Yoshi's Japanese Restaurant Near Me - Pickup and Delivery
Yoshi's Japanese Restaurant
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Yoshi's Japanese Restaurant
Yoshi's, 510 Embarcadero West, Oakland, CA 94607, USA20 min
ready for pickup
Featured Items
Snow Monkey
$22.00
Fire Dragon
$21.00
Kobe Beef Skewers
$24.00
Beet and Mizuna
$16.00
California Roll
$12.00
Kale and Baby Romaine 'Miso Caesar'
$14.00
Spicy Tuna Roll
$12.00
Hamachi
$11.00+
Chicken Bowl
$21.00
Spicy Geisha
$22.00
Warriors
$21.00
Spicy Miso Chicken
$33.00
Spider
$17.00
Ribeye
$57.00
High Note
$47.00
Tiger Shrimp 5-piece
$19.00
Gindara
$41.00
Hotate Edamame Risotto
$43.00
Sake Harasu
$13.00+
Shrimp and Scallops 'Kakiage' Fritter
$25.00
Sendai Miso Soup
$6.00
Oakland A's
$20.00
VG 'Vegan Lovers'
$29.00
Seasonal Vegetable Tempura
$17.00
Kazuo Omakase
$120.00
Full Menu
5:00 pm - 7:30 pmMost Ordered
The most commonly ordered items and dishes from this store
Snow Monkey
Snow crab, shrimp tempura, torched salmon, tobiko, spicy sauce
$22.00
Fire Dragon
Shrimp tempura, avocado, unagi, spicy sauce
$21.00
California Roll
Snow crab and avocado
$12.00
Spicy Tuna Roll
Maguro, spicy sauce, cucumber
$12.00
Kobe Beef Skewers
5 pieces. Grilled, shishito peppers; teriyaki sauce
$24.00
Kale and Baby Romaine 'Miso Caesar'
Crispy gyoza chips, tamari oil
$14.00
Hamachi
Yellowtail
$11.00+
Beet and Mizuna
Sliced red and golden beets, mizuna greens, walnuts, feta cheese; kabosu citrus vinaigrette
$16.00
Sendai Miso Soup
Sendai miso soup typically includes dashi stock, miso paste, tofu, seaweed, and green onions, offering a classic Japanese side dish experience.
$6.00
Tamanishiki Rice
Tender, fluffy Tamanishiki rice, known for its slightly sticky texture and subtle sweetness.
$6.00
Starters
Duck Confit Spring Roll
Cabbage, carrots, greens onions; drunken plum red pepper sauce
$18.00
Hamachi Crudo
Sliced yellowtail and avocado, jalapeño, fresh ginger, crispy garlic chips; warm ponzu
$18.00
Maguro Tartare
Tuna, avocado, mango, green onion, cilantro, gyoza chips; spicy gochujang sauce
$20.00
Agedashi Tofu
Deep fried tofu, avocado tempura; tentsuyu sauce or veggie broth
$19.00
VG Vegandashi
Tofu squares in dashi broth, topped with sliced avocado and garnished with green onions.
$19.00
Kobe Beef Skewers
5 pieces. Grilled, shishito peppers; teriyaki sauce
$24.00
Salads
Baby Spinach and Bacon
Apples, caramelized walnuts; miso-blue cheese dressing
$14.00
Kale and Baby Romaine 'Miso Caesar'
Crispy gyoza chips, tamari oil
$14.00
Tako Sunomono
Octopus, English cucumber, wakame, kaiware, julienne carrots; amazu dressing
$19.00
Beet and Mizuna
Sliced red and golden beets, mizuna greens, walnuts, feta cheese; kabosu citrus vinaigrette
$16.00
VG Baby Spinach & Vegan Cheese
Fresh baby spinach topped with vegan cheese, apple slices, and walnuts.
$14.00
VG Kale & Baby Romain 'Arare'
Crisp kale and baby romaine topped with puffed rice and shredded cheese, dressed in a light Caesar sauce.
