Vincent's Meat Market Near Me - Pickup and Delivery
Vincent's Meat Market
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Vincent's Meat Market
2374 Arthur Ave, Bronx, NY 10458, USAArrives 6/22
More dates available
Featured Items
Berkshire Porkchops
$80.00
Burger Box (20 pack)
$128.00
Chicken Cutlet Box (10 lbs.)
$138.00
Prime Ny Strip Box
$150.00
VINCENT’S SAUSAGE SAMPLER (10 lbs.)
$120.00
VINCENT’S SIG. GROUND BEEF BOX (10 lbs.)
$155.00
Boston Butt
$80.00
Jumbo Whole Chicken Wings
$98.00
Prime Filet Mignon
$153.00
Stuffed Burger Box (20 pack)
$160.00
Sunday Sauce Pack
$160.00
Chicken Tenders
$123.00
Meatball/Meatloaf Mix
$93.00
Prime Fresh Bone-In Rib Steaks
$158.00
Stuffed Pork Chops
$70.00
Frenched Stuffed Chicken Breast
$70.00
Prime Boneless Short Ribs
$93.00
Prime Dry Aged Bone-In Rib Steaks
$190.00
Milk-Fed Veal Cutlets
$78.00
Prime Fresh Boneless Ribeye
$163.00
Picanha
$90.00
Prime Dry Aged Boneless Ribeye
$195.00
Usda Dry Aged Tomahawk 2 Lb.
$108.00
Usda Dry Aged Tomahawk 3 Lb.
$148.00
Prime Dry Aged T-Bone Steaks
$130.00
Full Menu
closedSteak
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
Prime Ny Strip Box
Vincent’s prime NY strip steak is cut from the short loin and defined by its fine marbling and hearty flavor. This cut from the short loin of the steer was originally referred to as the “Delmonico Steak,” which was named after a restaurant in New York called Delmonico. As this tender steak gained popularity, it wasn’t before long it was named the New York strip steak.
Slap a little butter and Worcestershire sauce to finish off the flavor, and pair up this delectable cut of meat with your favorite wine.
PACKAGE DETAILS
- 4- 16 OZ PRIME BONELESS NY STRIP
HOW IT SHIPS
- Ships fresh with gel packs
$150.00
Prime Filet Mignon
Known for its lean and tender texture, Filet Mignon is king among other cuts of beef.
PACKAGE DETAILS
- 4 PRIME CENTER CUT 8 OZ. FILET MIGNON
HOW IT SHIPS
- Ships fresh with gel packs
$153.00
Prime Fresh Bone-In Rib Steaks
An old world classic steak featuring an astonishing, beefy texture with a flavor that packs a punch.
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 1LB, 1IN. RIB STEAKS FRESH
HOW IT SHIPS
- Ships fresh with gel packs
$158.00
Prime Dry Aged Bone-In Rib Steaks
An old world classic steak featuring an astonishing, beefy texture with a flavor that packs a punch.
PACKAGE DETAILS
4 INDIVIDUALLY WRAPPED 1LB, 1IN. RIB STEAKS. AGED 18-25 DAYS
HOW IT SHIPS
- Ships fresh with gel packs
$190.00
Prime Fresh Boneless Ribeye
Due to its generous marbling, tenderness, and meaty texture, this steak steals the spotlight
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 1LB, 1IN. RIBEYE STEAKS FRESH
HOW IT SHIPS
- Ships fresh with gel packs
$163.00
Prime Dry Aged Boneless Ribeye
Due to its generous marbling, tenderness, and meaty texture, this steak steals the spotlight.
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 1LB, 1IN. RIBEYE STEAKS AGED 18-25 DAYS
HOW IT SHIPS
- Ships fresh with gel packs
$195.00
Usda Dry Aged Tomahawk 2 Lb.
Juicy, tender, and taken from the steer’s loin, this highly marbled and flavorful steak will provide top flavor profiles. The history of this steak dates back to Rio Grande cattle drives when cowboys took spices from Mexico to flavor their foods. This steak’s hatchet-like appearance is what gave this cut the name “tomahawk.” These Tomahawks are as impressive as they are delicious. They are aged between 30-35 days and have a long exposed bone extending 7″-9″ off of the end of the steak.
