
Bayview Garden Restaurant 采蝶軒
1675 The Chase, Mississauga, ON L5M 5Y7, CanadaOpens 11:00 AM
Order for later
Featured Items
#1 Most liked
29. General Tso's Chicken
CA$18.95
#2 Most liked
139. Yangzhou Fried Rice
CA$16.95
50. Sweet & Sour Pork with Pineapple
CA$17.95
5. Chicken & Cream Corn Soup
CA$17.95
44. Beef Brisket & Bean Curd in Casserole
CA$19.95
140. Supreme Fried Rice
CA$18.45
76. Deep Fried Oyster
CA$32.95
121. Stir Fried Bean Sprouts
CA$21.95
75. Oyster with Scallions & Ginger in Casserole
CA$32.95
Boiled Shrimp
CA$8.95
Full Menu
11:00 am - 8:40 pmMost Ordered
The most commonly ordered items and dishes from this store
29. General Tso's Chicken
#1 Most liked
Crispy chicken pieces coated in a tangy, sweet, and savory sauce, served with fried rice and garnished with green herbs.
CA$18.95•95% (21)
139. Yangzhou Fried Rice
#2 Most liked
Stir-fried rice with BBQ pork, shrimp, eggs, and mixed vegetables, typically includes peas and carrots.
CA$16.95•100% (19)
50. Sweet & Sour Pork with Pineapple
CA$17.95
38. Stir Fried Beef with Chinese Broccoli in Oyster Sauce
#3 Most liked
Sliced beef stir-fried with Chinese broccoli, typically includes a savory oyster sauce blend.
CA$18.95•100% (12)
24. Steamed Free Range Chicken (Half)
Half a free-range chicken, gently steamed to maintain its tenderness and natural flavors.
CA$16.95
146. Beef Fried Rice
Stir-fried rice with slices of beef, mixed vegetables, and egg, often garnished with green onions.
CA$16.95
166. Stir Fried Rice Noodle with Beef
Tender beef slices stir-fried with rice noodles, bean sprouts, and onions in a savory sauce.
CA$17.95
91. Stir Fried Shrimp with Egg & Scallop
Shrimp and scallops stir-fried with egg, typically includes a blend of vegetables and seasonings, combined in a light, savory sauce.
CA$23.95
142. Fried Rice with salted fish and diced chicken
With salted fish and diced chicken.
CA$16.95
49. Braised Pork Belly with Preserved Cabbage
Slow-cooked pork belly paired with preserved cabbage, offering a blend of savory and slightly tangy flavors.
CA$17.95
Appetizers
Deep Fried Mustard Cuttlefish Ball
Crispy cuttlefish balls with a mustard filling, garnished with fresh cilantro and served on a bed of crispy noodles.
CA$9.95
Boiled Shrimp
Tender, succulent shrimp boiled to perfection, offering a pure and simple taste of the ocean.
CA$8.95
Roasted Squabs
Succulent roasted squab served on a bed of tender cabbage and grains, garnished with thinly sliced radishes and a drizzle of savory sauce.
CA$35.00
Soups
3. Seafood & Tofu in Thick Soup
Seafood & tofu in a thick, savory broth. Available in large or small servings.
CA$17.95
4. Crab Meat & Fish Maw Thick Soup
Crab meat, fish maw in thick broth. Available in large or small sizes.
CA$17.95
5. Chicken & Cream Corn Soup
Creamy corn soup paired with tender chicken chunks. Available in large or small sizes.
CA$17.95
6. Seafood Hot & Sour Soup
Seafood Hot & Sour Soup: A blend of select seafood in a tangy, spicy broth. Available in large or small sizes.
CA$17.95•100% (9)
7. Beef & Parsley Thick Soup
Beef & parsley in a thick base, available in large or small sizes.