$14.00
VG Tofu Sunomono
Tofu sunomono features fresh cucumber, seaweed, and tofu cubes, garnished with mixed greens and shredded carrots, dressed in a light vinaigrette.
$17.00
VG Garden Mix
Crisp mixed greens, sliced cucumbers, cherry tomatoes, and shredded carrots.
$14.00
Tempura
Aka Miso Calamari
Creamy jalapeño mayo sauce
$20.00
Tiger Shrimp 5-piece
Spicy aioli
$19.00
Seasonal Vegetable Tempura
Warm soy bonito or veggie broth
$17.00
Shrimp and Scallops 'Kakiage' Fritter
Warm tentsuyu sauce
$25.00
Veggie 'Kakiage' Fritter
Julienne vegetables; warm tentsuyu sauce or veggie broth
$19.00
V Nasu & Avocado
Crispy tempura featuring eggplant and avocado, garnished with grated daikon and chopped green onions.
$17.00
Sea
Cedar Plank Grilled Salmon
broccoli and cherry tomatoes; ginger lemongrass sauce
$39.00
Gindara
Saikyo miso marinated black cod, sautéed asparagus, pickled ginger shoots; miso sauce
$41.00
Hotate Edamame Risotto
Pan seared scallops, sweet corn, edamame, risotto; edamame-shiso sauce
$43.00
Lazaro's Tsunami Ramen
Napa cabbage, carrots, green onions, shrimp, salmon, clams, fish cake, soft boiled egg; dashi spicy broth, drizzled with black garlic oil
$33.00
Land
Kurobuta Pork Chop
Okinawa sweet potato purée, roasted apples; caramelized apple veal-jus
$43.00
Spicy Miso Chicken
Grilled Mary's farm boneless chicken thighs, sautéed bok choy, mushrooms; spicy miso- teriyaki sauce
$33.00
Ribeye
Broccolini; black garlic sauce
$57.00
Veggie Lovers
Grilled seasonal vegetables, spicy miso, fried tofu; wasabi aioli and tamari herb oil
$29.00
VG 'Vegan Lovers'
Grilled vegetables including asparagus, zucchini, bell peppers, and mushrooms, seasoned with herbs.
$29.00
Black Garlic Veggie Ramen
Bok choy, carrots, shiitake mushrooms, tofu, soft boiled egg; tamari and shiro miso broth
$23.00
VG Black Garlic Vegan Ramen
Noodles in savory broth with black garlic, topped with bok choy, mushrooms, tofu, shredded vegetables, and vegan cheese.
$25.00
Sides
Brussels Sprouts
Cauliflower puree, shichimi togarashi
$10.00
Mashed Potato
Shishito pepper puree
$10.00
Cauliflower
Roasted cauliflower florets, seasoned with spices and herbs, featuring a mix of vibrant yellow and purple hues.
$10.00
Shishito Peppers
Charred shishito peppers garnished with delicate bonito flakes.
$10.00
VG Grilled Jalapenos
Charred jalapeños with a hint of smokiness, served with a wedge of lime for a zesty kick.
$6.00
Chili-Lime Edamame
Tender edamame seasoned with chili and lime for a zesty kick.
$8.00
Sea Salt Edamame
Tender edamame pods lightly sprinkled with sea salt.
$8.00
Soy-Garlic Edamame
Tender edamame pods tossed in a savory soy-garlic sauce.
$8.00
Genmai Brown Rice
Nutty and chewy brown rice, offering a wholesome grain option.
$6.00
Tamanishiki Rice
Tender, fluffy Tamanishiki rice, known for its slightly sticky texture and subtle sweetness.
$6.00
Sendai Miso Soup
Sendai miso soup typically includes dashi stock, miso paste, tofu, seaweed, and green onions, offering a classic Japanese side dish experience.
$6.00
Add Side Salad
A mix of fresh leafy greens and crisp cucumber slices.
