Avachi Biryani House Near Me - Pickup and Delivery

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Avachi Biryani House

10251 S De Anza Blvd, Cupertino, CA 95014, USA
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Online ordering hours: 11:30 AM - 2:10 PM; 5:30 PM - 9:10 PM
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Featured Items

ANDHRA CHICKEN CURRY
$12.99
ANDHRA DAL
$10.99
APOLLO FISH
$12.99
#1 Most liked
AVACHI SPECIAL CHICKEN DUM BIRYANI
$15.99
AVACHI SPECIAL CHICKEN FRIED RICE
$14.99
BABY CORN MANCHURIAN
$10.99
BIRYANI RICE
$4.00
BUTTER CHICKEN
$12.99
CHEESE DOSA
$7.99
CHICKEN 65
$11.99
CHICKEN DUM BIRYANI
$13.99
CHICKEN GHEE ROAST (BONELESS)
$12.99
CHICKEN LOLLIPOP
$12.99
CHICKEN TIKKA MASALA
$12.99
CHILLI CHICKEN
$11.99
CHILLI PANEER
$12.99
DAL TADKA
$10.99
DHABA CHICKEN
$11.99
EGG BONDA
$8.99
EGG DUM BIRYANI
$12.99
FISH 65
$10.99
FISH BIRYANI
$15.99
FRIED RICE
$9.99
GOAT CURRY
$14.99
GOAT GHEE ROAST BIRYANI
$17.99
Full Menu
11:30 am - 2:10 pm; 5:30 pm - 9:10 pm

STREET EATS

STREET EATS

BABY CORN MANCHURIAN

Crispy baby corn tossed in a tangy and spicy Manchurian sauce with bell peppers and garnished with fresh herbs.
$10.99

CHILLI PANEER

Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
$12.99

CUT MIRCHI

Battered green chillies, deep fried, cut into pieces, and fried again. Typically seasoned with chat masala.
$8.99

EGG BONDA

A boiled egg encased in a crispy, golden chickpea flour batter.
$8.99

GARE (VADA)

Deep-fried lentil fritters typically made from ground urad dal, seasoned with spices, and shaped into round patties.
$8.99

GOBI MANCHURIAN

Crispy cauliflower florets coated in a tangy soy-based sauce, mixed with bell peppers and garnished with fresh herbs.
$11.99

MASALA OMLETTE

Masala Omelette: Indian-style omelette typically made with eggs, onions, tomatoes, green chilies, and a blend of spices.
$7.99

MIX VEG PAKORA

Mixed vegetables dipped in chickpea batter and deep-fried with authentic spices.
$7.99

PUNUGULU

Crispy South Indian fritters made from fermented rice and lentil batter, typically served as a popular street snack.
$8.99

STUFFED MIRCHI

Crispy battered peppers filled with spiced onions, fresh cilantro, and crunchy peanuts.
$8.99

APPETIZER

AKUVEEDU SHRIMP FRY

Shrimp marinated in traditional Indian spices and deep-fried until golden brown.
$13.99

ANDHRA CHICKEN 65

Boneless chicken marinated in Indian spices, deep-fried, and tossed with curry leaves and green chilies.
$11.99

ANDHRA CHILLI CHICKEN

Andhra style chilli chicken
$11.99

APOLLO FISH

Battered fish fillets deep-fried and sautéed with a spicy yogurt-based sauce, typically featuring green chilies and curry leaves.
$12.99

CHICKEN 65

Boneless chicken marinated in a spicy masala and deep fried, garnished with onion and lemon wedges.
$11.99

CHICKEN GHEE ROAST (BONELESS)

Tender boneless chicken pieces roasted in clarified butter with aromatic spices, garnished with curry leaves and cashews.
$12.99

CHICKEN LOLLIPOP

Chicken wings marinated in a house special sauce and deep fried. garnished with onion and lemon wedges.
$12.99

