e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from ViVetha Bistro at 2485 Queen Street East in Toronto. Order online and track your order live. No delivery fee on your first order!

ViVetha Bistro 2485 Queen Street East - Order Pickup and Delivery

You'll need to go to ViVetha Bistro to pick up this order: 2485 Queen Street East

This is a Pickup order

Prices on this menu are set directly by the Merchant.

The most commonly ordered items and dishes from this store

Three eggs (any style) mascarpone cheese stuffed French toast, fresh strawberries, bacon, sausage, home fries, drizzle with caramel sauce.

Special Breakfast

Romaine hearts, smoked bacon, topped with shaved grana padano and focaccia croutons.

Caesar Salad

Fusilli pasta with cajun chicken, sweet peppers, onions, mushrooms and a spicy tomato sauce.

Angry Chicken

Fettuccini with grilled chicken, leeks, pine nuts, goat cheese and our homemade sweet basil pesto cream sauce. Order with or without cream.

Grilled Chicken Fettuccini

Grilled cajun chicken, smoked bacon, lettuce, tomato, and chipotle aioli.

Focaccia Cajun Club Sandwich

A traditional dish of poached eggs served over an English muffin and Canadian pea meal bacon topped with hollandaise sauce.

Eggs Benedict

Penne with mixed wild mushrooms, roasted peppers, carrots, baby spinach and fresh tomatoes in a madras curry coconut cream sauce.

Indian King

Penne with chicken, mushrooms, sun-dried tomatoes, pine nuts and a gorgonzola cream sauce.

Chicken Gorgonzola

Pork back ribs braised with a bourbon honey garlic glaze.

Vivetha’s Secret Ribs

Choice of grilled or fried tender squid rings served with chipotle aioli.

Calamari

Popular Items

Soupe du Jour

Prepared with fresh tomatoes, leeks and a lemon white wine broth.

Pan Seared Shrimp

Prepared with bacon, leeks and sweet peppers in a chardonnay gorgonzola cream sauce.

Mussels Gorgonzola

Walnut crusted brie served with strawberry apple mango chutney.

French Baked Brie

Served on a thin pizza crust with organic enoki mushrooms, Asiago and goat cheese garnished with cajun shrimp.

Bruschetta

Grilled vegetables, roasted garlic and goat cheese drizzled with Vivetha's sweet balsamic reduction.

Vivetha Veggies

Appetizers

Served with cajun chicken or cajun shrimp.

Vivetha Caesar Salad

Warm red onions, smoked bacon and roasted pecans over baby spinach in an orange raspberry vinaigrette topped with Woolwich goat cheese.

Warm Baby Spinach Salad

Baby spinach topped with warm red onions, organic enoki mushrooms, smoked bacon and roasted pecans in an orange raspberry vinaigrette served with your choice of cajun chicken, shrimp or scallops and goat cheese.

Bayou Spinach Salad

Sautéed wild mushrooms served over mixed greens and topped with aged shaved Asiago,
roasted garlic and balsamic drizzle.

Grilled Wild Mushroom Salad

Baby mixed greens, tomatoes, smoked bacon, bocconcini cheese and a maple sherry vinaigrette.

Sweet Caprese Salad

Spicy marinated chicken, grilled shrimp, crisp romaine, mixed greens, tomatoes and julienned vegetables with sesame vinaigrette.

BBQ Thai Chicken & Shrimp Salad

Smoked salmon, baby mixed greens, red onions, roasted pine nuts and goat cheese dressed with balsamic drizzle.

Smoked Salmon & Goat Cheese

Salads

Linguini with pan seared black tiger shrimp, fresh garlic, sweet basil, olive oil and our homemade tomato sauce.

Shrimp Linguini

Cheese-filled tricolor tortellini with mixed mushrooms, smoked bacon, baby spinach and sun-dried tomato pesto cream.

Tri-Colour Tortellini

Penne with mixed wild mushrooms, caramelized onions, fresh herbs, sun-dried tomatoes, roasted peppers, spinach, zucchini and roasted garlic tossed in an olive oil chardonnay sauce.

