
Itoko
3325 N Southport Ave, Chicago, IL 60657, USAOpens 10:30 AM
Order for later
Featured Items
Teishoku
$25.75
Chicken Katsu Don
$18.50
Salmon & Avocado Temaki*
$14.50
#1 Most liked
Yama
$22.75
3pc Nigiri Set*
$17.50
"Steak and Eggs"**
$26.75
Spicy Tuna Mazemen*
$22.75
Deviled Egg
$9.25
Charcoal Burger**
$22.75
Ebi Tom Yum Temaki
$17.50
Miso Soup
$8.25
Honey Butter Toast
$16.50
#2 Most liked
Momomaki*
$22.75
Spicy Tuna Dip*
$18.50
#3 Most liked
Edamame
$8.25
3pc Sashimi Set*
$15.50
"Sausage & Egg" Temaki
$14.50
Cucumber
$12.25
Steamed Rice
$4.00
Brunch
10:30 am - 1:40 pmMost Ordered
The most commonly ordered items and dishes from this store
Yama
Crispy shrimp, snow crab, cucumber, sweet soy.
$22.75•84% (33)
Chicken Katsu Don
Crispy chicken cutlet, pickled carrot-daikon slaw, ginger mayo, katsu sauce, rice.
$18.50•100% (7)
Teishoku
Traditional Japanese breakfast. Teriyaki salmon, miso soup, rice, pickles, tamago yaki.
$25.75
Salmon & Avocado Temaki*
Avocado mousse, crispy salmon skin, trout roe.
Can be made Gluten-Free. *Served raw or uncooked, or contains raw undercooked ingredients.
$14.50
Deviled Egg
Curry, bacon lardon, chive.
Can be made Vegetarian. Can be made Gluten-Free.
$9.25
Miso Soup
Abura age, maitake mushroom, scallion, wakame.
Can be made Vegetarian.
$8.25
3pc Nigiri Set*
Three pieces, akami, sake, hamachi.
Can be made Gluten-Free. *Served raw or uncooked, or contains raw or undercooked ingredients.
$17.50
Charcoal Burger**
Crispy bun, angus patty, caramelized onion, pickles, lettuce, Kato's steak sauce, satsumaimo fries. *Served raw or uncooked, or contains raw undercooked ingredients.
**Prepared to guest temperature selection. Please be advised that consuming raw or undercooked food items may result in foodborne illness.
$22.75
Honey Butter Toast
Sansho roasted strawberries, Chantilly cream.
Can be made Vegetarian.
$16.50
Spicy Tuna Mazemen*
Tuna, chilled ramen noodles, avocado, tempura onions, bean sprout, soy-chili dressing. *Served raw or uncooked, or contains raw undercooked ingredients.
$22.75
Itoko Brunch
Deviled Egg
Curry, bacon lardon, chive.
Can be made Vegetarian. Can be made Gluten-Free.
$9.25
Spicy Tuna Dip*
Maguro, perilla, fried garlic, spicy mayo, nori rice cracker. *Served raw or uncooked, or contains raw undercooked ingredients.
$18.50
Honey Butter Toast
Sansho roasted strawberries, Chantilly cream.
Can be made Vegetarian.
$16.50
"Steak and Eggs"**
6oz skirt steak, kimchi fried rice, sunny side egg. gailan, scallion. *Served raw or uncooked, or contains raw undercooked ingredients.
**Prepared to guest temperature selection. Please be advised that consuming raw or undercooked food items may result in foodborne illness.
$26.75
Charcoal Burger**
Crispy bun, angus patty, caramelized onion, pickles, lettuce, Kato's steak sauce, satsumaimo fries. *Served raw or uncooked, or contains raw undercooked ingredients.
**Prepared to guest temperature selection. Please be advised that consuming raw or undercooked food items may result in foodborne illness.
$22.75
Chicken Katsu Don
Crispy chicken cutlet, pickled carrot-daikon slaw, ginger mayo, katsu sauce, rice.
$18.50•100% (7)
Japanese Breakfast
Teishoku
Traditional Japanese breakfast. Teriyaki salmon, miso soup, rice, pickles, tamago yaki.
$25.75
Spicy Tuna Mazemen*
Tuna, chilled ramen noodles, avocado, tempura onions, bean sprout, soy-chili dressing. *Served raw or uncooked, or contains raw undercooked ingredients.
$22.75
Itoko Favorites
Edamame
#3 Most liked
Steamed edamame (soybeans) with sea salt.
$8.25•95% (20)
Miso Soup
Abura age, maitake mushroom, scallion, wakame.
Can be made Vegetarian.
$8.25
Cucumber
Seaweed, sesame seed, onion, spicy dressing.
Can be made Vegetarian.
$12.25•90% (11)
Shishito
Black garlic mayo, bonito, lemon.
Can be made Vegetarian. Can be made Gluten-Free.
$12.25
Steamed Rice
Fluffy, perfectly cooked white rice.
$4.00
Temaki "Handroll" Kits
*Served raw or uncooked, or contains raw undercooked ingredients.
"Sausage & Egg" Temaki
Mini sai ua, tamago yaki, cilantro.
$14.50
Salmon & Avocado Temaki*
Avocado mousse, crispy salmon skin, trout roe.
Can be made Gluten-Free. *Served raw or uncooked, or contains raw undercooked ingredients.
$14.50
Ebi Tom Yum Temaki
Tiger shrimp, makrut lime, cilantro, crispy shallot.
Can be made Gluten-Free.
$17.50•85% (7)
Specialty Makimono
Yama
#1 Most liked
Crispy shrimp, snow crab, cucumber, sweet soy.
$22.75•84% (33)
Momomaki*
#2 Most liked
Can be made Gluten-Free. Big eye tuna, spicy octopus, pickled daikon. *Served raw or uncooked, or contains raw undercooked ingredients.
$22.75•86% (30)
Nigiri & Sashimi
3pc Nigiri Set*
Three pieces, akami, sake, hamachi.
Can be made Gluten-Free. *Served raw or uncooked, or contains raw or undercooked ingredients.
$17.50
3pc Sashimi Set*
Three pieces, akami, sake, hamachi.
Can be made Gluten-Free. *Served raw or uncooked, or contains raw or undercooked ingredients.
$15.50
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