$6.00
Add Avocado
$5.00
Add Fries
Thin and crispy fries, lightly seasoned with salt, typically served as a classic side dish.
$6.00
Sushi Rolls
Japonese
Hamachi, spicy tuna, jalapeño, avocado, tobiko, cilantro, fresh lime, spicy sesame sauce
$20.00
Snow Monkey
Snow crab, shrimp tempura, torched salmon, tobiko, spicy sauce
$22.00
Spicy Geisha
Shrimp tempura, snow crab, maguro, arare
$22.00
Rainbow
California roll topped with maguro, hamachi, salmon, ebi
$20.00
49ers
Snow crab, avocado and salmon, topped with lemon slices
$20.00
Jack London
Salmon, cream cheese, avocado, cucumber, soy paper
$18.00
Lobster Tempura Roll
Maine lobster, asparagus, avocado, tobiko romaine lettuce, spicy miso
$26.00
Spider
Softshell crab, cucumber, avocado, unagi sauce
$17.00
Oakland A's
Shrimp tempura, snow crab, mango, avocado, soy paper, spicy sauce
$20.00
Fire Dragon
Shrimp tempura, avocado, unagi, spicy sauce
$21.00
Warriors
Spicy maguro, hamachi, cucumber, avocado, tempura flakes, spicy sauce
$21.00
Spicy Tuna Roll
Maguro, spicy sauce, cucumber
$12.00
Rock 'N' Roll
Avocado and unagi
$12.00
Veggie Roll
Yamagobo, kanpyō, avocado, asparagus, shiitake mushrooms
$12.00
Avocado Maki
Creamy avocado wrapped in seasoned sushi rice and seaweed.
$12.00
California Roll
Snow crab and avocado
$12.00
Alaskan Roll
Salmon, avocado
$12.00
Tekka Maki
Maguro, rice, seaweed
$11.00
Kappa Maki
Cucumber, rice, seaweed
$11.00
Negihama
Hamachi, green onion
$13.00
VG Midori Dragon
Layers of avocado atop a sushi roll filled with cucumber and other vegetables, garnished with sesame seeds. Served with pickled ginger and wasabi.
$14.00
V Pink Dragon
Delicate sushi rolls with salmon, avocado, and asparagus, accompanied by wasabi, pickled ginger, and carrot garnish.
$14.00
V Arare Geisha
Crispy rice rolls filled with fresh asparagus and avocado, topped with crunchy puffed rice and a drizzle of savory sauce.
$19.00
VG Veggie Roll & Nigiri
$21.00
V Spicy Shiitake Maki
Shiitake mushrooms wrapped in sushi rice and seaweed, accompanied by a spicy kick.
$12.00
Sushi Combo
Classic Sashimi
Maguro, hamachi, sake 3 pieces of each
$28.00
Kofuku Sashimi
5 varieties, No Sashimi
$47.00
Classic Nigiri
Maguro, hamachi, sake, 2 piece of each
$26.00
Kofuku Nigiri
5 varieties, 2pc of each
$38.00
High Note
Sashimi: maguro, hamachi, sake (3pc each) nigiri: maguro, hamachi ,sake,hirame, ebi (1pc each)
$47.00
Nigiri/Sashimi
Maguro
Bigeye tuna
$12.00+
Hamachi
Yellowtail
$11.00+
Sake
Salmon
$10.00+
Sake Harasu
Salmon belly
$13.00+
Ebi Prawn
Prawn served as either raw sliced fish or hand-formed rice ball topped with a slice of seafood. Choices: Nigiri or Sashimi style.
$10.00+
Unagi
Grilled eel on rice or sliced solo; choose Nigiri or Sashimi style.
$12.00+
Hirame
Halibut
$13.00+
Shiro Maguro
Albacore tuna
$11.00+
Hotate
Scallop
$11.00+
Ikura
Salmon eggs
$11.00+
Uni
Sea urchin (Ask your server about availability)
$20.00+
Inari
Inari sushi or sashimi with seasoned tofu pouches. Choose between nigiri or sashimi styles.