CA$17.95
Tonic Soups
Pre order - one day ahead
8. Assorted Meat & Winter Melon Soup
Pre order - one day ahead
CA$89.00
9. Stewed Chicken with Yam & Wolfberry
Pre order - one day ahead
CA$79.00
10. Stewed Chicken with American Ginseng
Pre order - one day ahead
CA$79.00
11. Watercress Gizzard Pork Soup
Pre order - one day ahead
CA$79.00
12. Stewed Duck with Winter Melon & Dried Scallop (Large)
Pre order - one day ahead
CA$85.00
Casserole
102. Eggplant with Minced Pork in Casserole
Eggplant and minced pork stewed together, typically includes green onions and garlic, served in a traditional casserole.
CA$16.95
103. Eggplant with Shrimp in Casserole
Shrimp and eggplant are combined in a savory sauce, typically featuring garlic and traditional Chinese spices, served in a casserole.
CA$18.95
105. Eggplant with Salted Fish in Casserole
Eggplant and Chinese aged salted fish stewed together in a traditional casserole, typically including hints of garlic and scallions.
CA$17.95
106. Diced Chicken with Salted Fish & Tofu in Casserole
Diced chicken and salted fish are combined with tofu in a traditional casserole, offering a harmonious blend of flavors.
CA$17.95
107. Fish Belly & Tofu in Casserole
Fish belly and tofu are simmered together in a savory sauce, creating a comforting casserole dish.
CA$18.95
108. Scallop & Tofu in Casserole
Scallops and tofu are gently simmered together in a savory casserole, typically complemented by a selection of vegetables to enhance the dish's flavors.
CA$28.95
109. Chicken with Taro in Casserole
Bone-in chicken and taro are stewed together in a rich sauce, typically featuring garlic, ginger, and traditional Chinese seasonings in a clay pot.
CA$18.95
110. Assorted Meat & Tofu in Casserole
Assorted meats and tofu simmered together in a rich broth, typically includes a variety of meats such as chicken, beef, and pork paired with soft tofu in a savory casserole.
CA$18.95
111. Shrimp & Egg Tofu in Casserole
Shrimp and egg tofu gently cooked in a traditional casserole, typically includes a savory sauce and a mix of complementary vegetables.
CA$19.95
Rice
139. Yangzhou Fried Rice
#2 Most liked
Stir-fried rice with BBQ pork, shrimp, eggs, and mixed vegetables, typically includes peas and carrots.
CA$16.95•100% (19)
140. Supreme Fried Rice
A savory mix of stir-fried rice with tender chicken, shrimp, peas, carrots, baby corn, and scrambled eggs.
CA$18.45
141. Hokkien Fried Rice
Hokkien fried rice typically includes a savory mix of seafood, chicken, and vegetables, all stir-fried together and served with a distinctive gravy.
CA$18.45
142. Fried Rice with salted fish and diced chicken
With salted fish and diced chicken.
CA$16.95
143. Shrimp Fried Rice
Stir-fried rice with shrimp, typically includes green onions, peas, carrots, and egg.
CA$16.95
144. Fried Rice with Twin Sauce
Fried rice served with two distinct sauces, offering a unique combination of flavors.
CA$19.95
145. Fried Rice with Ginger & Egg White
Stir-fried rice with ginger and egg whites, typically includes subtle hints of soy sauce and green onions for added flavor.
CA$17.45
146. Beef Fried Rice
Stir-fried rice with slices of beef, mixed vegetables, and egg, often garnished with green onions.
CA$16.95
147. Fried Rice with Dried Scallop & Egg White
Stir-fried rice with dried scallops and egg whites, typically includes scallions for a subtle flavor enhancement.
CA$17.95
148. Fried Rice with Preserved Veg & Egg White
Stir-fried rice with preserved vegetables and egg whites, offering a lighter variation on the traditional dish.
CA$17.95
149. Fried Rice with Preserved Veg & Minced Beef
Minced beef and preserved vegetables stir-fried with rice, typically includes eggs and green onions.
CA$15.95
150. Fried Rice with Diced Chicken & Shrimp
Stir-fried rice with diced chicken, shrimp, and typically includes eggs, peas, and carrots.
CA$16.95
151. Fried Rice with Soft Shell Crab
Mild spicy.
