Ped's Kafe Thai restaurant(Malvern East) Near Me - Pickup and Delivery

Ped's Kafe Thai restaurant(Malvern East)
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Ped's Kafe

319 Waverley Rd, Malvern East VIC 3145, Australia
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Online ordering hours: 5:00 PM - 8:40 PM
Opens 5:00 PM
Order for later

Featured Items

Pad See Ewe
A$23.50
Pad Thai
A$23.50
Stewed Beef Massaman Curry
A$26.50
Thai Traditional Green Curry
A$24.50
Roti Bread
A$6.50
Chicken and Cashew Nut
A$24.50
Thai Panang Red Curry
A$24.50
Aromatic Thai Coconut Rice
A$6.00
Vegetable Spring Roll
A$11.50
Tumeric Crispy Chicken with Special Curry Sauce
A$26.00
Wok Fried Sweet Basil
A$24.50
Curry Puffs
A$12.50
Golden Bag
A$12.50
Wok Fried Eggplant and Tofu
A$24.50
Siam Kasat
A$26.50
Lamb Shanks with Chef’s Special Red Curry Sauce
A$29.00
Emerald Duck Curry
A$26.50
Golden Calamari
A$15.50
Tom Yum Prawn
A$15.50
Seafood Green Curry
A$27.50
Full Menu
5:00 pm - 8:40 pm

Most Ordered

Most Ordered

The most commonly ordered items and dishes from this store

Roti Bread

Roti bread served with curry peanut sauce.
A$6.50

Pad See Ewe

A stir-fry dish of thick rice noodles with egg, bean sprouts, and vegetables.
A$23.50

Pad Thai

Number one stir fried rice noodles with egg, vegetables, dry shrimp, sweet dried turnip, and crushed roast cashew nut with tamarind sauce.
A$23.50

Stewed Beef Massaman Curry

Slow cook tender beef in aromatic massaman curry sauce with roasted cashew nuts and potatoes.
A$26.50

Aromatic Thai Coconut Rice

Steamed jasmine rice with special coconut milk dressing.
A$6.00

Thai Traditional Green Curry

Thai aromatic green curry paste cooked in coconut milk and choice of chicken, beef, or vegetables.
A$24.50

Vegetable Spring Roll

Four pieces. Mixed vegetables rolled in light pastry. Served with sweet chili sauce.
A$11.50

Chicken and Cashew Nut

Stir-fried chicken with roasted cashew nuts, spring onion, dried chili, and water chestnuts.
A$24.50

Steamed Jasmine Rice

Jasmine rice.
A$5.00

Fried Rice

Delicious Thai style fried rice.
A$21.50

Appetizers

Coconut Prawns

Four pieces. Prawns marinated with spices and crumbed with shredded coconut. Served with plum sauce.
A$15.50

Roti Bread

Roti bread served with curry peanut sauce.
A$6.50

Chicken Satay

Four pieces. Marinated char-grilled chicken on a skewer. Served with Thai curry peanut sauce.
A$14.50

Vegetable Spring Roll

Four pieces. Mixed vegetables rolled in light pastry. Served with sweet chili sauce.
A$11.50

Curry Puffs

Four pieces. Minced chicken mixed with Thai yellow curry, onion, carrot, and potato wrapped in pastry. Served with cucumber salad and sweet and sour cucumber sauce.
A$12.50

Golden Bag

Four pieces. Crispy pastry stuffed with minced chicken and sweet corn. Served with sweet chili sauce.
A$12.50

Golden Calamari

Four pieces. Flash fried NZ calamari marinated with pepper, herbs, and chili. Served with sweet chili and crushed peanut caramel dipping sauce.
A$15.50

Thai Fish Cakes

Four pieces. Traditional Thai fish cakes made with curry paste, Thai herbs served with cucumber, sweet chili, and crushed peanut sauce.
A$11.50

Tempura Vego

Golden fried seasonal vegetables and tofu in tempura batter. Served with mango and ginger sauce.
A$15.50

Chef's Recommendation Appetizers

Steamed Dumplings

Ten pieces. Minced pork and mixed vegetables in the mini dumpling wrap served with special soy sauce.
A$12.00

Crispy Tofu Entrée

Four pieces. Slightly deep fried tofu with lime leaves and chopped lemongrass with sweet chili tamarind sauce.
A$14.50

Golden Calamari

Flash fried NZ calamari marinated with pepper, herbs and sweet chilli sauce with crushed peanut.
A$15.50

Chef's Recommendation Soup

Tom Yum Prawn

Spicy hot and sour broth with traditional Thai prawn, chili, Thai herbs, mushroom, and cherry tomato.
A$15.50

Tom Ka Chicken

Spicy hot and sour chicken in creamy coconut milk soup with a taste of Thai herbs, mushroom, and cherry tomato.
A$14.50

Fresh Salads From the Garden

Soft Shell Crab Tempura with Herbal Apple Salad

Tempura soft shell crab. Served with apple salad.
A$26.50

Larb-Gai Chicken Salad

A traditional Thai minced chicken salad tossed with fresh lemon juice, sweet chili sauce, cherry tomato, coriander, mint, and herbs with Thai spicy lemon dressing.
A$22.50

Authentic Grilled Beef Waterfall Salad

Char-grilled salad with fresh herbs and tomato drizzled with lemon dressing.
A$25.50

Grilled Eggplants Salad

Grilled eggplants with fresh mixed seasonal fruit and cashew nuts with special Thai dressing.
A$23.50