Penne Vegetarian

Penne Vegetarian with Chicken

Penne Vegetarian with Shrimp

Indian King with Chicken

Indian King with Shrimp

Rigatoni noodles with a homemade garlic and herb tomato sauce.

Napolitan

Napolitan with Gorgonzola Cheese

Napolitan with Chicken & Cheese

Rigatoni noodles with andouille sausage, feta cheese, fresh herbs and a spicy tomato sauce.

Smoked Sausage Pasta

Linguini with roasted garlic, jumbo sea scallops, shrimp, smoked salmon, spinach and fresh tomatoes. Enjoy with a white wine lemon olive oil or with a tomato cream sauce.

Seafood Delight

Linguini with ham, smoked bacon, mushrooms, fresh tomatoes and scallions in a cream sauce.

Carbonara

Spaghettini, artichoke, baby spinach, tomato cream sauce. Topped with cajun salmon.

Angry Salmon

Linguine, smoked sausage, shrimp, leeks, tomato, vodka rose.

Smoked Sausage & Shrimp

Penne, double smoked bacon, mushrooms, sun-dried tomato, pine nuts, gorgonzola cream.

Smoked Bacon Gorgonzola

Linguini with shrimp, scallops, calamari and mussels tossed in our homemade tomato sauce.

Fruit de Mer

Fettuccini with salmon, shrimp, roasted peppers, leeks, fresh tomatoes and a vodka cream sauce.

Vodka Seafood

Whole wheat penne with beef tenderloin tips, wild mushrooms, red onions, winter mixed greens and a brandy demi Asiago cream sauce.

Beef Tip Penne

Fusilli with four ounces lobster tail, jumbo scallops, shrimp, leeks, fresh tomatoes, red onions and a goat cheese vodka cream sauce.

Seafruit Fusilli

Fettuccini with four ounces lobster tail, shrimp, leeks, and mixed sweet roasted peppers in a rosé sauce.

Blushing Lobster

Spaghettini with pan seared scallops, smoked bacon, leeks, garlic, fresh tomatoes and homemade sweet basil pesto rosé.

Pan Seared Scallops

Fettuccini with cajun chicken, mixed bell pepper, red onions and homemade sweet basil pesto tomato sauce.

Angry Pesto

Penne pasta with roasted garlic chicken, fire roasted sweet pepper, Woolwich goat cheese in a homemade tomato sauce.

Roasted Garlic Chicken Penne

Fettuccini with garlic glove marinated chicken, roasted pepper, wilted baby spinach, homemade tomato sauce and Woolwich goat cheese.

Garlic Glove Chicken

Fettuccine, chicken, shrimp, leeks, fresh tomato, orange, cashews, triple sec cream sauce.

Orange You Nuts!

Linguini, chicken, smoked bacon, leeks, tomato, mushrooms, cream sauce.

Chicken Carbonara

Whole wheat penne, rosemary marinated chicken, zucchini, sun-dried tomato, roasted garlic, Kalamata olives, roasted peppers, white wine olive oil asiago.

Rosemary Chicken

Tender chicken breasts coated with grated parmesan, mozzarella and Italian breadcrumbs, baked with our classic marinara sauce, topped with three Italian cheeses and accompanied by pasta with tomato sauce and freshly grated Parmesan

Chicken Parmesan (NEW)

Pasta

All entrées are served with seasonal grilled vegetables and potatoes.

Black and white sesame seed encrusted salmon fillet with teriyaki glaze.

Teriyaki Salmon

Topped with a coconut rum infused apple mango strawberry chutney.

Roasted Garlic Pepper Crusted Salmon

Prepared with shitake mushrooms, caramelized shallots and gorgonzola glaze.

Veal Scaloppini

Half lobster tail, shrimp, jumbo scallops, salmon, leeks, fresh tomatoes and coconut curry cream sauce, served with basmati rice.

Mixed Sea Fruit Deluxe

Prepared with shitake mushrooms, caramelized shallots and marsala wine Asiago.

Veal Scaloppini Marsala

Grilled chicken, fresh tomato, roasted pepper, coconut curry cream, served with basmati rice.

Chicken Deluxe

Entrées

Eggs are served with home fries, fresh fruit and mixed greens.