CA$18.95
152. Fried Rice with Shredded Chicken
Stir-fried rice with shredded chicken, typically includes eggs, peas, carrots, and green onions.
CA$15.95
153. Assorted Vegetable Fried Rice
Stir-fried rice with a variety of vegetables, typically includes peas, carrots, corn, and bell peppers.
CA$14.95
154. Seafood Fried Rice
Stir-fried rice with a medley of seafood, typically includes egg, peas, and carrots.
CA$16.95
155. Soy Sauce Fried Rice with Onion
Stir-fried rice seasoned with soy sauce and mixed with onions.
CA$14.95
Steam rice
Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
CA$3.50•87% (8)
Vegetables
112. Braised Assorted Fungus & Mixed Vegetable
Braised assorted fungus and mixed vegetables feature a variety of mushrooms and seasonal vegetables, gently cooked in a savory sauce.
CA$16.95
113. Baked Vegetable in Coconut Curry
Vegetables baked in a coconut curry sauce, typically includes a medley of seasonal vegetables enveloped in a rich, coconut-infused curry.
CA$18.95
114. Stir Fried Mixed Vegetable
Mixed vegetables stir-fried in a light sauce, typically including broccoli, carrots, mushrooms, and baby corn for a crunchy texture.
CA$15.95
115. Braised Tofu
Soft tofu typically includes a blend of vegetables and mushrooms, simmered in a savory sauce.
CA$16.95
116. Mapo Tofu
Soft tofu and minced pork sautéed in a spicy Szechuan sauce.
CA$15.95
117. Pan Fried Fish & Tofu
Pan-fried fish and tofu, served with a blend of traditional Chinese seasonings.
CA$21.95
119. Stir Fried Chinese Broccoli with Ginger Sauce
Chinese broccoli stir-fried with a ginger-infused sauce, incorporating the distinct flavors of ginger.
CA$16.95
68. Stir Fried Green Beans with pork
Green beans and pork stir-fried, typically includes garlic and onions, offering a savory combination.
CA$16.95
121. Stir Fried Bean Sprouts
Bean sprouts stir-fried with scallions and garlic, typically seasoned with soy sauce for a simple yet classic taste.
CA$21.95
123. Braised Brann Sprouts with King Oyster Mushroom
King oyster mushrooms and brussels sprouts braised together, typically includes a savory sauce.
CA$22.95
124. Stir Fried Bitter Melon on Black Bean Sauce
Bitter melon stir-fried and served with a sauce made from fermented black beans, typically includes hints of garlic and onion for added depth.
CA$14.95
125. Stir Fried Lotus with Fermented Bean Curd
Stir-fried lotus root and fermented bean curd, typically includes a variety of vegetables in a savory sauce.
CA$14.95
126. Stir Fried Choy Sum
Choy sum stir-fried with a hint of garlic, following traditional Chinese cooking techniques.
CA$15.95
127. Choy Sum in Deluxe Broth
Tender choy sum immersed in a rich and savory deluxe broth, typically featuring a blend of aromatic herbs and spices.
CA$16.95
128. Stir Fried Bok Choy with Garlic
Bok choy stir-fried with fresh garlic, following a traditional Chinese cooking technique.
CA$15.95
129. Bok Choy Salted & Preserved Egg
Bok choy stir-fried with salted and preserved egg, typically includes a hint of garlic and a light sauce to enhance the flavors.
CA$17.95
131. Stir Fried King Oyster Mushroom in Spicy Salt
King oyster mushrooms stir-fried with a hint of spicy salt, offering a savory and slightly spicy experience.
CA$19.95
132. Stir Fried Tofu with Spicy Salt
Stir-fried tofu seasoned with spicy salt, typically includes a blend of aromatic spices for a savory finish.
CA$13.95
133. Egg Omelette with Bitter Melon & Minced Pork
An omelette combining bitter melon and minced pork, often accompanied by onions and seasoned with traditional Chinese flavors for a balanced taste profile.
CA$17.95
134. Braised Vegetables with Fermented Bean Curd
Spicy.