CHICKEN MANCHURIAN

Deep-fried chicken pieces tossed in a tangy, spicy Manchurian sauce with onions and bell peppers.
$11.99

CHICKEN PAKORA

Chicken pakora
$11.99

CHILLI CHICKEN

Chicken tossed with bell pepper and spicy sauce.
$11.99

DHABA CHICKEN

Boneless chicken pieces deep-fried and sautéed with onions, tomatoes, bell peppers, and spices.
$11.99

FISH 65

Crispy fried fish marinated in spices, served with sliced red onions, purple cabbage, and a lemon wedge.
$10.99

FISH PAKORA

Crispy fish fritters, delicately spices and bursting with flavor
$10.99

GOAT ROAST

Tender pieces of goat sauteed with special spices and condiments from south india.
$15.99

POMFRET

Pomfret fish marinated in yogurt and Indian spices, cooked in a clay oven.
$14.99

RAO CHICKEN ROAST

Tender chicken pieces marinated in spices, roasted to perfection, garnished with fresh cilantro, sliced red onions, and a lemon wedge.
$13.99

SOUPS

RASAM

A traditional South Indian soup made with tamarind, tomatoes, and aromatic spices.
$5.99

PULAOS

GUNTUR GOAT GHEE ROAST PULAO

Tender goat meat roasted in ghee and mixed with aromatic spices and basmati rice, creating a rich and flavorful pulao.
$17.99

GUTHI VANKAYA PULAO

Stuffed eggplant cooked with long-grain rice and aromatic spices, creating a flavorful and fragrant pilaf.
$12.99

KONASEEMA KODI ROAST PULAO

Chicken roasted with regional spices and mixed with pilaf rice, inspired by the flavors of Konaseema.
$15.99

PACHIMIRCHI PANEER PULAO

Cottage cheese cubes tossed with green chili paste, served with pilaf rice.
$14.99

RAAGI SANKATI WITH NAATUKODI CURRY

Soft balls made from finger millets paired with country chicken curry typically seasoned with Andhra spices.
$14.99

RAJU GARI ROYYALA PULAO

Shrimp cooked with aromatic spices and basmati rice, inspired by Southern Indian cuisine, Andhra Pradesh.
$17.99

SUBHANI FRY PIECE CHICKEN PULAO

Tender chicken pieces pan-fried with caramelized onions, cashews, and curry leaves, layered with aromatic basmati rice.
$14.99

HOUSE OF BIRYANI

AVACHI SPECIAL CHICKEN DUM BIRYANI

#1 Most liked
Fragrant basmati rice layered with tender chicken, aromatic spices, and garnished with fresh herbs and chilies.
$15.9976% (17)

CHICKEN DUM BIRYANI

Aromatic basmati rice layered with marinated chicken, garnished with a boiled egg, sliced onions, and herbs. Served with spicy salan and cooling raita.
$13.99

EGG DUM BIRYANI

Fragrant basmati rice layered with boiled eggs, caramelized onions, and aromatic spices.
$12.99

FISH BIRYANI

Delicately spiced basmati rice layered with tender fish, garnished with onions, cilantro, and a slice of lemon.
$15.99

GOAT GHEE ROAST BIRYANI

Basmati rice and tender pieces of goat cooked with ghee, aromatic spices, and herbs.
$17.99

GONGURA CHICKEN (BONELESS) BIRYANI

Boneless chicken pieces layered with basmati rice, cooked with sorrel leaves (gongura), herbs, and spices.
$15.99

GONGURA GOAT BIRYANI

Bone-in goat meat marinated with Indian spices, cooked with basmati rice and tangy sorrel leaves for a unique South Indian flavor.
$17.99

GONGURA PANEER BIRYANI

Paneer pieces with tangy gongura leaves, layered with fragrant basmati rice, garnished with red onions, cilantro, and a lemon wedge.
$15.99

