A2B Indian Veg Restaurant (US-1) Near Me - Pickup and Delivery
A2B Indian Veg Restaurant (US-1)
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A2B Indian Veg Restaurant
3817 US-1, Princeton, NJ 08540, USAUnavailable
Full Menu
closedSoups
Hot and Sour Vegetable Soup
Spicy and tangy Chinese style soup made with juliennes of crispy fresh vegetables.
$6.99
Sweet Corn Vegetable Soup
Chinese style creamy soup with sweet corn and diced vegetables.
$6.99
Cream of Tomato Soup
Thick and hearty classic tomato soup spiced up with hints of butter and freshly fried croutons.
$6.99
Rasam
Spicy tamarind based delicacy with South Indian spices.
$6.99
Appetizers
Bajji
South Indian street delicacy made with choice of plantain, chili, potato or onion coated with besan flour, traditional spices and deep fried served with chutneys.
$9.49
Aloo Bonda
Seasoned potato dumpling coated with besan flour and deep fried.
$9.49
Sambar Vadai
South Indian lentil doughnut soaked in sambar and garnished with chopped onions and cilantro.
$9.99
Paneer Tikka
Cubes of paneer marinated with all the festive flavors cooked to perfection in traditional style clay oven.
$15.99
Vaazhaipoo Vadai
Chef's special deep fried South Indian snack made with chopped plantain flowers, lentils, onions and traditional spices.
$10.99
Medhu Vadai
Crispy deep fried South Indian lentil doughnut served with varieties of chutney and sambar.
$8.99
Masala Vadai
South Indian deep fried snack made with lentils, onions and traditional spices.
$8.99
Keerai Vadai
South Indian deep fried snack made with chopped spinach, lentils, onions and traditional spices.
$8.99
French Fries
Yummy deep fried potato fingers tossed with salt and pepper to taste.
$9.50
Kuzhi Paniyaram
South Indian style seasoned rice and lentil batter balls blended with onion, green chilies shallow fried in traditional cast pans.
$12.49
Mixed Vegetable Pakora
Deep fried juliennes of vegetables mixed with besan flour and Indian house spices.
$9.99
Choice of 65's
Classic South Indian appetizer with choice of cauliflower, paneer, mushroom options marinated in traditional spice blend and deep fried to perfection.
$11.99
Bonda
Deep fried dumpling made with lentil batter and peppercorns.
$8.99
Choice of Chili Fries
Indo-Chinese creation with choice of paneer, mushroom, cauliflower or babycorn stir-fried with capsicum, onion and tantalizing Chinese sauces.
$13.49
Choice of Pepper Fries
Indo-Chinese creation with choice of paneer, mushroom or babycorn stir-fried with pepper, capsicum, onion and tantalizing Chinese sauces.
$13.49
Onion Pakora
Deep fried juliennes of onion mixed with besan flour and Indian house spices.
$8.99
Chaats
Vegetable Samosa
Deep fried snack stuffed with seasoned potatoes, peas and traditional spices - served with 2 chutneys.
$9.50
Vegetable Cutlet
Deep fried snack seasoned with mixed vegetables - served with chutney.
$9.99
Dosai Corner
All dosai options are served with varieties of chutney, sambar and gun powder/milagaipodi.
Mysore Rava Masala Dosai
Popular dosai with a difference - made with semolina and spread with spicy house chutney and filled with seasoned potato masala.
$15.99
Kids Special Chocolate Dosai
Dosai transformed into rich westernized treat.
$12.99
Mysore Rava Dosai
Popular dosai with a difference - made with semolina and spread with spicy house chutney.
$14.99
Mysore Masala Dosai
Classic South Indian thin crepe made of rice and lentil spread with spicy house chutney and filled with seasoned potato masala.
$14.99
Onion Dosai
Classic South Indian thin crepe made of rice and lentil topped with chopped onions.
$13.49
Kal Dosai
Classic South Indian thick crepe made of rice and lentil.
$11.99
Cheese Dosai
Classic South Indian thin crepe made of rice and lentil filled with shredded mozzarella cheese.
$13.49
Plain Uthappam
South Indian soft pancake made of rice and lentil.
$12.49
Onion Rava Dosai
Popular dosai with a difference - made with semolina topped with chopped onions.
$14.99
Rava Dosai
Popular dosai with a difference - made with semolina.
$13.49
Podi Dosai
Classic South Indian thin crepe made of rice and lentil topped with gun powder - milagaipodi.
$13.49
Rava Masala Dosai
Popular dosai with a difference - made with semolina filled with seasoned potato masala.
$14.99
Paper Roast
Classic South Indian crispy thin shaped crepe made of rice and lentil.
$15.99
Small Onion Uthappam
South Indian soft pancake made of rice and lentil topped with sliced shallots of small onions.
$14.99
Plain Dosai
Classic South Indian thin crepe made of rice and lentil.
$12.49
Masala Dosai
Classic South Indian thin crepe made of rice and lentil filled with seasoned potato masala.
$13.49
Podi Uthappam
South Indian soft pancake made of rice and lentil topped with gun powder - milagaipodi.
