: Original, Ube, or Pandan. Perfect with coffee, tea, or as a light snack.
$9.99
Toasted Siopao (4pcs)
A delicious twist on a Filipino favorite! Soft, fluffy buns baked to golden perfection with a lightly toasted exterior and filled with savory, flavorful pork or chicken. Each bite brings the perfect balance of soft bread and rich, satisfying filling. A comforting, nostalgic treat that's perfect for merienda, a quick snack, or sharing with family and friends!
Size: 4 pieces, available in Pork or Chicken.
Serving Instructions: Best enjoyed warm! May need to be reheated before serving for the best taste and texture.
$9.99
Croissants
Indulge in the buttery, flaky perfection of our freshly baked croissants! Made in-house daily with premium ingredients, each bite is a delightful harmony of crisp layers and melt-in-your-mouth goodness.
Ube Croissant
Our house made from scratch delicately layered and perfectly buttered croissant filled with our nutty and rich ube filling.
$6.25
Bibingka Croissant
A heavenly fusion of French pastry and Filipino tradition! This flaky, buttery croissant is infused with the flavors of classic bibingka—rich coconut rice cake, creamy cheese, and a hint of salted egg. Baked to perfection and topped with a light dusting of sugar, it’s the perfect balance of crisp, soft, and indulgent.
$6.75
Almond Creme Croissant
Flaky, buttery pastry filled with sweet almond cream, topped with sliced almonds and powdered sugar. It offers a rich, nutty flavor and a delightful contrast between crisp layers and soft filling.
$6.25
Ham & Cheese Croissant
A buttery, flaky croissant generously filled with savory slices of ham and melted cheese. Perfectly baked to golden perfection, it's the ultimate comfort pastry—rich, satisfying, and delicious.
$6.25
Umaga Croissant
Golden, buttery layers that are perfectly flaky on the outside and soft on the inside. Baked fresh daily, this indulgent pastry melts in your mouth and is a perfect companion to your favorite cup of coffee
$5.49
Specialty Items
Siopao (4 Pcs)
Siopao is a soft, steamed Filipino bun filled with savory meat fillings such as Pork Asado, Chicken Asado or Bola Bola. The dough is a soft and velvety steamed bun that soaks up the juices of the sauce inside.
*May require reheating
$13.99•16
#1 Most liked
Pancit Malabon
Our incredibly popular Filipino noodle dish packed with bold flavors and vibrant toppings. Thick rice noodles are tossed in a rich, savory and umami sauce . Each bite is a delightful combination of tender noodles and the briny sweetness of juicy shrimp, complemented by hard-boiled eggs, crunchy pork cracklings.
*May require reheating
$13.99•9
Pandan Pandesal
12 pieces. A flavorful twist on a Filipino favorite! Our Pandan Pandesal is soft, fluffy, and infused with the sweet, aromatic essence of pandan, giving it a light green hue and a subtly sweet, floral taste. Baked to perfection with a golden, slightly crisp crust, these rolls are perfect for pairing with butter, cheese, or your favorite spreads.
$6.25
Ube Pianono
A light, fluffy ube sponge cake roll filled with a sweet, creamy butter spread. This classic Filipino treat is soft, airy, and just the right amount of sweet, making it perfect for a quick snack or dessert. Each roll is made fresh for a deliciously nostalgic bite every time!
$8.99
Deluxe Ensaymada
Our Deluxe ensaymada is a decadent Filipino pastry that combines the soft, buttery goodness of traditional ensaymada with the rich, sweet flavor of our decadent fillings. Using premium ingredients, you have a choice of our original, ube, almond and salted egg. Topped with a generous layer of creamy butter, sprinkled with sugar, and finished with grated cheese, every bite is a delightful mix of sweet and savory flavors.
$5.99•7
Buko Pandan Buns (4 pcs)
4 pcs. Enjoy the delightful flavors of the Philippines with our Buko Pandan Buns—soft, fluffy bread infused with the aromatic essence of pandan and filled with sweet, tender buko (young coconut). Each bite is a perfect balance of light, airy bread with a hint of tropical fragrance and a creamy coconut surprise inside.
$5.99
Ube Cheese Pandesal (4 pcs)
Pillowy-soft Filipino bread stuffed with creamy ube halaya and gooey, melty cheese. Sweet, savory, and addictively delicious—our best-selling twist on a Filipino classic.