CA$15.95
135. Mixed Vegetable & Vermicelli in Casserole
Spicy.
CA$15.95
136. Mixed Vegetable & Ham in Casserole
Spicy.
CA$15.95
137. Stir Fried Green Bean with Preserved Veg & Minced Beef
CA$15.95
138. Vegetable Sprouts in Broth with Tofu Skin
Vegetable sprouts and tofu skin simmered in a delicate broth, offering a light and nourishing dish.
CA$18.95
Pork
49. Braised Pork Belly with Preserved Cabbage
Slow-cooked pork belly paired with preserved cabbage, offering a blend of savory and slightly tangy flavors.
CA$17.95
50. Sweet & Sour Pork with Pineapple
CA$17.95
60. Baked Sweet & Sour Spare Ribs
Baked spare ribs coated in a sweet and sour sauce, typically includes a mix of tangy and sweet flavors.
CA$17.95
61. Baked Spare Ribs with Spicy Salt
Spicy.
CA$16.95
62. Spare Ribs in Zhenjiang Style
Pork spare ribs prepared in Zhenjiang style, typically includes a savory glaze of Zhenjiang vinegar, giving it a distinct sweet and sour profile.
CA$16.95
63. Spare Ribs with Butter & Garlic
Spare ribs gently tossed with a buttery garlic sauce, offering a rich and aromatic experience.
CA$17.95
64. Pork Jowl with Green Beans in Xo Sauce
Spicy.
CA$18.95
65. Stir Fried Pork Jowls
With preserved veg in black bean sauce.
CA$18.95
66. Deep Fried Tofu with Eggplant & Pork Floss
Deep fried tofu paired with eggplant and topped with savory pork floss, combining textures and flavors in a unique blend.
CA$16.95
67. Stir Fried Green Beans with Olive Pickles & Minced Pork
Minced pork and green beans stir-fried with olive pickles, offering a savory blend of textures and flavors.
CA$15.95
68. Stir Fried Green Beans
CA$15.95
Beef
36. Beef Tenderloin in Chinese Style
Beef tenderloin prepared in a Chinese style, typically featuring a rich blend of spices and sauces to enhance the flavor of the tender slices.
CA$19.95
37. Black Peppered Beef Tenderloin
Beef tenderloin stir-fried with a robust black pepper sauce, typically includes onions and bell peppers.
CA$19.95
38. Stir Fried Beef with Chinese Broccoli in Oyster Sauce
#3 Most liked
Sliced beef stir-fried with Chinese broccoli, typically includes a savory oyster sauce blend.
CA$18.95•100% (12)
39. Stir Fried Chinese Broccoli with Preserved Meat
Stir-fried preserved meat and fresh Chinese broccoli, typically includes a savory blend of garlic and soy sauce.
CA$18.95
40. Stir Fried Shredded Beef with Preserved Vegetable
Shredded beef stir-fried with preserved vegetables, offering a blend of savory flavors and textures.
CA$18.95
41. Beef & Enoki Mushrooms in Casserole
Beef and enoki mushrooms slowly cooked in a casserole, typically includes a savory sauce.
CA$19.95
42. Stir Fried Beef with Bitter Melon
Sliced beef stir-fried with bitter melon, typically prepared with a blend of soy sauce and spices for a distinctive taste.
CA$18.95
43. Stir Fried Kan Kong with Beef in Shrimp Paste
Available in season only
CA$21.95
44. Beef Brisket & Bean Curd in Casserole
Slow-cooked beef brisket and bean curd, typically includes a blend of traditional spices, served in a hearty casserole.
CA$19.95
45. Sautéed Beef with Mushrooms
Sautéed beef with mushrooms typically consists of thinly sliced beef stir-fried with a variety of mushrooms, often accompanied by vegetables in a savory brown sauce.
CA$18.95
46. Diced Beef with Mixed Vegetables
Diced beef stir-fried with a variety of vegetables such as carrots, broccoli, snow peas, and mushrooms, typically served in a rich brown sauce.