GONGURA SHRIMP BIRYANI

Basmati rice and shrimp cooked with fresh gongura, herbs, and spices.
$14.99

PANEER BIRYANI

Vegetarian.
$14.99

RAO ROAST CHICKEN BIRYANI

Aromatic basmati rice layered with tender roasted chicken, garnished with fresh cilantro, sliced red onions, and a lemon wedge.
$16.99

SHRIMP BIRYANI

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.
$16.99

ULAVACHARU CHICKEN (BONELESS) BIRYANI

Fragrant basmati rice layered with tender boneless chicken, garnished with sliced red onions, a boiled egg, fresh cilantro, and a lemon wedge.
$14.99

ULAVACHARU EGG BIRYANI

Egg cooked with horse gram (also known as kulthi bean, hurali, madras gram in india) sauce along with dum style biryani rice.
$13.99

ULAVACHARU GOAT BIRYANI

Vegetarian. goat cooked with horse gram (also known as kulthi bean, hurali, madras gram in india) sauce along with dum style biryani rice.
$17.99

ULAVACHARU PANEER BIRYANI

Vegetarian. cottage cheese cooked with horse gram (also known as kulthi bean, hurali, madras gram in india) sauce along with with dum style style biryani rice.
$15.99

VEG DUM BIRYANI

Vegetarian.
$12.99

VIJAYAWADA CHICKEN (BONELESS) BIRYANI

Tender boneless chicken pieces layered with fragrant basmati rice, garnished with sliced onions, fresh herbs, and a boiled egg.
$15.99

VIJAYAWADA FISH BIRYANI

Delicately spiced fish layered with fragrant basmati rice, garnished with sliced onions, fresh cilantro, and a wedge of lemon.
$15.99

VIJAYAWADA PANEER BIRYANI

Aromatic basmati rice layered with marinated paneer, garnished with sliced onions and a lemon wedge.
$15.99

VIJAYAWADA SHRIMP BIRYANI

Marinated shrimp and basmati rice cooked with a special Vijayawada sauce.
$15.99

VEGETARIAN ENTREE

ALOO GOBI

Cauliflower and potatoes cooked with tomatoes, ginger, and mild Indian spices.
$10.99

ANDHRA DAL

Yellow lentils cooked with tomatoes, tempered with mustard seeds, red chilies, and curry leaves.
$10.99

DAL TADKA

Yellow lentils simmered with onions, tomatoes, and spices, garnished with fresh cilantro.
$10.99

GUTHI VANKAYA GRAVY

Stuffed eggplant in gravy
$11.99

KADAI PANEER

Spicy and creamy paneer (cheese) curry made with a blend of aromatic spices.
$12.99

MALAI KOFTA

Soft dumplings made from mashed vegetables and paneer, simmered in a rich, creamy tomato-based sauce.
$12.99

MUTTER PANEER

Cubes of homemade cottage cheese and green peas cooked in a creamy tomato-onion gravy with Indian spices.
$12.99

NAVRATAN KORMA

Mixed vegetables cooked in a creamy cashew and almond sauce, garnished with nuts and dry fruits.
$12.99

OKRA MASALA

Bhendi masala
$12.99

PALAK PANEER

Homemade cottage cheese cooked with pureed spinach, garlic, ginger, and Indian spices.
$12.99

PANEER AUR MIRCH KA SALAAN

Spiced paneer with green long horn pepper in a roasted peanut and tamarind gravy.
$12.99

PANEER BUTTER MASALA

Tender paneer cubes in a rich, creamy tomato-based sauce, garnished with fresh cilantro.
$12.99

NON VEGETARIAN ENTREE

ANDHRA CHICKEN CURRY

Tender chicken pieces simmered in a spicy, tangy Andhra-style curry sauce with aromatic spices and fresh herbs.
$12.99

BHEEMAVARAM CHICKEN FRY

Chicken pieces fried with onions, ginger, garlic, and a blend of traditional Indian spices.
$13.99

BUTTER CHICKEN

Creamy tomato-based curry with tender chicken, infused with a delicate blend of aromatic Indian spices.
$12.99