$9.99
Bibing-Cute (Each)
Filipino rice cake made from rice flour, coconut milk, sugar, salted eggs and cream cheese. Baked in a oven lined with banana leaves, which gives the cake a subtle, earthy aroma. The result is a soft, moist cake with a lightly charred, golden-brown top. The combination of sweet and slightly salty flavors from the toppings adds depth to its creamy, coconut-infused taste.
$5.25
Pork Tocino Roll (Each)
A pork tocino roll is a soft, fluffy bread filled with sweet and savory pork tocino, a Filipino-style cured meat. The bread’s light, pillowy texture contrasts with the rich, caramelized pork filling, which is marinated in a blend of sugar, garlic, and seasonings to create its signature sweet and tangy flavor.
$3.99
Milk Bar (Ube or Pandan)
Per Piece. Our Huge signature Milk Bar with a dense cake like texture giving it that perfect bite with either ube or pandan coatings and coconut. Ube is pictured.
$2.99
Adobong Mani (Fried Peanuts)
Popular Filipino snack made from peanuts fried with garlic until golden and crispy. The peanuts are seasoned with salt and a hint of tang. The garlic adds a rich aroma and flavor, making this snack highly addictive and paired perfectly with your beverage of choice.
$5.49
Creamy Piminto Spread (16 oz)
Creamy cheese spread with bits of red and yellow peppers
Creamy pimento spread is a rich and flavorful blend of smooth, tangy cream cheese and a sweet combination of yellow and red peppers.The spread has a luscious, velvety texture, with the finely chopped pimentos adding pops of vibrant flavor and color. Pairs perfect with our Pandesal!
$6.25
Binatog
Binatog is a Filipino snack featuring tender, chewy white corn kernels topped with soft, freshly grated coconut. The natural sweetness of the corn and coconut pairs perfectly with a sprinkle of salt for a savory touch, or sugar for a delightful sweetness.
$4.25
Buko Pie (Whole Pie)
9" Pie. This golden, flaky pie crust encases a creamy, luscious filling made from tender young coconut meat bathed in a rich, custard-like mixture. Each slice reveals the natural sweetness and silky texture of the coconut, perfectly complemented by the buttery crust
$17.99
Baked Items
Pandesal (12 Pcs)
BAKED FRESH every single day! Pandesal is a soft, airy Filipino bread roll with a slightly sweet taste and a golden-brown, breadcrumb-dusted crust. It's commonly enjoyed for breakfast or snacks, often with butter, cheese, or dipped in coffee.
$5.75•12
#3 Most liked
Philippine Cheese Rolls (6 Pcs)
Philippine cheese roll is a soft, buttery bread roll filled with a slightly salty cheese center, then rolled in a light layer of sugar for a perfect sweet-salty combination. The bread is pillowy and tender, while the melted cheese inside adds a savory richness. Each roll is lightly dusted with sugar, which creates a delicate sweetness that complements the cheesy filling.
$9.49•5
Spanish Bread (6 Pcs)
Soft, pillowy roll with a signature buttery-sweet filling that melts in your mouth. The filling is made from a blend of butter and sugar , giving it a rich, slightly gritty texture with a caramelized flavor. The outside is dusted with more breadcrumbs before baking, adding a delicate crunch to the soft bread.
$9.49
Bunso (14 pcs)
14 pieces. Soft, fluffy mini buns generously filled with smooth and creamy filling of choice. Baked to perfection, these bite-sized treats are perfect for snacking, sharing, or satisfying your carb cravings any time of the day! Choose between Ube, Kalihim and Pimiento Cheese filling.
$6.49
Pan De Coco (4 Pcs)
Pan de coco is a soft Filipino bread roll filled with a sweet, sticky coconut mixture. The tender bread contrasts with the rich, chewy coconut filling, making it a popular snack or dessert with a comforting tropical flavor.
$5.49
Pan De Ube (5 Pcs)
Filipino bread roll filled with ube halaya, a sweet, creamy purple yam jam. The bread is soft and fluffy, with a mildly sweet dough that complements the rich, vibrant ube filling.
$6.25•8
Hopia (4 Pcs)
Popular Filipino pastry with a flaky, buttery crust and sweet, flavorful filling. The pastry dough is tender and slightly crisp, while the filling varies, with common options being sweet mung bean paste (mongo), ube (purple yam), or baboy (pork). Ube is pictured.
$5.49•7
Spanish Ube Rolls (3 Pcs)
Spanish ube rolls are a soft, fluffy Filipino bread rolls filled with a sweet, buttery and creamy ube filling. The outside is lightly coated with breadcrumbs, adding a subtle crunch to the tender bread.