Three eggs any-style served with bacon, sausage and toast.

Vivetha Breakfast

Three eggs any-style served with bacon, sausage, plain pancake and toast.

Big Breakfast

Mushrooms, bacon, mozzarella and cheddar cheese.

Vivetha Omelet

Sautéed mushrooms, onions, julienned peppers and spicy tomato concasse.

Santa Fe Omelette

Prepared with Asiago, cheddar and mozzarella cheese.

3 Cheese Omelet

Salmon Omelet

Ham, Mushroom & Cheese Omelette

Two poached eggs on an English muffin, sautéed spinach, hollandaise.

Eggs Florentine

Two poached eggs on an English muffin, sautéed spinach, mixed mushrooms, hollandaise.

Eggs Vivetha

Poached eggs atop smoked salmon and an English muffin topped with hollandaise sauce.

Eggs Nova

Eggs

Served with bacon and sausage, topped with fresh caramelized apples.

Wild Blueberry Pancakes

Thick challah bread with caramelized peaches, roasted pecans and bacon and sausage.

Grand Marnier Infused French Toast

Blueberry pancake, a slice of French toast, two eggs (scrambled), bacon and sausage.

Brunch Combo Platter

Julienned potato pancake with green onions, caramelized onions. Served with bacon, sausage, sour cream.

Potato Pancake

Griddle

All sandwiches come on our homemade focaccia bread and are served with fries, mixed greens and fresh fruit.

Marinated grilled chicken, smoked bacon, lettuce, tomato and chipotle aioli.

Focaccia Club Sandwich

Seasonal grilled vegetables, portabello mushrooms, spinach, artichoke hearts and goat cheese drizzled with balsamic

Grilled Vegetable Sandwich

Breaded veal, mushrooms, onions, sweet pepper, tomato sauce, Asiago. Served on focaccia with fries and salad.

Veal Asiago Sandwich

Homemade sirloin burger brushed with bbq sauce served on a kaiser with lettuce, tomato, bacon and cheese.

BBQ Sirloin Burger (8 oz)

Eight ounces Angus steak, sautéed mushroom and onions  on focaccia bread. Served with fries and salad.

Steak Sandwich

Sandwiches

Mascarpone cheese stuffed with strawberries, blueberries, and bananas. Drizzled with grand marnier infused caramel sauce.

Special French Toast

Two poached eggs, eight ounces angus steak, smoked bacon, Asiago, hollandaise. Served with home fries and salad.

Steak Benne

Two poached eggs, roasted garlic salmon, smoked bacon, Asiago, hollandaise. Served with home fries and salad.

Salmon Benne

Two poached eggs on an English muffin with crab cake, smoked bacon, smoked salmon, Asiago, hollandaise sauce.

Crab Cake Benne

Linguini, homemade tandoori marinated chicken, shrimp, fresh tomato, cream sauce.

Tandoori Linguine

Daily Specials

Canned Pop

Fresh Orange Juice

Drinks

Alexander Keith’s 

Coors Lite

Heineken

Molson Canadian 

Peroni Nastro Azzurro 

Sapporo

Strongbow Cider 

Beers

Brunch / Dinner

Full Menu

The hours this store accepts DoorDash orders

I've been ordering the Indian King for years, it's a bit of a roll of the dice every time I order it now, as the quality isn't the same anymore.  Please return the integrity of this amazing dish! 

<<taggedItemId=167536324>>big breakfast<</taggedItemId>> was amazing! thanks for the extra fruit! 

big breakfast was amazing! thanks for the extra fruit! 

it came missing the toast, and my bacon had been quite overcooked. However, the eggs were at least good

I always order the roasted veggie sandwhich, because I love goat cheese and balsamic. This time there was hardly any cheese on the sandwhich to the point where I got one bite of it. I would rather them cancel the order if they dont have the ingredients. 

ViVetha Bistro

Most Liked Items From The Menu

Popular Items

Popular Items

Appetizers

Salads

Pasta

Entrées

Eggs

Griddle

Sandwiches

Daily Specials

Drinks

Beers

Vivetha Bistro Near Me - Pickup and Delivery