$13.49
Onion Uthappam
South Indian soft pancake made of rice and lentil topped with chopped onions.
$13.49
Masala Uthappam
South Indian soft pancake made of rice and lentil topped with onions, tomatoes, green chilies, cilantro, curry leaves and gun powder - milagaipodi.
$14.99
Paneer Masala Dosai
Classic South Indian thin crepe made of rice and lentil filled with shredded cottage cheese and spices.
$14.99
Ghee Roast
Classic South Indian crispy thin cone shaped crepe made of rice and lentil topped with ghee.
$13.49
House Specials
Chili Parotta
South Indian street delicacy made with diced layered flat bread sautéed with onions, bell peppers and chili sauce - served with raitha.
$15.49
Appam
South Indian delight made with fermented rice batter and coconut milk - served with vegetable kurma and coconut milk.
$14.49
Veechu Parotta
South Indian hand tossed crispy thin flat bread - served with vegetable kurma and raitha.
$14.49
Set Dosai Vadacurry
South Indian soft yellow crepe made of rice, lentil and seasonings - served with chettinad special tasty lentil curry.
$14.49
Ceylon Parotta
Sri Lankan style hand tossed folded soft flat bread - served with vegetable kurma and raitha.
$14.49
Vegetable Kothu Parotta
South Indian street delicacy made with minced layered flat bread sautéed with vegetables, green chilies and house spices - served with vegetable kurma and raitha.
$15.49
Chole Bhature
Big fluffy deep fried Indian bread served with Punjabi style spicy chick peas masala.
$15.49
Adai Aviyal
Spicy and flavorful variant of dosa served with an assortment of vegetables in yogurt and coconut gravy - a Kerala specialty.
$14.49
South Indian Favorites
Poori Masala
Fluffy deep fried Indian bread served with seasoned potato masala.
$11.49
Parotta Kurma
South Indian layered flat bread served with vegetable kurma and raitha.
$12.49
Ghee Pongal
South Indian specialty made from rice and lentil cooked to perfection with peppercorns, nuts and house spices seasoned with ghee.
$10.99
Chapati Kurma
South Asian unleavened flat wheat bread served with vegetable kurma and raitha.
$11.99
Poori Masala
Fluffy deep fried Indian bread served with seasoned potato masala.
$10.99
Rava Kichadi
A healthy breakfast option made with semolina and vegetables lightly tempered with spices cooked to perfection.
$9.99
South Indian Curries
Mushroom Chettinad Curry
Popular. Spicy chettinad style preparation with mushroom, onions and traditional spices.
$15.49
Sundakaai Vathal Kuzhambu Curry
Tamarind based tangy curry cooked with dried turkey berries (sundakaai vathal), onions and tomatoes.
$15.49
Paruppu Urundai Kuzhambu Curry
Tamarind based tangy curry cooked with lentil dumpling, onions and tomatoes.
$15.49
Kaai Kari Kurma Curry
Mixed vegetables cooked in coconut based curry with traditional South Indian spices.
$11.99
Paal Katti Pattani Kurma Curry
Mildly spiced South Indian style preparation with cottage cheese, green peas and house spices.
$15.49
Karuveppilai Poondu Kuzhambu Curry
Tamarind based tangy curry cooked with whole garlic, onions, curry leaves and tomatoes.
$15.49
Koon Curry
Mushroom curry made in Kerala style coconut based preparation.
$15.49
Ennai Kathirikkai Kuzhambu Curry
Tamarind based tangy curry cooked with marinated egg-plant, onions and tomatoes.
$15.49
North Indian Curries
Dal Palak Curry
Punjabi style nutritious spinach and lentil recipe cooked with traditional Indian spices.
$14.49
Chana Masala Curry
Popular Punjabi curry made with chickpeas onion, tomatoes and house spices.
$14.49
Dal Makhani Curry
Delicious creamy lentil preparation as made in the traditional Punjabi dhabas.
$14.49
Kadai Paneer Curry
Cottage cheese cubes tossed with onions, tomatoes and bell peppers in a flavorful Indian masala base.
$15.99
Methi Malai Matar Curry
Shredded cottage cheese, fenugreek leaves and green peas cooked with mild spices in a rich creamy gravy.
$16.99
Paneer Mughlai Curry
Cottage cheese cubes cooked in creamy, fragrant and delicately spiced curry.
$16.99
Dal Tadka Curry
Moong dal boiled and cooked with onion, tomatoes and tempered with traditional Indian spices.
$14.49
Paneer Butter Masala Curry
Cottage cheese cubes cooked in a rich and creamy mildly spiced masala base.
$15.50
Paneer Khurchan Curry
Strips of cottage cheese tossed with juliennes of onion, tomato and capsicum sautéed in onion sauce and Indian spices.
$16.99
Paneer Makhani Curry
Cottage cheese cubes immersed in a creamy tomato based Indian gravy.
$15.50
Bhindi Masala Curry
Ladies finger pieces deep fried and sautéed with onions, tomatoes and Indian spices.