$4.99
Bilao Basket (4 Pcs)
4 pcs. Indulge in a warm and comforting assortment of soft, golden-brown Filipino breads, beautifully arranged in a traditional bilao basket. Each bite is a delightful mix of fluffy, buttery, and slightly sweet flavors, perfect for sharing with family and friends.
*Kalihim is pictured
$5.99
Cheese Bread (12 Pcs)
Cheese bread is a soft, fluffy roll with a golden, buttery crust, generously coated in a sweet cheese mixture. The outside has a slight crunch from the sugar and cheese topping, while the inside remains light and airy.
$6.25
Bonete (10 Pcs)
Bonete is a traditional Filipino bread known for its unique muffin-like shape. It has a slightly sweet, dense, and chewy texture, with a golden-brown crust. Often enjoyed for breakfast or merienda (snack time). Its subtly sweet flavor makes it perfect for enjoying on its own or with butter, jam, or other spreads.
$5.75
Pan De Leche (12 Pcs)
Pan de leche is a soft, slightly sweet Filipino bread with a light, fluffy texture brushed with milk. The dough has a gentle sweetness, with a golden-brown crust that’s tender and smooth.
$5.75
Empanada (Each)
Filipino empanada is a savory pastry made with a flaky, golden-brown crust and filled with a delicious mixture of meats and vegetables. The dough is baked with a tender and slightly crisp providing the perfect shell for the hearty filling inside.
$3.25•7
Longanisa Bun
Longanisa bun is a soft, fluffy bread filled with our house made sweet and garlicky Filipino sausage. The savory-sweet longanisa pairs perfectly with the tender bread, offering a delicious balance of flavors. It’s a satisfying snack or meal, ideal for breakfast or merienda.
$3.99
Baked Bao (Chicken or Pork Asado)
Our bao is a soft, fluffy baked bun filled with a rich, savory-sweet asado filling. Marinated in a flavorful blend of soy sauce, garlic, onions, and a touch of sugar, then slow-cooked until it’s juicy and infused with a delicious balance of sweet and salty flavors. The light, pillowy bao dough perfectly complements the robust asado filling, creating a mouthwatering combination.
$3.99•12
Rolls Royce Ube Swirls (4 pcs)
Ube swirls are soft, fluffy and milky pastry with a vibrant purple, sweet ube (purple yam) filling rolled into beautiful spiral layers. The dough is tender and slightly sweet, perfectly complementing the creamy, earthy flavor of the ube.
$5.99•9
Corned Beef Pandesal (Each)
Corned beef pandesal is a delicious twist on the classic Filipino bread roll, filled with savory corned beef. The soft, pillowy pandesal is baked to golden perfection, while the hearty corned beef filling adds a rich, salty, and flavorful contrast. The corned beef is sautéed with onions and garlic, enhancing its taste with a touch of warmth and spice.
$4.99•6
Hamon & Queso Rolls (Each)
Melted cheese roll filled with sweet ham.
$3.49
Ube Pandesal (12 Pcs)
Ube pandesal is a soft, fluffy Filipino bread with a vibrant purple color and a subtle sweet, earthy ube flavor.
$6.25
Hot Dog & Cheese Swirl (Each)
Hot dog and cheese swirl is a delightful savory roll, featuring soft, fluffy dough rolled around a juicy hot dog and gooey melted cheese. The dough is light and tender, creating a swirl pattern that beautifully holds the savory hot dog and rich, creamy cheese. As it bakes, the cheese melts into the dough, adding an indulgent, cheesy layer to each bite.
$3.49
Pogi's (7 Pcs)
Sweet and soft mini round rolls filled with a decadent filling choice. Just the right amount of sweetness pairs perfectly with a hot cup of coffee.
$5.25
Simply Ensaymada (6 Pcs)
Simply ensaymada is a soft, fluffy Filipino pastry with a rich, buttery flavor. The dough is light, airy, and slightly sweet, with the top generously slathered in butter and sprinkled with sugar. This combination of sweet and salty creates a deliciously balanced treat.
$8.99•15
#2 Most liked
Desserts
Ube Tres Leches
A heavenly twist on the classic! Our ultra-moist ube sponge cake is soaked in a rich blend of three creamy milks, making every bite melt in your mouth. Topped with a light and fluffy whipped cream and finished with a garnish of strawberry and blueberry, this decadent treat is perfectly soft and creamy. A must-try for ube lovers!
$8.99
Cassava Cake
Cassava cake is a rich, creamy Filipino dessert made from grated cassava, coconut milk, and condensed milk. Baked to a golden-brown with a caramelized top, it has a dense, moist texture and a perfect balance of sweetness and coconut flavor.