CHICKEN CHETTINAD

Chicken marinated in yogurt and turmeric, cooked with coconut, poppy seeds, and traditional chettinad spices in a rich, aromatic curry.
$12.99

CHICKEN TIKKA MASALA

Creamy british indian fusion.
$12.99

EGG MASALA

Boiled eggs simmered in an onion-tomato gravy with a blend of Indian spices.
$10.99

GOAT CURRY

Tender goat pieces simmered in a rich, spiced curry sauce, garnished with fresh herbs and accompanied by sliced red onions and julienned carrots.
$14.99

GOAT PEPPER MASALA

Goat meat tempered with our chefs special masala finished with freshly ground black pepper.
$14.99

GONGURA CHICKEN CURRY

Chicken cooked in a spicy curry with tangy gongura (sorrel) leaves, a classic Andhra Pradesh delicacy.
$12.99

GONGURA GOAT CURRY

Goat cooked with tangy gongura (red sorrel) leaves, onions, and a blend of Indian spices.
$14.99

GUNTUR EGG BURJI

Scrambled eggs stir-fried with onions, tomatoes, green chilies, and a blend of Indian spices.
$11.99

HOUSE SPECIAL: SPICY GOAT MASALA

Tender piece of goat cooked with avachi spl masala.
$14.99

KADAI CHICKEN

Spicy chicken curry cooked with yogurt and aromatic spices
$12.99

NAATU KODI (COUNTRY CHICKEN) PULUSU

Spicy chicken gravy with avachi twist.
$14.99

NELLORE FISH PULUSU

Fresh fish simmered in a tangy tamarind sauce with onions, tomatoes, and traditional Indian spices.
$14.99

BREAD BASKET

BREAD BASKET

Butter naan,garlic naan,fire naan
$7.99

BUTTER NAAN

Vegetarian. traditional indian bread baked in clay oven with butter.
$2.75

FIRE NAAN

Thin, crispy naan topped with fresh herbs and spicy Thai chili.
$3.00

GARLIC NAAN

#2 Most liked
Vegetarian. traditional indian bread baked in clay oven with diced garlic toppings.
$3.00100% (7)

PLAIN NAAN

Vegetarian. traditional indian bread baked in clay oven.
$2.50

TANDOORI ROTI

Vegetarian. traditional indian bread baked in clay oven made of whole wheat wheat.
$2.50

LIGHT MEALS

CHEESE DOSA

Crispy fermented rice crepe filled with melted cheese, served with sambar, coconut chutney, and tomato chutney.
$7.99

CHOCOLATE DOSA

Crepe made from fermented rice and lentil batter, layered with chocolate spread.
$7.99

GHEE DOSA

A crispy crepe made from fermented rice and lentil batter, spread with clarified butter (ghee).
$10.49

GHEE IDLY

Steamed rice and lentil cakes drizzled with golden, aromatic clarified butter (ghee).
$7.99

GHEE MASALA DOSA

Ghee masala dosa
$9.99

IDLY

Steamed rice and lentil cakes, soft and fluffy, typically served with sambar and chutney.
$7.99

IDLY(2) VADA(2) COMBO

Steamed rice cakes (idli) and crispy lentil doughnuts (vada) typically served with sambar and chutneys.
$10.99

MALABAR PAROTTA

Multi layered flat bread served with veg or non-veg gravy.
$8.99

MASALA DOSA

Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy.
$9.99

MEDHU VADA

Medhu vada are savory, deep-fried lentil donuts typically made with urad dal, mild spices, and curry leaves.
$7.99

MYSORE MASALA DOSA

Spicy South-Indian crepe with our Mysore hot sauce and potatoes.
$10.99

MYSORE PLAIN DOSA

Mysore plain dosa
$10.49

ONION DOSA

Thin, crispy crepe made from fermented rice and lentil batter, topped with finely chopped onions.
$9.99