CA$19.95
47. Stir Fried Beef in Black Bean Sauce
Stir-fried beef in a savory black bean sauce, often accompanied by bell peppers and onions.
CA$18.95
48. Stir Fried Beef with Celery in Satay Sauce
Beef and celery stir-fried in a savory satay sauce, typically accompanied by common vegetables.
CA$18.95
Chicken
24. Steamed Free Range Chicken (Half)
Half a free-range chicken, gently steamed to maintain its tenderness and natural flavors.
CA$16.95
25. King's Chicken with Spring Onions & Ginger (Half)
Half a chicken, delicately cooked with spring onions and ginger, typically includes a savory blend of spices.
CA$18.95
26. Free Range Chicken with Seasonal Vegetable (Half)
Half portion of free-range chicken, stir-fried with a selection of seasonal vegetables, typically served in a savory brown sauce.
CA$18.95
27. Chicken with Fish Sauce (Half)
Half a chicken, typically cooked with fish sauce, offering a unique blend of flavors.
CA$17.95
28. Deep Fried Crispy Chicken (Half)
Half a chicken, deep-fried to achieve a crispy outer layer.
CA$18.95
29. General Tso's Chicken
#1 Most liked
Crispy chicken pieces coated in a tangy, sweet, and savory sauce, served with fried rice and garnished with green herbs.
CA$18.95•95% (21)
30. Sliced Chicken with Mixed Vegetables
Sliced chicken stir-fried with a variety of fresh vegetables, typically including broccoli, carrots, and mushrooms, in a savory sauce.
CA$18.95
31. Sliced Chicken with Mushroom
Sliced chicken and mushrooms stir-fried together, typically including a blend of Chinese seasonings.
CA$18.95
32. Sweet & Sour Chicken with Pineapples
Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, complemented by chunks of pineapple.
CA$17.95
33. Diced Chicken with Cashew Nuts
Diced chicken stir-fried with cashew nuts, typically includes celery, carrots, mushrooms, and water chestnuts in a homemade brown sauce.
CA$18.95
34. Stir Fried Chicken with Black Bean Sauce
Chicken stir-fried with a rich black bean sauce, typically includes bell peppers and onions.
CA$18.95
35. Lemon Chicken
Battered chicken breast, deep-fried and served with a tangy lemon sauce, typically includes a garnish of fresh lemon slices.
CA$19.95
Noodles
156. Crab Meat Noodle in Soup
Delicate crab meat with tender noodles in a savory broth, garnished with green onions.
CA$20.95
157. Yangzhou Noodle in Soup
Yangzhou noodle in soup typically includes a savory broth with a mix of vegetables and slices of pork, complemented by Yangzhou-style egg noodles.
CA$20.95
158. Vegetable & Mushroom Noodle in Soup
Noodles served in a savory broth, typically includes a variety of vegetables and mushrooms.
CA$18.95
159. Vegetable & Shredded Duck Rice Vermicelli in Soup
Rice vermicelli in a clear soup, accompanied by a mix of vegetables and finely shredded duck, offering a balanced and soothing dish.
CA$19.95
160. Stir Fried Noodle with Seafood
Stir-fried noodles served with a medley of seafood, which typically includes shrimp, scallops, and squid, along with assorted vegetables in a savory sauce.
CA$19.95
161. Stir Fried Noodle with Shrimp
Stir fried noodles with shrimp typically includes a mix of shrimp and assorted vegetables, stir-fried together and served over noodles.
CA$27.95
162. Stir Fried Noodle with Shredded Pork
Stir-fried noodles with shredded pork typically include wheat noodles tossed with pork strips, complemented by a variety of vegetables and seasoned with a savory sauce.
CA$16.95
163. Stir Fried Noodle with Shredded Chicken
Stir-fried noodles with shredded chicken typically includes a mix of vegetables in a savory sauce, offering a balanced and satisfying dish.
CA$16.95
164. Stir Fried Noodle in Guangdong Style
Stir-fried noodles prepared in Guangdong style, featuring a mix of meats and vegetables, commonly including shrimp and pork, tossed with egg noodles.