Moist cake made from grated cassava, coconut & milk.
$10.25
Kuchinta (8 pcs)
Kuchinta is a chewy, mildly sweet Filipino rice cake with a mochi-like texture, made from rice flour and brown sugar. Steamed to a glossy finish, it’s topped with grated coconut.
$8.25•6
Egg Pie (Whole Pie)
9" Pie. Classic Filipino dessert with a buttery, flaky crust and a rich, creamy custard filling made from eggs, milk, and sugar. Baked to perfection, the top has a beautiful golden-brown finish, while the inside remains smooth and velvety.
$17.99
Sapin Sapin (8 pcs)
Colorful and delicious Filipino layered rice cake made from glutinous rice, coconut milk, and sugar. Each layer is uniquely flavored, with ube , coconut, and jackfruit, creating a beautiful, vibrant treat. The texture is soft and chewy, and it’s topped with toasted coconut flakes for an added hint of richness
$8.49•10
Pichi Pichi (8 pcs)
Delightful Filipino dessert made from steamed cassava, giving it a soft, chewy texture. Each piece is coated in freshly grated coconut, creating a perfect balance of sweetness and creaminess.
$8.25
Ube Biko
Ube Biko is a delicious, sticky rice cake made with creamy coconut milk and vibrant ube. This Filipino dessert offers a sweet, chewy texture, perfectly balanced with the rich, earthy flavor of ube. Topped with caramelized coconut curds (latik), each bite is a delightful blend of coconut and ube goodness.
* Best enjoyed warm — please reheat before consuming.
$6.99
Egg Pie Slice
Egg pie is a classic Filipino dessert with a buttery, flaky crust and a rich, creamy custard filling made from eggs, milk, and sugar. Baked to perfection, the top has a beautiful golden-brown finish, while the inside remains smooth and velvety.
$6.99
Suman (2 Pcs)
Filipino sticky rice treat, steamed in aromatic banana leaves and infused with creamy coconut milk. It has a soft, chewy texture and subtly sweet flavor.
$3.49
Leche Flan
Rich, creamy and decadent Filipino dessert made with a smooth custard of egg yolks and sweetened condensed milk, topped with a golden caramel glaze. Each bite melts in your mouth with its silky texture and indulgent sweetness.
$11.99
Mango Bango (16 oz)
Refreshing Filipino dessert made with sweet, ripe mangoes, nata de coco, and chewy tapioca pearls, all mixed in a creamy blend of condensed milk and cream.
$7.99
Ginataang Bilo-Bilo
A warm and comforting Filipino merienda favorite! Soft, chewy glutinous rice balls simmered in rich, creamy coconut milk with sweet potatoes, saba bananas, and tapioca pearls. A deliciously sweet and nostalgic treat that brings back memories of home with every spoonful. Perfect for enjoying as a cozy afternoon snack or sharing with loved ones!
Size: 16 oz container
Serving Instructions: Best enjoyed warm! May need to be reheated before serving for the best taste and texture.
$7.99
Palitaw
A delicious Filipino rice cake with a soft, chewy texture, coated in freshly grated coconut, sugar, and toasted sesame seeds. Each bite offers a perfect balance of sweetness and nuttiness
*Best enjoyed warm — please reheat before consuming.
$5.99
Putong Puti (Puto)
Soft and fluffy Filipino steamed rice cake with a light and subtle sweet flavor
$8.25
Ulam
Menudo of Navotas (16 oz)
Savory stew made with pork and vegetables cooked in a tangy sauce hearty Filipino stew made with tender pork, potatoes, carrots, and bell peppers simmered in a rich, tomato-based sauce. The savory, slightly sweet sauce is packed with flavors from garlic, onions, and spices, creating a comforting and satisfying dish.
* Best enjoyed warm — please reheat before consuming.
$10.25•6
Diniguan Tidtad (16 oz)
Savory, rich Filipino stew made from tender pork simmered in a flavorful, tangy sauce of pork blood, garlic, vinegar, and spices. The sauce is thick and hearty, with a perfect balance of tangy and savory flavors that complement the melt-in-your-mouth pork.
* Best enjoyed warm — please reheat before consuming.
$10.25
Illocos Igadu (16 oz)
Savory Ilocano dish made with pork belly, simmered in a flavorful soy sauce and vinegar base, along with garlic, onions, and bell peppers. The dish has a perfect balance of savory, tangy, and umami flavors
* Best enjoyed warm — please reheat before consuming.
$10.25
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