$9.00+
Ankimo Sashimi
Steamed monkfish liver, typically garnished with smelt egg, green onion, and ponzu sauce.
$15.00
Tobiko
Flying fish roe served either as nigiri or sashimi. Bright and delicate.
$11.00+
Otoro
Rich slice of otoro, the fatty underbelly of tuna. Available as nigiri or sashimi for a traditional experience.
$23.00+
Japanese Platters
Yoshie Omakase
California, veggie and Oakland A's rolls, spicy chicken thighs with sautéed bok choy, mushrooms; spicy miso-teriyaki sauce, and grilled salmon with green beans and cherry tomatoes; ginger lemongrass
$100.00
Kazuo Omakase
Rainbow, fire dragon and Alaskan rolls, marinated black cod with sautéed asparagus, pickled ginger shoots; miso sauce, Angus beef rib-eye, broccolini; black garlic sauce
$120.00
Kyoto Garden Omakase
2 veggie and 3 avocado rolls , grilled seasonal vegetables, and fried tofu; spicy miso-wasabi aioli
$75.00
Lolo Omakase
49ers, spicy geisha, snow monkey and japonese rolls, kofuku sashimi with 5 varieties, 3 pieces each
$115.00
Victor Omakase
Lobster tempura and rainbow rolls , kofuku nigiri with 5 varieties, 2 pieces each, kurobuta pork chop with okinawa sweet potato purée, and duck confit spring roll
$120.00
Tokyo Omakase
Japonese, spicy geisha, fire dragon, snow monkey, lobster tempura, jack london and 2 spicy tuna rolls, high note sashimi: maguro, hamachi, sake (3 pieces each) kofuku nigiri: maguro, hamachi, sake, hirame and ebi (1 piece each)
$155.00
Venue Kitchen
Kobe Beef Burger
8 oz patty, NY white Cheddar, and caramelized onions
(does not come with fries)
$23.00
Salmon Burger
Scottish salmon and cabbage kaiware coleslaw
$21.00
Chicken Bowl
Organic grilled chicken thigh, broccoli, and tamanishiki rice
$21.00
Gyudon Bowl
Kobe beef, caramelized onions, shiitake mushrooms, and tamanishiki rice; soy black pepper sauce
$24.00
Green Salad
Lemon-thyme vinaigrette
$10.00
Chicken Karaage
Crispy deep fried with garlic teriyaki
$16.00
Yoshi's Fries
Russet and sweet potato
$9.00
Vg/V Starters
V Agedashi Tofu
Crispy tofu cubes in a savory broth, garnished with sliced green onions.
$19.00
VG Vegandashi
Tofu squares in a savory broth, garnished with sliced avocado and green onions.
$19.00
V Brussels Sprouts
Crispy Brussels sprouts topped with a creamy white sauce.
$10.00
VG Cauliflower
Roasted cauliflower florets seasoned with spices, featuring a mix of vibrant yellow and purple hues.
$10.00
VG Shishito Peppers
Tender shishito peppers, lightly blistered, offering a mild spice and vibrant green color.
$10.00
VG Chili-Lime Edamame
Edamame seasoned with chili and lime, offering a zesty and savory flavor profile.
$8.00
VG Sea Salt Edamame
Tender edamame pods lightly sprinkled with sea salt, offering a simple and natural flavor.
$8.00
VG Soy-Garlic Edamame
Edamame tossed in soy-garlic sauce, offering a savory and aromatic starter.
$8.00
Vg/V Salads
VG Baby Spinach & Vegan Cheese
Fresh baby spinach topped with vegan cheese, sliced apples, and walnuts.
$14.00
V Kale & Baby Romaine 'Miso Ceasar'
Crisp kale and baby romaine leaves dressed in miso Caesar, topped with shredded cheese and crispy toppings.