PACKAGE DETAILS
- 1- 2LB. PRIME DRY AGED TOMAHAWK STEAK
HOW IT SHIPS
- Ships fresh with gel packs
$108.00
Usda Dry Aged Tomahawk 3 Lb.
Juicy, tender, and taken from the steer’s loin, this highly marbled and flavorful steak will provide top flavor profiles. The history of this steak dates back to Rio Grande cattle drives when cowboys took spices from Mexico to flavor their foods. This steak’s hatchet-like appearance is what gave this cut the name “tomahawk.” These Tomahawks are as impressive as they are delicious. They are aged between 30-35 days and have a long exposed bone extending 7″-9″ off of the end of the steak.The 3 lb. steak is cut 2″ thick.
PACKAGE DETAILS
- 1- 3 LB. PRIME DRY AGED TOMAHAWK
HOW IT SHIPS
- Ships fresh with gel packs
$148.00
Prime Dry Aged T-Bone Steaks
A classic and noteworthy steak, featuring cuts from both the strip and filet mignon separated by it’s iconic “T” bone.
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 1LB, 1 IN. PRIME DRY AGED 18-25 DAYS T- BONE STEAKS
HOW IT SHIPS
- Ships fresh with gel packs
$130.00
Prime Fresh T-Bone Steaks
A classic and noteworthy steak, featuring cuts from both the strip and filet mignon separated by it’s iconic “T” bone.
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 1LB, 1IN. PRIME FRESH T-BONE STEAKS
HOW IT SHIPS
- Ships fresh with gel packs
$120.00
Hanger Steak
Unlike other cuts of beef, this type of steak is sourced from the muscle that hangs from the bone, which results in a more tender, juicy, and meaty cut, hence the name hanger steak. With even marbling and an ability to remain tender, hanger steak is often prepared on the grill with a simple dash of salt and pepper to bring out the steak’s true flavor
PACKAGE DETAILS
- 2 INDIVIDUALLY WRAPPED 1.5 LB. HANGER STEAKS
HOW IT SHIPS
- Ships fresh with gel packs
$90.00
Prime Rib Eye Cap Steaks
#1 Most liked
Prime ribeye cap steak is a rare cut, the beautiful outer-rim of the prime rib roast, that is often recognized as the most delectable and flavorful steak. This cut has the tenderness of a filet mignon, the rich marbling of a rib steak, and a mouthwatering beefy flavor that’s all its own. It is, in our opinion, the best corner of a traditional ribeye steak on the plate. It is also one of the more difficult cuts to find and is usually only available in limited quantities
PACKAGE DETAILS
- 4 INDIVIDUALLY WRAPPED 8 OZ. PRIME RIB CAP STEAKS
HOW IT SHIPS
- Ships fresh with gel packs
$103.00•100% (10)
Prime Dry Aged Bone-In Ny Strip
This premium, lean, bone-in steak is a steakhouse classic, known for its marbling, tenderness and flavor. Each steak weighs 16oz. and is cut 1 in. thick.(Package contains 4- 1lb. Steaks)
PACKAGE DETAILS
4 INDIVIDUALLY WRAPPED 1LB. , 1IN. PRIME DRY AGED 18-25 DAYS BONE-IN NY STRIP
HOW IT SHIPS
- Ships fresh with gel packs
$150.00
Prime Dry Aged Porterhouse
From the hip end of the short loin, this Prime Porterhouse has a full portion of the strip and a generous portion of the filet.
PACKAGE DETAILS
- 1- 2.25 LB.PRIME DRY AGED 18-25 DAYS 1.5” THICK PORTERHOUSE STEAK
HOW IT SHIPS
- Ships fresh with gel packs
$100.00
Prime Fresh Porterhouse
From the hip end of the short loin, this Prime Porterhouse has a full portion of the strip and a generous portion of the filet.
PACKAGE DETAILS
1- 2.25 PRIME FRESH 1.5” THICK PORTERHOUSE STEAK
HOW IT SHIPS
- Ships fresh with gel packs
$95.00
Sausage
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
VINCENT’S SAUSAGE SAMPLER (10 lbs.)