CA$19.95
165. Stir Fried Vermicelli in Singapore Style
Stir-fried rice vermicelli with shrimp, BBQ pork, egg, and a blend of curry spices, embodying the essence of Singaporean cuisine.
CA$16.95
166. Stir Fried Rice Noodle with Beef
Tender beef slices stir-fried with rice noodles, bean sprouts, and onions in a savory sauce.
CA$17.95
167. Stir Fried Rice Noodle with Beef & Vegetable
Flat rice noodles stir-fried with slices of beef and a medley of vegetables, typically seasoned with soy sauce.
CA$16.95
168. Stir Fried Rice Noodle with Beef in Black Bean Sauce
Stir-fried rice noodles with tender slices of beef, typically includes a rich and savory black bean sauce.
CA$16.95
169. Braised E-Fu Noodle with Essplant & Minced Pork
E-fu noodles, braised with eggplant and minced pork, often accompanied by traditional Chinese seasonings.
CA$16.95
170. Stir Fried Vermicelli
Stir-fried vermicelli typically includes a mix of vegetables and possibly a variety of proteins, all tossed together with thin rice noodles.
CA$16.95
Seafoods
69. Steamed Fresh Tilapia
Whole tilapia steamed to tender perfection, garnished with fresh vegetables and a savory sauce.
CA$32.95
70. Steamed Fresh Green Bass
Steamed fresh green bass, delicately prepared with ginger, scallions, and a light soy sauce, highlighting the fish's natural flavors.
CA$49.95
71. Steamed Tilapia with Preserved Veg & Chinese Olives
Steamed tilapia served with a mix of preserved vegetables and Chinese olives, highlighting the delicate flavors of the fish.
CA$34.95
72. Steamed Tilapia with Chopped Chili Pepper
Spicy.
CA$34.95
73. Lobster with Scallions & Ginger (2 Pieces)
Lobster stir-fried with scallions and ginger, typically includes a light white sauce to enhance the natural flavors.
CA$59.95
74. Vancouver Crab with Scallions & Ginger (1 Piece)
Stir-fried Vancouver crab with scallions and ginger, incorporating both ingredients for a harmonious blend of flavors.
CA$65.95
75. Oyster with Scallions & Ginger in Casserole
Oysters, scallions, and ginger slow-cooked in a savory sauce, served in a traditional casserole.
CA$32.95
76. Deep Fried Oyster
Oysters, deep fried until golden, typically include a light, crispy batter.
CA$32.95
77. Chiu Chow Oyster Omelette
Oyster omelette, originating from Chiu Chow cuisine, combining eggs with fresh oysters and a mix of vegetables, typically seasoned for a distinct taste.
CA$22.95
78. Fried Chinese Noodle Fish with Spicy Salt
Spicy.
CA$19.95
79. Shrimp & Chicken with Melted Vegetables
Shrimp and chicken sautéed with a variety of vegetables, typically including carrots, broccoli, and snow peas, in a savory sauce.
CA$23.95
80. Fried Squid with Spicy Salt
Spicy.
CA$19.95
81. Stir Fried Squid with Shrimp Paste
Squid and shrimp paste stir-fried, typically includes hints of garlic and onion, seasoned with traditional spices.
CA$19.95
81. Stir Fried Squid with Shrimp Paste
Squid stir-fried with a savory shrimp paste, offering a unique blend of seafood flavors.
CA$19.95
82. Fish Fillet in Sweet Corn Sweet
Fish fillet cooked with sweet corn in a sauce that typically includes a sweet profile.
CA$17.95
83. Fish Fillet with 5 Shredded Vegetables
Fried fish fillet paired with a medley of five shredded vegetables, typically including carrots, cabbage, mushrooms, bell peppers, and snow peas, in a light savory sauce.
CA$17.95
84. Stir Fried Clams with Black Bean Sauce
Stir-fried clams prepared with a savory black bean sauce, typically including bell peppers and onions.
CA$22.95
85. Stir Fried Clams in Spicy Sauce
Spicy.