$14.00
VG Kale & Baby Romain 'Arare'
Crisp kale and baby romaine topped with crunchy rice crackers and grated cheese, dressed with a light caesar dressing.
$14.00
VG Tofu Sunomono
Tofu cubes with cucumber, seaweed, and assorted greens in a light vinegar dressing.
$17.00
V Beet & Mizuna
A vibrant mix of beet cubes and mizuna greens topped with crumbled cheese and crunchy walnuts.
$16.00
VG Garden Mix
Mixed greens with sliced cucumbers, cherry tomatoes, and shredded carrots.
$14.00
Vg/V Tempura
V Seasonal Vegetable Tempura
Crispy battered seasonal vegetables, lightly fried to a golden finish, served with a side of dipping sauce.
$17.00
V Veggie 'Kakiage' Fritter
Crispy vegetable fritters featuring a mix of julienned carrots and onions, delicately battered and fried to a golden brown.
$19.00
V Nasu & Avocado
Crispy tempura featuring eggplant and avocado, garnished with finely chopped green onions.
$17.00
Vg/V Land
V 'Veggie Lovers'
A medley of grilled vegetables including zucchini, bell peppers, asparagus, mushrooms, and tofu, accompanied by a creamy dipping sauce.
$29.00
VG 'Vegan Lovers'
Grilled vegetables including asparagus, zucchini, bell peppers, and shiitake mushrooms, seasoned with herbs.
$29.00
V Black Garlic Veggie Ramen
Rich broth with black garlic, noodles, bok choy, shiitake mushrooms, spinach, carrots, and soft-boiled eggs.
$23.00
VG Black Garlic Vegan Ramen
Noodles in rich broth with black garlic, topped with bok choy, mushrooms, tofu, carrots, and shredded vegan cheese.
$25.00
VG Kyoto Garden
A selection of vegetarian options featuring fresh vegetables and creamy avocado, crafted Japanese-style.
$75.00
V Kyoto Garden
Assorted vegetable options, including Veggie, Avocado, and Veggie Lovers, inspired by the Kyoto garden.
$75.00
Vg/V Sushi Garden
VG Midori Dragon
Thinly sliced avocado atop sushi rolls filled with cucumber and sprinkled with sesame seeds, served with wasabi and pickled ginger.
$14.00
V Pink Dragon
Sushi roll with avocado, cucumber, and rice wrapped in pink-tinted soy paper, topped with a spicy sauce. Served with pickled ginger and wasabi.
$14.00
V Arare Geisha
Crispy rice-coated sushi rolls filled with fresh vegetables, drizzled with a light sauce.
$19.00
VG Veggie Roll
This sushi roll features seasoned vegetables wrapped in seaweed and sushi rice, accompanied by pickled ginger, wasabi, and soy sauce.
$12.00
VG Veggie Roll & Nigiri
$21.00
VG Kappa Maki
Cucumber rolls wrapped in seaweed and sushi rice, served with pickled ginger and wasabi.
$11.00
VG Avocado Maki
Sushi rice wrapped in nori with creamy avocado, typically served with wasabi, ginger, and soy sauce for dipping.
$11.00
V Spicy Shiitake Maki
Sushi rolls filled with spicy shiitake mushrooms, wrapped in seaweed, accompanied by pickled ginger and wasabi.
$12.00
Vg/V Sides
VG Genmai Brown Rice
Nutty and chewy brown rice, offering a wholesome texture and subtle flavor.
$6.00
VG Tamanishiki Rice
Soft and fluffy Tamanishiki rice, ideal as a versatile side dish.
$6.00
VG Add Side Salad
Crisp mixed greens with cucumber slices.
$6.00
VG Grilled Jalapenos
Charred jalapeños, grilled to enhance their natural flavor, served with a lime wedge for added zest.
$6.00
VG Add Avocado
$5.00
V Shishito Mashed Potato
Creamy mashed potatoes blended with shishito peppers for a mild, savory twist.
$10.00
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