Try this variety pack with over 10 lbs. full of our favorites.
PACKAGE DETAILS
- 1 Sweet Italian Sausage Wheel (1-1.25 lbs.)
- 4 Links of Sweet Italian Sausage (1 lb.)
- 1 Hot Italian Sausage Wheel (1-1.25 lbs.)
- 4 Links Hot Italian Sausage (1 lb.)
- 1 Broccoli Rabe Sausage (1-1.25 lbs.)
- 4 Links Broccoli Rabe Sausage (1 lb.)
- 1 Chicken Sausage w/peppers and onions Wheel (1-1.25 lbs)
- 4 Links Chicken Sausage w/peppers and onions (1 lb.)
- 1 Cheese and Parsley Sausage Wheel (1-1.25 lbs.)
- 1 Cervelleta Lamb Sausage Wheel (1-1.25 lbs.)
**Lamb and Cheese and Parsley Sausage are made with Pecorino Romano Cheese**
**Hot Sausage is made with Fennel Seeds**
HOW IT SHIPS
- Ships fresh with gel packs
$120.00
Pork
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
Berkshire Porkchops
Unlike traditional pork chops, Berkshire pork has a difference which is visible. With a higher marbling and darker, meatier texture, Berkshire pork products are a cut above the rest
PACKAGE DETAILS
- 5 PACKS OF 2 BERKSHIRE PORK CHOPS (8OZ. EACH)
HOW IT SHIPS
- Ships fresh with gel packs
$80.00
Boston Butt
Boston Butt aka Pork Butt, despite the name, comes from the upper part of the shoulder from the front leg. A very versatile cut, as it is used for sausage, roast, pulled pork, and other dishes. Pork butt does well with long, slow cooking and is a great choice for barbecued, stewed, or braised meats. Some great dishes to use pork butt in include carnitas, chilis, and pot roast.
PACKAGE DETAILS
- 1- 8lb. B/I BOSTON BUTT
HOW IT SHIPS
- Ships fresh with gel packs
$80.00
Stuffed Pork Chops
Here’s a quick dinner you can really sink your teeth into. These homemade stuffed pork chops are filled with 3 types of cheeses(Fontina, Gorgonzola, and Parmigiano Reggiano) and spinach. They’re definitely a customer favorite!
PACKAGE DETAILS
- 4- INDIVIDUALLY WRAPPED STUFFED PORK CHOPS 13-15 OZ. EACH
HOW IT SHIPS
- Ships fresh with gel packs
$70.00
Chicken
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
Chicken Cutlet Box (10 lbs.)
Cut from our Murray’s skinless & boneless chicken breast (antibiotic & hormone free), these cutlets come in ten 1 pound packs, with your choice of thickness
PACKAGE DETAILS
- Includes ten 1 pound packs of chicken cutlets
- Your choice of sliced thin or sliced thick
HOW IT SHIPS
Ships fresh with gel packs
$138.00
Jumbo Whole Chicken Wings
Chicken wings are easily the most popular and versatile dark meat. No matter how you prepare them, whether grilled, baked, or fried, they always seem to offer that perfectly flavorful and notably moist bite we all love. Some may like just the drumettes, while others prefer just the wingette—but with Vincent’s Meat Market’s jumbo whole chicken wings, you’ll never have to make your guests pick and choose. Our fresh whole-chicken wings offer every bite of the wing, including the drumettes, flat/wingette, and the tip. We pack them at a pound per order and never freeze them so that they retain optimal freshness and flavor.
PACKAGE DETAILS
- 10 PACKS OF 1LB. CHICKEN WINGS
HOW IT SHIPS
- Ships fresh with gel packs
$98.00
Chicken Tenders
Appropriately named for their tenderness, these plump and flavor-filled portions of chicken cling to the breast. They are a great solution for weeknight dinners.
PACKAGE DETAILS
- Ten 1 lb. strips
HOW IT SHIPS
- Ships fresh with gel packs
$123.00
Frenched Stuffed Chicken Breast
These Murray’s Chicken Breast are frenched and stuffed with sun-dried tomatoes, mushrooms, raisins, Gouda and mozzarella cheese, breadcrumbs, garlic and black pepper.