CA$23.95
86. Stir Fried Shrimp with Garlic
Stir-fried shrimp with a robust garlic flavor, typically includes a mix of vegetables such as broccoli, mushrooms, and water chestnuts in a savory garlic sauce.
CA$29.95
87. Stir Fried Shrimp with Thousand Island Dressing
Shrimp stir-fried and dressed with a creamy, tangy Thousand Island dressing.
CA$29.95
88. Spicy Shrimp in Szechuan Style
Shrimp sautéed with a variety of vegetables including bell peppers, onions, and carrots in a traditional Szechuan sauce, known for its bold and spicy flavor profile.
CA$19.95
89. Stir Fried Shrimp
Stir-fried shrimp typically includes fresh shrimp quickly cooked with a variety of vegetables in a savory sauce.
CA$19.95
90. Stir Fried Shrimp with Cashew Nuts
Shrimp stir-fried with cashew nuts, typically includes a mix of vegetables such as carrots and celery in a savory brown sauce.
CA$19.95
91. Stir Fried Shrimp with Egg & Scallop
Shrimp and scallops stir-fried with egg, typically includes a blend of vegetables and seasonings, combined in a light, savory sauce.
CA$23.95
92. Stir Fried Shrimp with Egg
Shrimp stir-fried with eggs, typically includes onions, seasoned with soy sauce and a hint of garlic.
CA$19.95
93. Deep Fried Soft Shell Crab with Spicy Salt
Spicy.
CA$21.95
94. Stir Fried Celery with Assorted Seafood
Celery stir-fried with a selection of seafood, typically including shrimp, scallops, and squid, combined with traditional Chinese seasonings.
CA$21.95
95. Stir Fried Assorted Seafood with Spicy Salt
Spicy.
CA$21.95
96. Steamed Scallop with Egg Tofu in Black Bean Sauce
Steamed scallops and egg tofu topped with a savory black bean sauce, often accompanied by vegetables.
CA$25.95
97. Steamed Shrimp & Tofu with Garlic
Shrimp and tofu steamed with garlic, often accompanied by a subtle blend of traditional Chinese flavors.
CA$23.95
98. Stir Fried Celery with Scallop
Scallops stir-fried with fresh celery, typically includes a savory sauce to enhance the flavors.
CA$33.95
99. Pan Fried Chinese Noodle Fish with Egg
Pan-fried thin Chinese noodles accompanied by tender fish fillet and eggs, typically includes a blend of traditional spices and herbs.
CA$19.95
100. Sweet & Sour Shrimp Balls
Deep-fried shrimp balls coated in a tangy sweet and sour sauce, typically includes bell peppers, onions, carrots, and pineapple.
CA$28.95
101. Stir Fried Shrimp with Tofu
Shrimp and tofu stir-fried together, typically includes a variety of vegetables such as bok choy and carrots, all tossed in a savory sauce.
CA$19.95
Special Recommendations
13. Scallop & Seafood on Rice in Bamboo Steamer (Large)
Scallops and mixed seafood, gently steamed with rice in a bamboo container, often accompanied by a variety of vegetables in a light, savory sauce.
CA$32.95
14. Baked Vancouver Crab Rice (Large)
Baked rice generously topped with Vancouver crab, typically includes a blend of aromatic spices and herbs to complement the crab's natural flavors.
CA$68.95
15. Steamed Lotus Leaf Wrapped Rice with Lobster (Large)
Rice and lobster pieces wrapped in a steamed lotus leaf, often accompanied by traditional Chinese seasonings.
CA$46.95
16. Preserved Meat on Rice in Casserole
Preserved meat atop rice, served in a casserole, with size options of large or regular.
CA$22.95
17. Chicken with Mushroom on Rice in Casserole
15 minute.
CA$22.95
18. Pork Jowl & Salted Fish on Rice in Casserole
15 minute.
CA$22.95
Bread wrap extra order for peking duck
Bread wrap extra order for peking duck
CA$12.00
Minced duck meat with lettuce wrap
Minced duck meat with lettuce wrap
CA$17.95
Winter Recommendations
19. Lamb Stew
Lamb stew traditionally prepared with tender pieces of lamb, typically includes carrots, tomatoes, onions, and potatoes in a savory broth.