Grilled Prawn and Calamari

Grilled prawn and calamari tossed with spicy sweet and sour herbal apple salad.
A$27.50

Duck Salad

Grilled duck salad with a combination of seasonal fruits and drizzled with fresh lemon dressing.
A$26.50

Snow Pea Salad

Traditional Thai snow pea salad. Served with minced chicken, poached prawn drizzled with creamy, and tangy coconut milk dressing topped with a soft boiled egg.
A$25.50

Chef's Recommendation - Salads

Grilled Prawn and Calamari

Grilled prawn and calamari tossed with spicy sweet and sour herbal apple salad.
A$27.50

Grilled Salmon

Two pieces. Grilled fresh salmon fillet with fresh Thai salad.
A$27.50

Crispy Greens and Golden dreams

Fried Chicken in Sweet Soy Sauce with chilli Available less spicy (without chilli)
A$33.00

Chef's Recommendation - Mains

Whole Barramundi Fish

Crisp whole barramundi with lemon and tomato with chef special dressing.
A$36.00

Lamb Shanks with Chef’s Special Curry Sauce

Slow cooked lamb shanks with special red curry sauce topped with asparagus and dry parsley.
A$31.00

Tumeric Crispy Chicken with Special Curry Sauce

Deeply fried turmeric chicken marinade with special yellow curry sauce.
A$26.00

Crispy Tofu Mains

Six pieces. Slightly deep fried tofu with lime leaves and chopped lemongrass with sweet chili tamarind sauce.
A$20.50

Crispy Greens and Golden dreams

Fried Chicken in Sweet Soy Sauce with chilli Available less spicy (without chilli)
A$33.00

Curry Straight From the Pot

Stewed Beef Massaman Curry

Slow cook tender beef in aromatic massaman curry sauce with roasted cashew nuts and potatoes.
A$26.50

Thai Traditional Green Curry

Thai aromatic green curry paste cooked in coconut milk and choice of chicken, beef, or vegetables.
A$24.50

Thai Panang Red Curry

A spicy curry with fresh chili and green bean cooked in coconut milk and choice of chicken, beef, or vegetables.
A$24.50

Emerald Duck Curry

Traditional Thai roasted duck green curry. Served with fresh mixed seasonal fruit.
A$26.50

Stewed Pork Spare Ribs

Slow cooked aromatic pork spare ribs with spices. Served with Chinese cabbage and basil.
A$26.50

Lamb Shanks with Chef’s Special Red Curry Sauce

Slowly cooked lamb shanks with special red curry sauce topped with asparagus and dry parsley.
A$29.00

Seafood Green Curry

Traditional Thai famous green curry with choice of mixed seafood, prawn, or fish.
A$27.50

Fisherman Platter

Deep fried battered mixed seafood or fish fillet topped with thick choo-chee curry sauce.
A$27.50

Stir Fried From the Wok

Chicken and Cashew Nut

Stir-fried chicken with roasted cashew nuts, spring onion, dried chili, and water chestnuts.
A$24.50

Wok Fried Sweet Basil

Thai famous spicy wok fried Thai basil, green bean, and broccoli.
A$24.50

Spicy Lamb

Delightful dish of marinated lamb-back straps with fresh chili, lemongrass, snow peas, mushroom broccoli, and Thai basil.
A$27.50

Siam Kasat

Deep-fried marinated prawns, NZ calamari, chicken then wok fried with capsicum, peas, broccoli, and roasted cashew nuts with special Thai chili paste.
A$26.50

Garlic and Pepper Plate

Stir-fried with garlic and pepper.
A$24.50

Mixed Seasonal Vegetables

Stir-fried mixed seasonal vegetables, tofu, and rice vermicelli with sauce.
A$24.50

Wok Fried Eggplant and Tofu

Stir-fried eggplant with basil and special sauce then finished off with deep-fried tofu.
A$24.50

Wok Fried Turmeric Prawns and Calamari

Stir-fried prawns and NZ calamari with egg, rice vermicelli, snow peas, capsicum, turmeric, and curry powder sauce.
A$27.50

Wok Fried Seafood in Red Curry Sauce

Seafood spicy stir-fry (mussel, tiger prawn, fish, and NZ calamari) with kra chai (Thai herb), green peppercorn, lime leaf, and basil with special red curry sauce.
A$27.50

Wok Fried Curry Soft Shell Crab

A mild curry dish of soft shell crab with egg, onion, spring onion, and curry powder sauce.
A$27.50

From the Grill/BBQ

BBQ Marinated Beef

Thinly sliced beef marinated in a sweet and savoury sauce served with mix salad and Thai sauce.
A$24.50

BBQ Marinated Pork

Thinly sliced pork marinated in a sweet and savoury sauce served with mix salad and Thai sauce.
A$24.50

Grilled Salmon

Two pieces. Grilled fresh salmon fillet with fresh Thai salad.
A$27.50

Noodle and Rice

Pad Thai

Number one stir fried rice noodles with egg, vegetables, dry shrimp, sweet dried turnip, and crushed roast cashew nut with tamarind sauce.
A$23.50

Steamed Jasmine Rice

Jasmine rice.
A$5.00

Aromatic Thai Coconut Rice

Steamed jasmine rice with special coconut milk dressing.
A$6.00

Pad See Ewe

A stir-fry dish of thick rice noodles with egg, bean sprouts, and vegetables.
A$23.50

Fried Rice

Delicious Thai style fried rice.
A$21.50

Drinks

Soft Drink (Can)

Soft drink (can).
A$3.50
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