ONION TOMATO UTHAPPAM

Thick savory pancake made from a fermented rice and lentil batter, topped with chopped onions and tomatoes.
$8.99

ONION UTHAPPAM

3 toppings.
$8.99

PLAIN DOSA

Crisp, golden South Indian crepe made from fermented rice and lentil batter.
$8.99

PLAIN UTHAPPAM

Thick pancake made from fermented rice and lentil batter, a staple of Indian cuisine.
$7.99

PODI DOSA

Sprinkled with gun powder.
$10.49

PODI IDLY

Tossed with gun powder.
$7.00

PODI MASALA DOSA

Thin rice and lentil crepe sprinkled with spicy podi powder and filled with seasoned potato masala.
$10.99

SAMBAR IDLY

Steamed rice and lentil cakes soaked in aromatic sambar, a vegetable lentil stew.
$7.00

TOMATO ONION CHILLI UTHAPPAM

This dish features a savory pancake made from a fermented rice and lentil batter, topped with a flavorful masala mix.
$9.99

RICE & NOODLES

AVACHI SPECIAL CHICKEN FRIED RICE

Basmati rice stir-fried with chicken, mixed vegetables, soy sauce, and aromatic spices.
$14.99

FRIED RICE

Savory stir-fried rice with mixed vegetables and choice of protein.
$9.99

NOODLES

Stir-fried noodles with mixed vegetables, scrambled eggs, and a blend of spices.
$9.99

BEVERAGES

LASSI (SALTY/SWEET)

Blend of yogurt and water, traditionally enjoyed sweetened with sugar and rose water or salted with a hint of cumin.
$3.00

MADRAS FILTER COFFEE

A traditional South Indian beverage made by mixing a strong coffee decoction with frothed and boiled milk, creating a robust and aromatic experience.
$3.00

MANGO LASSI

Traditional Indian drink with mango and yogurt.
$3.99

MASALA CHAI

Spiced Indian tea blend with aromatic flavors, perfect for chai (tea) enthusiasts.
$2.00

SODA

Refreshing carbonated beverage, perfect for quenching your thirst.
$2.00

THUMSUP/LIMCA/FANTA

Classic Indian sodas, typically including cola (Thumsup), lemon-lime (Limca), and orange (Fanta) flavors.
$2.49

SWEET DELIGHTS

BREAD HALWA

Made with fresh bread, ghee, sugar, nuts, and cardamom.
$4.99

CARROT HALWA

A rich sweet made of carrots, condensed milk and sugar garnished with cashews.
$4.99

FRUIT CUSTARD

Mixed fruits combined with creamy custard, made with milk and custard powder.
$5.00

GULAB JAMUN

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.
$4.00

RASMALAI

Malai (cream) pattis cooked in whey water and soaked in sweet milk syrup.
$5.00

SIDES

BIRYANI RICE

Basmati rice cooked with biryani masala, yogurt, and aromatic spices.
$4.00

CURD RICE

Cooked rice mixed with yogurt, tempered with mustard seeds and chilies, and garnished with fresh herbs.
$8.99

MIRCHI KA SALAN

Green chili peppers simmered in a rich curry made from peanuts, sesame seeds, and coconut, a traditional Hyderabadi side dish.
$2.00

PAPAD

Crispy, spiced, Indian lentil crackers
$1.00

PEANUT CHUTNEY 8oz

Roasted peanuts blended with chillies, cumin, ginger, salt, and spices, creating a traditional South Indian condiment.
$2.99

PLAIN RICE

Fluffy and steamed white rice, perfect for pairing with any main dish.
$3.00

RAITHA

Yogurt mixed with cucumber, carrots, onions, and spices.
$2.00

FAMILY BIRYANI PACK

FAMILY PACK WITH APPETIZER

#3 Most liked
Fragrant basmati rice layered with tender meat, aromatic spices, and saffron, garnished with sliced red onions and a lemon wedge.
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