Zen Steakhouse & Sushi Bar Near Me - Pickup and Delivery

Zen Steakhouse & Sushi Bar
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Zen Steakhouse & Sushi Bar

4086 Watson Blvd, Warner Robins, GA 31093, USA
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Online ordering hours: 11:00 AM - 1:25 PM
Opens 11:00 AM
Order for later

Featured Items

Lunch Teppanyaki - Steak & Chicken
$19.50
Lunch Teppanyaki - Chicken
$16.50
Lunch Teppanyaki - Steak
$19.00
Volcano Roll
$14.95
Garden Salad
$4.50
Spicy California Roll
$10.75
Lunch Teppanyaki - Yakiniku & Chicken
$17.00
Yakiniku Bento
$19.50
Pork Gyoza
$13.50
Daddy Roll
$16.95
COKE
$3.75
Spicy Shrimp Supreme Roll
$16.95
Cucumber Sunomono
$7.00
Lunch
11:00 am - 1:25 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Extra Order

Lunch - Dumplings

Served with steamed or fried rice, vegetables, and house soup. Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Sushi Bar Appetizers

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Signature Roll

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Nigiri Sushi

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Sashimi

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Sushi Roll

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Appetizer

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Soup & Salad

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Side Orders

Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Noodle Favorites

Served with soup, Japanese buckwheat noodles with vegetables, and choice of grilled, seasoned meat. Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Bento Box

Gyoza, shrimp shumai, noodle salad, steamed or fried rice, vegetables, and house soup. Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Teppanyaki

Served with steamed or fried rice, vegetable, and house soup. Consuming raw or undercooked meat, fish, shellfish or egg may increase your risk of foodborne illness especially for individuals with certain medical conditions. If unsure of your risk, consult a physician.

Lunch - Beverages

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