$15.50
Mili Juli Sabzi Curry
Creamy curry cooked to perfection with mixed vegetables, onions, tomatoes and traditional spices.
$15.50
Matar Mushroom Curry
Mushroom and green peas cooked with khoa and traditional spices.
$15.50
Vegetable Jalfrezi Curry
Juliennes of mixed vegetables tossed with onion, tomato and capsicum in onion sauce and Indian spices.
$15.50
Aloo Matar Curry
Cubes of fried potato and green peas sautéed in a flavorful Indian sauce.
$15.50
Kadai Mushroom Curry
Mushroom tossed with onions, tomatoes and bell peppers in a flavorful Indian masala base.
$15.50
Malai Kofta Curry
Shallow fried shredded cottage cheese dumplings cooked in a rich smooth gravy.
$16.99
Navratan Korma Curry
Rich mughal style mildly spiced curry made with mixed vegetables, fruits, nuts and traditional spices.
$15.50
Palak Paneer Curry
Chunks of soft cottage cheese simmered in a spiced spinach puree garnished with cream.
$15.99
Matar Paneer Curry
Cottage cheese and green peas cooked in a flavorful onion and tomato sauce.
$15.50
Khumb Masala Curry
Punjabi style preparation made with mushroom, onion, tomato and traditional spices.
$15.50
Kadai Vegetables Curry
Mixed vegetables tossed with onions, tomatoes and bell peppers in a flavorful Indian masala base.
$15.50
Rice and Noodles
Vegetable Dum Biryani
Popular. Classic South Indian preparation made of long grain basmati rice, mixed vegetables and traditional spices cooked under dum - served with vegetable kurma and raitha.
$15.50
Jeera Rice
Long grain basmati rice cooked with cumin seeds, whole spices and ghee.
$12.99
Choice of Pulao's
Aromatic and flavorful recipe made from long grain basmati rice cooked with choice of vegetable, peas, paneer, mushroom or kashmiri and whole spices tempered in ghee.
$14.50
Choice of Noodles
Chinese classic preparation made from steamed noodles cooked with choice of vegetable or szechwan garnished with scallions.
$15.99
Choice of Fried Rice
Chinese classic preparation made from long grain basmati rice cooked with choice of vegetable, Szechwan, paneer or mushroom garnished with scallions.
$15.99
Variety Rice
Choose from bisi-bele-bhath, tamarind rice, lemon rice or curd rice.
$11.50
A2B Combos
South Indian Rush Lunch Combo (Lunch Only)
Vegetable biryani, rice of the day, poriyal yoghurt rice, chapati, vegetable kurma and pickle.
$16.99
Mini Tiffin Combo
Perfect way to begin the day - idli, medhu vadai, ghee pongal, rava kichadi and mini dosai served with chutney and sambar.
$15.99
Pongal Vadai Combo
Ghee pongal and medhu vadai served with varieties of chutney and sambar.
$11.99
Idli Vadai Combo
2 pieces idli and medhu vadai served with varieties of chutney, sambar and gun powder- milagaipodi.
$9.99
Accompaniments
All accompaniments are served as single piece.
Onion Kulcha
Traditional Punjabi bread stuffed with finely chopped and baked in clay oven.
$5.50
Chapati
South Asian unleavened flat wheat bread.
$2.99
Parotta
South Indian multi layered flat bread.
$4.99
Naan
Traditional Punjabi bread baked in clay oven.
$3.99
Aloo Kulcha
Traditional Punjabi bread stuffed with seasoned potato and baked in clay oven.
$5.50
Lachha Parotta
Multi layered wheat bread baked in clay oven.
$5.99
Garlic Naan
Traditional Punjabi bread baked in clay oven topped with chopped garlic and brushed with butter.
$4.99
Paneer Kulcha
Traditional Punjabi bread stuffed with seasoned grated cottage cheese and baked in clay oven.
$5.50
Roti
Traditional Punjabi wheat bread baked in clay oven.
$3.99
Kashmiri Naan
Traditional Punjabi bread baked in clay oven topped with chopped dry fruits, nuts and brushed with butter.
$5.50
Butter Naan
Traditional Punjabi bread baked in clay oven and brushed with butter.
$3.99
From the House of Steam
Cocktail Sambar Idli
Mini idli soaked in sambar.
$10.49
Idli
Most popular South - Indian steamed rice and lentil cakes served with varieties of chutney, sambar and gun powder, milagai podi.
$8.99
Thali's
South Indian Thali
Steamed rice, sambar, rasam, kootu, poriyal, kaara kozhambhu, yoghurt, appalam, chapati, kurma, pickle and sweet.
$17.99
Desserts
Payasam of the Day
South Indian milk pudding flavored with cardamom, raisins and nuts.
$7.99
Brown Sugar Kesari
South Indian dessert made with semolina, pineapple and brown sugar.
$8.99
Rasmalai
Rich bengali dessert made from spongy cottage cheese and sweetened milk.
$6.99
Pineapple Rava Kesari
South Indian dessert made with semolina, pineapple and sugar.
$8.50
Gulab Jamun
Deep fried sweet dumplings stewed in sugar syrup.
$6.99
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