CA$45.95
20. Roasted Chicken Stuffed with Sticky Rice (Whole)
A whole chicken, roasted to perfection, generously stuffed with sticky rice that typically includes hints of Chinese mushrooms and herbs, encapsulating traditional flavors.
CA$65.00
21. Peking Duck
CA$65.95
22. Braised Duck with Assorted Meat
Braised duck served with a variety of meats, typically prepared in a savory sauce, offering a rich blend of flavors and textures.
CA$85.00
23. Braised Duck with Mixed Vegetable
Braised duck served with a variety of mixed vegetables, prepared in a traditional Chinese style.
CA$85.00
素食類 / Vegetarian
171. 雜菜炒麵 / Stir Fried Noodle with Mixed Vegetable
Stir-fried noodles accompanied by a variety of vegetables such as cabbage, carrots, mushrooms, and bean sprouts, following a traditional Chinese vegetarian recipe.
CA$15.95
172. 雜菜素腿炒河 / Stir Fried Rice Noodle with Mixed Veg & Ham
Stir-fried rice noodles with a savory blend of mixed vegetables and vegetarian ham, offering a harmonious mix of textures and flavors.
CA$16.95
173. 乾燒伊麵 / Braised E-fu Noodle
Braised e-fu noodles are gently stir-fried with mushrooms, typically includes leeks, in a savory sauce.
CA$15.95
174. 薑蔥蘑菇炆生麵 / Stewed Noodle With Scallions, Ginger & Mushroom
Stewed noodles with a savory blend of scallions, ginger, and mushrooms, offering a comforting and aromatic vegetarian dish.
CA$15.95
175. 素賽螃蟹 / Stir Fried Egg White
Stir-fried egg whites, delicately prepared to highlight their natural texture, typically includes a savory blend of vegetarian ingredients.
CA$18.95
176. 欖菜雜菜炒飯 / Stir Fried Rice with Olive Pickles & Mixed Vegetable
Stir-fried rice with olive pickles, typically includes a variety of vegetables for a balanced flavor profile.
CA$15.95
177. 咖哩雜菜豆腐煲 / Mixed Vegetable and Tofu with Curry in Casserole
Mixed vegetables and tofu are simmered in a rich and aromatic curry sauce, served in a traditional casserole.
CA$17.95
178. 雜菌浸鮮腐竹 / Assorted Mushroom and Bean Curd in Soup
Assorted mushrooms and bean curd served in a savory broth, typically featuring a variety of mushrooms for a rich taste.
CA$20.95
179. 涼瓜芙蓉蛋 / Scrambled Egg with Bitter Melon
Scrambled eggs gently combined with slices of bitter melon, offering a unique blend of textures and flavors.
CA$13.95
180. 紅燒茄子 / Braised Eggplant
Braised eggplant, typically includes tender slices of eggplant simmered in a savory brown sauce with hints of garlic and traditional Chinese spices.
CA$16.95
雜菜春卷(4件) / Veg. Spring Roll (4 Pcs)
Four crispy fried spring rolls filled with a mix of vegetables, typically cabbage, carrot, and mushroom.
CA$9.95
飲品 / Drinks
汽水 / Pop
Carbonated beverages available in cola, diet cola, or lemon-lime flavors.
CA$3.95
雀巢檸檬茶 / Nestea
Nestea, a refreshing tea blend, typically includes a sweet lemon flavor, following the tradition of Chinese lemon teas.
CA$4.50
經典奶茶 / Milk Tea
Classic milk tea, available hot or iced.
CA$5.50
檸檬茶 / Lemon Tea
Lemon tea served hot or iced.
CA$5.50
鮮檸蜜 / Fresh Lemon Juice with Honey
Fresh lemon juice sweetened with honey, served hot or iced.
CA$6.50
Powered byDoorDash Commerce Platform
© 2026 DoorDash