PACKAGE DETAILS
- Four 1 lb. beasts
HOW IT SHIPS
- Ships fresh with gel packs
HOW TO SERVE
- Bake at 350 degrees for about 45 min to 1hr. (based on your desired crispiness)
$70.00
Burgers
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
Burger Box (20 pack)
Our USDA Prime hamburger patties are an American classic worthy of your grill. This bundle contains 10 packages with two pre-formed patties that weigh 6 oz. (20 burgers in total)
PACKAGE DETAILS
- Includes ten packs of two 6 oz. burgers
HOW IT SHIPS
- Ships fresh with gel packs
$128.00
Stuffed Burger Box (20 pack)
Take your grilling a step further by having our hamburger patties stuffed with mozzarella or cheddar cheese and patties comprised of a 50/50 bacon and beef blend. This bundle contains 10 packages of two pre-formed patties that weigh 8 oz. (20 burgers in total) 4 PACKS OF 2 50/50 BACOND BLEND, 3 PACKS OF 2 STUFFED WITH MOZZARELLA, 3 PACKS OF 2 STUFFED WITH CHEDDAR CHEESE)
PACKAGE DETAILS
- 4 PACKS OF 2 50/50 BACOND BLEND
- 3 PACKS OF 2 STUFFED WITH MOZZARELLA
- 3 PACKS OF 2 STUFFED WITH CHEDDAR CHEESE
HOW IT SHIPS
- Ships fresh with gel packs
$160.00
Other Specialty Meats
Vincent's Meat Market ships using next day shipping Monday to Thursday of each week. Orders cannot be shipped to Alaska and Hawaii or to a PO box.
VINCENT’S SIG. GROUND BEEF BOX (10 lbs.)
Our Vincent’s Signature Blend, which is comprised of boneless short rib, sirloin, and brisket.
PACKAGE DETAILS
- Includes 10 lbs. of signature ground beef
HOW IT SHIPS
- Ships fresh with gel packs
$155.00
Sunday Sauce Pack
PACKAGE DETAILS
- 4 PORK BRACIOLES (9 OZ. EACH)
- 4 BEEF BRACIOLES (9OZ. EACH)
- 12 MEATBALLS
- 10 SPARE RIBS (3LBS.)
- 8 PIECES OF B/O CHUCK STEW (2LBS.)
HOW IT SHIPS
- Ships fresh with gel packs
$160.00
Meatball/Meatloaf Mix
The perfect blend of Beef, Veal, and Pork for your meatballs or meatloaf. Comes in a 1 lb. package(Bundle includes 5 1lb. packs)
PACKAGE DETAILS
- 5- 1LB. MEATBALL/MEATBALL MIX
HOW IT SHIPS
- Ships fresh with gel packs
$93.00
Prime Boneless Short Ribs
Perfect for braising, these short ribs feature intense marbling that comforts even the loneliest soul.
PACKAGE DETAILS
- 6 INDIVIDUALLY WRAPPED, 12 OZ. EACH
HOW IT SHIPS
- Ships fresh with gel packs
$93.00
Milk-Fed Veal Cutlets
Our veal is fed a strict milk diet resulting in tender and juicy Milk Fed Veal Cutlets. Our cutlets are sliced thin and pounded.
PACKAGE DETAILS
- 2- 1LB INDIVIUDALLY WRAPPED
HOW IT SHIPS
- Ships fresh with gel packs
$78.00
Picanha
Being one of the most prized cuts of meat offered in Brazil, Vincent’s Meat Market makes it a priority to carry high-quality picanha for sale. Picanha can be prepared several ways while still delivering ample amounts of flavor. It is typically grilled as a whole, skewered, pan seared, or even made into steak bites. This cut of beef is prized in Brazil and has become increasingly popular in the United States. Cut from the sirloin it is also known as the top sirloin cap, rump cover, rump cap, or coulette. It is cooked with the fat on so that it adds to the flavor of the steak.
PACKAGE DETAILS
- 1- 3LB. PICANHA
HOW IT SHIPS
- Ships fresh with gel packs
$90.00
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